Archive for February 2021

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Baking (1)

TIL There's A Better Way To Chop Your Baking Chocolate

By Lillian Stone Read More

Burger Joints (6)

McDonald's Trio Of New Crispy Chicken Sandwiches Are Too Bland, Too Spicy, And Just Right

By Allison Robicelli Read More
Early Access To McDonald's Chicken Sandwich Sells Out, But Popeyes Might Have Something For You [Update]

By Allison Robicelli Read More
Burger King Promises New Chicken Sandwich Will Be Worth The Wait

By Marnie Shure Read More
McDonald's Orange Drink Returns To Soothe The Thirsty Masses

By Lillian Stone Read More
Adults Are Snatching McDonald's Pokémon Merch From Children

By Lillian Stone Read More
Why Burger King France Is Giving Away 200 Tons Of Free Potatoes

By Lillian Stone Read More

Casual Dining (1)

In Rare-Colored Lobster News, Meet Banana, The Yellow Lobster

By Dennis Lee Read More

Chicken Chains (4)

Taco Bell Has Found A Side Door Entry Into The Chicken Sandwich Wars—and Popeyes Has Thoughts [Updated]

By Marnie Shure Read More
Popeyes Has Just Fired The First Salvo In The New Fried Fish War

By Lillian Stone Read More
Popeyes Releases Cajun Flounder Sandwich, Its First Fish Sandwich Ever

By Marnie Shure Read More
When A COVID-19 Vaccination Clinic Got Backed Up, A Chick-Fil-A Manager Stepped In To Save The Day

By Dennis Lee Read More

Coffee And Tea (5)

Enterprising College Kid Cranks Out Fancy Lattes From His Dorm Room

By Lillian Stone Read More
Jim Henson's Homicidal Wilkins Coffee Ads Resurface On Twitter

By Lillian Stone Read More
Now You Can Live In A House Made Out Of Coffee

By Aimee Levitt Read More
What's The Best Way To Keep Coffee Beans Fresh?

By Marnie Shure Read More
Chobani Will Pay $100,000 For The Next Big Coffee Creamer Flavor

By Lillian Stone Read More

Coffee Shops (3)

OMG, You Guys, Dunkin' Finally Has Avocado Toast!

By Aimee Levitt Read More
Inside The Cult Of Dunkin'

By Aimee Levitt Read More
Starbucks Won't Be Tardy To The Plant-Based Party

By Lillian Stone Read More

Cook (7)

Is "Processed Cheese Product" Real Cheese?

By Marnie Shure Read More
Ghana's Kontomire Stew Stirs The Soul

By Rosalind Cummings-Yeates Read More
Why Are My Cakes Falling When I Take Them Out Of The Oven?

By Allison Robicelli Read More
How To Kill A Lobster At Home

By Allison Robicelli Read More
What's The Best Way To Reheat Leftover Pizza?

By Aimee Levitt Read More
How Can You Tell If Your Spices Have Gone Stale?

By Marnie Shure Read More
How Do I Get A Caramelized Crust On My Cake?

By Allison Robicelli Read More

Cooking (9)

Channel Your Inner Moira Rose And Whip Up A Kifla

By Allison Robicelli Read More
With Spicy Ramen Breakfast Grilled Cheese, You Truly Can Have It All

By Allison Robicelli Read More
Take Your Corn From Frozen To Phenomenal In 90 Seconds Flat

By Allison Robicelli Read More
Hot Dog Jambalaya Is A Carnival Of Mardi Gras Flavor

By Allison Robicelli Read More
Forget Love, All You Need This Valentine's Day Are These Roasted Potato Hearts

By Aimee Levitt Read More
You Are Only 12 Cheese Sticks Away From Making Super Duper Stuffed Crust Pizza

By Allison Robicelli Read More
Ditch Pizza Fundamentalism And Embrace The Glorious Abomination That Is Taco Pizza

By John Carruthers Read More
This Spam And Dorito Pie Is An Unexpected Piece O'pizza Heaven

By Clint Worthington Read More
Broccoli Cheddar Mini Tacos Are Low-Carb By Chance, But Delicious On Purpose

By Allison Robicelli Read More

Exclusives (3)

Laverne Cox Wants You To Work Out, Drink Smirnoff, And Support Black Women

By Lillian Stone Read More
Black Food Fridays Wants Us To Buy Black-Owned Food On Fridays—it's That Simple

By Marnie Shure Read More
Casey's Devotees Love Convenience Store Pizza—we Asked The Head Pizza Chef Why

By Marnie Shure Read More

Food History (3)

Rip A Keg Stand With The Dead At America's Most Haunted Brewery

By Lillian Stone Read More
The Spudly History Of Mr. Potato Head

By Lillian Stone Read More
Learn About Black Food History Every Friday On TikTok

By Dennis Lee Read More

Gas Stations (1)

Give The Hoagies A Rest: Wawa's Doing Burgers Now

By Lillian Stone Read More

Grocery (3)

Pizza Poems: A Review Of Healthy Frozen Pizzas, In Verse

By Allison Robicelli Read More
Whozeewhatzit Doesn't Outshine Whatchamacallit, But It's Still A Pretty Good Candy Bar

By Aimee Levitt Read More
The Takeout's Fantasy Food Draft: Best Bread

By Marnie Shure Read More

Mexican (1)

How To Get The Most Value Out Of The Taco Bell $5 Cravings Box

By Dennis Lee Read More

News (161)

Will Makgeolli Be The Alcohol Star Of 2021?

By Dennis Lee Read More
Last Call: Ever Seen A Celebrity At A Restaurant?

By Lillian Stone Read More
The Healthiest And Worst Canned And Prepared Foods, According To Nutritionists

By Dennis Lee Read More
Reformed Con Man Wants To Run NYC's First Michelin-Starred Slice Shop

By Lillian Stone Read More
Take That, Tortilla Hack, There's A New Wrap In Town

By Dennis Lee Read More
Thieving Husband Depletes Wife's Chocolate Stash

By Aimee Levitt Read More
Can An App Make It Easier To Dine Out With Dietary Restrictions?

By Lillian Stone Read More
Point/Counterpoint: Are Peeps Delicious Or Unforgivable?

By Marnie Shure Read More
At Long Last, Shelter Cats (Not Just Dogs!) Grace Our Pizza Boxes

By Allison Robicelli Read More
As If Restaurants Didn't Have Enough To Worry About, Now Thieves Are Stealing Their Heaters

By Marnie Shure Read More
Last Call: What Is Your Unvarnished Opinion Of Hamantaschen?

By Aimee Levitt Read More
Perhaps None Of Us Should Dream Of Conquering Arby's Meat Mountain

By Allison Robicelli Read More
Kenyan Farmers Turn A Plague Of Locusts Into Animal Feed

By Dennis Lee Read More
Trouble In Cheese Town: Listeria Outbreak Rocks The Queso Fresco Community

By Lillian Stone Read More
All Of Denver Is Wondering: Who Is The COVID Bandit And Which Restaurant Will He Strike Next?

By Aimee Levitt Read More
Counterfeit Yellow Tail Bottles Hit U.K. Store Shelves

By Dennis Lee Read More
Brewer's Association Officially Recognizes Four New (-Ish) Beers

By Lillian Stone Read More
Shrimp & Grids: The "Bella Hadid Makes Soup" Edition

By Grace Perry Read More
Leinenkugel's Turns A Customer Typo Into A Marketing Opportunity With The Summer Shandy Ice Shanty

By Marnie Shure Read More
You Can Make Korean Tacos In 20 Minutes

By Dennis Lee Read More
Last Call: Please Direct Me To The Most Worthwhile TikTok Accounts

By Allison Robicelli Read More
We Might Be Able To Eat Holograms Someday Soon

By Dennis Lee Read More
Why Fast Food Chains Really Want You To Wear Their Swag

By Dennis Lee Read More
Smashburger Plots Global Domination

By Lillian Stone Read More
F*ck Yeah! Another Large Vehicle Got Stuck In A Drive-Thru!

By Lillian Stone Read More
Canadians Wonder Why Their Butter Is So Hard

By Aimee Levitt Read More
Steak 'N Shake Avoids Bankruptcy In A Dramatic Twist [Updated]

By Dennis Lee Read More
In A Ruthless Quest For Perfection, I Baked 400 Chocolate Chip Cookies

By Lillian Stone Read More
The Pandemic Might Have Changed Our Relationship To Vegetables

By Marnie Shure Read More
Last Call: What's Your Favorite Messy Food?

By Dennis Lee Read More
105-Year-Old Champion Beats COVID, Says Gin-Soaked Raisins Did The Trick

By Dennis Lee Read More
You Might Be Microwaving Your Food The Wrong Way

By Dennis Lee Read More
Man Orders Dinner From HelloFresh, Gets Bottle Of Urine As Bonus Gift

By Allison Robicelli Read More
TikTok Doctor Explains The Age-Old Science Of "Beer Goggles"

By Lillian Stone Read More
Studies Say Cheese Isn't Bad For You. Let's Celebrate By Eating Cheese!

By Dennis Lee Read More
AOC Volunteers At Texas Food Bank, Raises $4 Million

By Aimee Levitt Read More
February 23 Is Patty Day, Toronto's Tastiest Holiday

By Marnie Shure Read More
Last Call: What Work Of Art Will You Make Out Of Peeps This Year?

By Aimee Levitt Read More
Peeps Released An Easter Cookie Coop Kit, And It Looks Adorable

By Dennis Lee Read More
This Is Why Everyone On The Internet Is Screaming About Carbonara

By Lillian Stone Read More
Check Out This Glorious Chart Of Fermented Food Across The Globe

By Dennis Lee Read More
In Chicago, Hungry Dogs Get A Drive-Thru Food Pantry, Too

By Aimee Levitt Read More
TIL All About The Waffle Supper

By Aimee Levitt Read More
Photo Of Exhausted Domino's Workers In San Antonio Goes Viral

By Dennis Lee Read More
Roman Emperor May Have Eaten Ancient Wheaties In Ancient Breakfast Villa

By Lillian Stone Read More
Last Call: What's The Worst Tip You've Ever Gotten?

By Allison Robicelli Read More
The Bizarre Rituals Of The D.C. Trump Hotel Restaurant, Revealed

By Lillian Stone Read More
Who Needs Penpals When You Could Have Snackpals?

By Dennis Lee Read More
Fast-Food Fans Turn Activists To Demand Return Of Their Favorites

By Aimee Levitt Read More
Last Call: Which Celebrity Deserves Their Own Cereal?

By Lillian Stone Read More
Canadians, You Might Be Able To Drink At 7-Eleven Soon

By Dennis Lee Read More
Non-Profit Group In Houston Feeds Breakfast Tacos To Cold Seniors

By Dennis Lee Read More
Kansas Collegians Exchange Pee For Pizza In STI Testing Drive

By Lillian Stone Read More
Pour One Out For This Recently Rediscovered 5,000-Year-Old Egyptian Brewery

By Lillian Stone Read More
Reese's Cups Go Organic

By Aimee Levitt Read More
Last Call: Do You Remember Rush Limbaugh's Broadly Nationalistic Sweet Tea Brand?

By Lillian Stone Read More
How Houston Restaurants Are Powering Through The Storm To Feed Their Communities

By Dennis Lee Read More
Maybe Let's Not Make Ice Cream Out Of Snow

By Lillian Stone Read More
If You Can't Find Feta At The Grocery Store, Blame TikTok

By Dennis Lee Read More
The Dairy Fridge In Your Grocery Store Might Be Speeding Up Climate Change

By Lillian Stone Read More
TIL It May Or May Not Be Illegal To Eat Oranges In The Bathtub

By Lillian Stone Read More
If You Lose Power, Don't Store Your Food Outside In The Snow

By Dennis Lee Read More
Why One Funky Experience Can Put You Off A Single Food For Life

By Lillian Stone Read More
Kurt Drummer, East Germany's Greatest TV Chef, Taught A Nation To Cook Well With Less

By Aimee Levitt Read More
How To Achieve Immortality And Have A Food Named After You

By Aimee Levitt Read More
Who Actually Invented The Bloomin' Onion?

By Dennis Lee Read More
Scottish Superheroine Pushes Enormous Milk Truck Up Icy Hill

By Lillian Stone Read More
World Travel: An Irreverent Guide, Anthony Bourdain's Last, Posthumous Book, To Be Released On April 20

By Dennis Lee Read More
It's Not Too Late To Win Some Weirdly Sensual Valentine's Day Merch From A&W

By Lillian Stone Read More
Break Me Off A Piece Of That New Plant-Based KitKat Bar

By Lillian Stone Read More
Another Pizza Topping Poll Confirms People Hate Anchovies On Pizza

By Dennis Lee Read More
Man Drinks From Gorilla Glue-Rimmed Solo Cup, Goes Exactly As Well As You'd Think

By Allison Robicelli Read More
An Atlanta Mixologist Built A Thriving Community Garden For Fellow Bartenders—and Its Impact Only Grows

By Julie Kendrick Read More
Schitt's Creek Cast Does Not Endorse Schitt's Creek Popup

By Aimee Levitt Read More
Don't You Dare Give Up Sweets For Lent This Year

By Grace Perry Read More
There's A Right Way To Eat Craft Chocolate

By Lillian Stone Read More
TIL How Salt Is Harvested From One Of The Saltiest Lakes In The World

By Dennis Lee Read More
Last Call: It's A Very Coronavirus Valentine's Day

By Allison Robicelli Read More
Skippy Brand Owner Purchases Mr. Peanut, No Guarantee Of His Safety

By Dennis Lee Read More
Hypothetically, Astronauts Could Get Tanked On Mars-Brewed Space Beer

By Lillian Stone Read More
Bon Appetit apologizes For Lack Of Sensitivity, Promises More "Archive Repair Efforts"

By Aimee Levitt Read More
Jacques Pépin's Secret Ingredient For Thickening Soup

By Dennis Lee Read More
Last Call: Take Yourself Out To An Imaginary Bar Right Now

By Aimee Levitt Read More
Redditor Finds Secret 70-Year-Old Pasta Sauce Recipe Hidden In His Garage

By Dennis Lee Read More
Ingenious Wisconsin YouTubers Turn Beer Into Snow

By Aimee Levitt Read More
Behold: The Fanciest Fat Tuesday P?czki In Chicago

By Dennis Lee Read More
Michelle Obama Announces Waffles + Mochi, A Netflix Cooking Show For Kids [Updated]

By Marnie Shure Read More
Shrimp & Grids: Kylie Jenner's Doing Shots! Shots! Shots! In Mexico

By Grace Perry Read More
Last Call: Pizza, Poetry, And The Importance Of Meter For Eaters

By Allison Robicelli Read More
Chicago And New Jersey's Twitter Accounts Start A Pizza Beef

By Dennis Lee Read More
TikTok Introduces Millions Of Viewers To Fufu And To West African Cuisine

By Dennis Lee Read More
There's A Carp Problem, But It's Nothing Skillful PR Can't Fix

By Lillian Stone Read More
Are Eggs Good For You Now, Or Are They Still The Devil?

By Aimee Levitt Read More
From Pizza The Hutt To Undercover Gigolos: The Pizza Lover's Guide To Cinema

By Lillian Stone Read More
Bumbling Ice Cream Thief Caught Desperately Clinging To Side Of Building

By Lillian Stone Read More
Aunt Jemima Is Now The Pearl Milling Company Following Rebrand

By Marnie Shure Read More
Fancy Up Your Frozen Pizza By Adding Stuff after It Comes Out Of The Oven

By Dennis Lee Read More
Unnecessarily Heart-Shaped Gifts To Delight Your Lover This Valentine's Day

By Lillian Stone Read More
Last Call: Which Snacks Deserve A Comeback?

By Lillian Stone Read More
Miller High Life Will Rent Out An Entire Dive Bar For One Lucky Couple

By Dennis Lee Read More
How Did Milk Chocolate Get Such A Bad Rep?

By Dennis Lee Read More
Cracking An Addiction To Diet Coke: One Woman's Story

By Aimee Levitt Read More
It's Pizza. It's Salad. It's Pizzalad!

By Dennis Lee Read More
Someone Used A UK Government Agency Credit Card To Spend $8,000 On Fancy Chocolate

By Lillian Stone Read More
Coca-Cola Debuts Plastic Bottles Made From 100% Recycled Materials

By Marnie Shure Read More
Last Call: What Exactly Do We Want Out Of A Super Bowl Ad?

By Marnie Shure Read More
Move Over, Band Tees—we're Rocking Deli Merch

By Lillian Stone Read More
Disney Announces Food Festival At California Adventure Park

By Marnie Shure Read More
Flat Matthew McConaughey: A Civil Debate

By Marnie Shure Read More
Why Cajuns Ate Red Beans And Rice On Mondays

By Aimee Levitt Read More
In The Battle Between New York Pizza And Chicago Deep Dish, Why Not Choose Both?

By Laura Leavitt Read More
France Allows The Sad Desk Lunch Because Of... COVID-19?

By Lillian Stone Read More
Burlington, Wisconsin Will Always Be "Chocolate City U.S.A." To Us

By Marnie Shure Read More
That Plant-Based Whopper Isn't As Healthy As You Think

By Lillian Stone Read More
Cow On The Lam In Rhode Island

By Allison Robicelli Read More
Hot Take Alert: Pizza Is Better With Sauce On Top

By carina finn Read More
It's Pizza Week At The Takeout

By Marnie Shure Read More
6 Of The Best Super Bowl Food And Drink Ads Of All Time

By Calle Hack Read More
Last Call: Do You Have Different Snacks For Watching Sports And Watching Movies?

By Dennis Lee Read More
The Best Super Bowl Food Deals, Aka The Snacky Bowl Shuffle

By Allison Robicelli Read More
Are Your 401(k) Funds Banding Together To Drive Up The Price Of... Breakfast Cereal?

By Dennis Lee Read More
Your Hershey's Chocolate Might Get A Who-Ho-Hole Lot More Expensive

By Lillian Stone Read More
Despite The Fact That The Pandemic Is Closing Restaurants, People Are Still Opening Them

By Dennis Lee Read More
Newsmax Host Shares Terrible, Fishy Customer Service Experience On Twitter

By Aimee Levitt Read More
Y'all Wanna Watch People Eat 72-Ounce Steaks Over A Livestream?

By Dennis Lee Read More
The USDA Demands That Your Baby Eat Beef

By Lillian Stone Read More
Last Call: Time Is A Flat Circle Covered In Ham

By Allison Robicelli Read More
You Will Be Unsurprised To Learn That The Trump Administration Was Full Of Lousy Tippers

By Aimee Levitt Read More
This King Cake Burger Is Topped With Your Very Own Tiny Naked Baby

By Lillian Stone Read More
Map Of Each State's Top Valentine's Day Candy Leaves Us Worried About California

By Marnie Shure Read More
The Latest Chicken Sandwich Competitor: Jimmy John's Smokin' Kickin' Chicken

By Dennis Lee Read More
Enjoy A Romantic Zoom Date With An Udder-Ly Gorgeous Bovine

By Lillian Stone Read More
Classic Cookbooks: The James Beard Cookbook

By Aimee Levitt Read More
TIL Some People Milk Themselves For Cheese

By Lillian Stone Read More
Impossible Burgers Just Got Cheaper

By Dennis Lee Read More
Last Call: Which Food Mascot Should I Roundhouse Kick To The Face?

By Allison Robicelli Read More
Learn About Modern M?ori Cooking With Monique Fiso's Hiakai

By Dennis Lee Read More
The Pandemic Has Got Us Reaching For The Top-Shelf Liquor

By Dennis Lee Read More
America Becomes Aware Of Chicken Wing Shortage Just In Time For Super Bowl Sunday

By Aimee Levitt Read More
German Authorities Claim That New Ritter Sport Cacao Y Nada Bar Isn't Actually Chocolate

By Lillian Stone Read More
Shamrock Shake Season Is Upon Us

By Dennis Lee Read More
This Purse From Tillamook Holds All Kinds Of Cheddar

By Lillian Stone Read More
Peeps Are Back To Fill The Cavity In Our Hearts

By Marnie Shure Read More
Valentine Candy Hearts, Ranked

By Marnie Shure Read More
Last Call: Why Am I Not Allowed To Drink Half-And-Half...?

By Allison Robicelli Read More
The Great Celebrity Bake Off Is Headed To The UK This Spring

By Dennis Lee Read More
Legislators Demand That Connecticut Make Pizza Its Official State Food

By Aimee Levitt Read More
'Milkman Model' Grocery Service Leans Into Reusable Containers

By Lillian Stone Read More
Spinach Plants Can Send Emails When They Detect Landmines—can Your Lunch Do That?

By Dennis Lee Read More
NASA Will Pay $500,000 To Whoever Can Figure Out How To Grow Fresh Food In Space

By Lillian Stone Read More
Soap Bubble Fountain Prank Causes Mayhem In McDonald's Drive-Thru

By Lillian Stone Read More
Wisconsin Curdfluencers Deliver The High-Octane Midwestern Enthusiasm I Crave

By Lillian Stone Read More
Last Call: How Does Your Pet Look With Bunny Ears?

By Aimee Levitt Read More
TIL You Can Make Salsa With Milk

By Dennis Lee Read More
'Tis The Season To Lie Around Eating Bonbons

By Aimee Levitt Read More
Bananas Have Their Own Pandemic To Deal With

By Lillian Stone Read More
Ben & Jerry's Phish Food Goes Vegan

By Dennis Lee Read More
Lord Of Spice Sets Fourth World Record For Snarfing Hot Peppers

By Lillian Stone Read More
Salt Bae Might Have Let His Sausage Fly In Instagram Video

By Allison Robicelli Read More
Four Thriftstars Devour 66 Pounds Of Oranges In 30 Minutes, Avoid Excess Baggage Fee

By Lillian Stone Read More
Menudo Vs. Pozole: The Debate Rages On

By Marnie Shure Read More

Non-Alcoholic and Mocktail (4)

Aqua ViTea Kombucha Might Be The Best Imitation Champagne On The Market (Without Even Trying)

By Allison Robicelli Read More
Lyre's Has A Strong Lineup Of Spirits—just Stick To Using Them As Mixers

By Allison Robicelli Read More
Spirity Cocktails Are Date-Night-At-A-Jazz-Club Good

By Allison Robicelli Read More
Damrak VirGin, A Spirit-Free Spirit, Makes A Mean Mumbai Mule

By Allison Robicelli Read More

Reviews (7)

Instant Cream Of Wheat: Sweet Delicious Mortar For A Sad Man

By Nick Leggin Read More
The Wonders Of Wondra, The Instant Mixing Flour

By Dennis Lee Read More
Is Whataburger's Honey Butter Chicken Biscuit An Achievement, A Mistake, Or A Holy Mystery?

By Danny Palumbo Read More
Wendy's Jalapeño Popper Chicken Sandwich Has No Reason To Be This Cocky

By Allison Robicelli Read More
Hot Butterscotch Soothes The Lonely, Socially Deprived Beast Within

By Aimee Levitt Read More
Ask A Pizza Maker: All Your Crusty Queries, Answered

By Dennis Lee Read More
I Will Never Stop Thinking About "We Like Pizza," An Earworm From Nowhere

By Wil Williams Read More

Stores And Chains (3)

Trader Joe's Employees Always Keep An Emergency Bag Of This Frozen Product On Hand

By Lillian Stone Read More
Costco Bakery Brings Back Cinnamon Rolls, Basks In Shoppers' Adoration

By Dennis Lee Read More
And Now... The Trader Joe's Customer Choice Awards! Did Your Favorite Win?

By Dennis Lee Read More

Sweets and Treats (3)

We're Really Sorry, But Dairy Queen Has Cancelled Free Cone Day

By Lillian Stone Read More
Last Call: Is There Life On Mars? Or Just Krispy Kremes?

By Allison Robicelli Read More
Shaq's Historic Krispy Kreme Was Damaged In A Fire, But It'll Be Okay

By Lillian Stone Read More

Traditions (1)

That Jar Of Peanuts Seen At NASA's Rover Landing Are Part Of A Grand Tradition

By Dennis Lee Read More

TV (4)

The Food That Didn't Get Eaten On The Bachelor, Week 8: Nope, No Poutine Jokes

By Allison Shoemaker Read More
The Food That Didn't Get Eaten On The Bachelor, Week 7: Sure, Yeah, Food

By Allison Shoemaker Read More
The Food That Didn't Get Eaten On The Bachelor, Week 6: Strike! Strike! Strike! Strike!

By Allison Shoemaker Read More
The Food That Didn't Get Eaten On The Bachelor, Week 5: A Farewell To Bar Cart

By Allison Shoemaker Read More