Why Aren't Strawberries Actually Considered Berries?
While most people would assume strawberries are berries, the botanical definition excludes some fruits with "berry" in their name -- including strawberries
Read MoreWhile most people would assume strawberries are berries, the botanical definition excludes some fruits with "berry" in their name -- including strawberries
Read MoreWhile cappucino-flavored potato chips raised eyebrows a few years ago, they are positively pedestrian compared to the weirdest chip flavor ever produced.
Read MoreIt's easy to dress up your salad with all manner of delicious ingredients. However, one homemade addition stands out as almost a necessity.
Read MoreMesa Grill was Bobby Flay's first restaurant. It played a huge part in his career and grew to become a three-location chain. Unfortunately, it did not last.
Read MoreIn-N-Out's secret menu boasts delicious choices beyond burgers, like a tasty (and surprisingly customizable) grilled cheese sandwich.
Read MoreWhile delicious, mac and cheese often lacks an interesting texture. Happily, you can easily fix that by topping it with one common leftover.
Read MoreCucumbers have a reputation for being a bit boring. Follow a few simple tips, though, and this veggie can be the star of your next sandwich or salad.
Read MoreTo take your tuna salad to the next level, just switch the mayo for another ingredient that's cool, creamy, and packed with flavor.
Read MoreIf you want to take your chili to the next level, there's one particular Australian condiment that you need to add.
Read MoreBlood is a popular ingredient in many countries around the world, but not in the United States. There are many reasons why Americans should be cooking with it.
Read MoreIf you discover mold on your food after you've been shopping, can you just return it to the grocery store you purchased it from?
Read MoreAromatic leeks can enhance many dishes, but they need a little care to keep them at their best. One simple plastic trick can help.
Read MoreIf you like sandwiches stuffed with spicy, red meats like pepperoni and capicola then Jersey Mike's 'The Martian' is the secret menu item for you.
Read MoreFood expiration dates can be really confusing, so we're here to provide a useful guide about how to read them and what they mean for food safety.
Read MoreWe all know that Coke used to have cocaine in it, but it wasn't the only beverage to do so. In fact, several coca wines were created long before Coke.
Read MoreWith two types and seemingly always available, home bakers swear by Costco's chocolate chips but they suddenly disappeared from shelves.
Read MoreBaking soda and baking powder are very different ingredients that can't be swapped, but if you have run out of your leavening agent, there are DIY alternatives.
Read MoreBrown rice takes longer to cook than white rice but with this simple step you could be cooking it in a fraction of the time, no matter your method.
Read MoreThis method of making the classic Rice Krispie treats doesn't require any extra ingredients or add-ins, but elevates the taste.
Read MoreThis simple swap to some of your milk or cream will transform your classic chicken pot pie to a tasty upgrade with a tangy, creamy twist.
Read MoreLet's go medieval for a moment and talk about mincemeat pies. Specifically, let's break down the ingredients for the original mincemeat pie.
Read MoreThese days, seed oils are getting dragged on social media. Find out whether the bad press is deserved, and what oil you should use in your cooking.
Read MoreDining etiquette goes far beyond not putting your elbows on the table. It turns out that a whole lot that can go wrong with your napkin, too.
Read MoreWhen you get home from work and discover you forgot to thaw the chicken that is meant to be dinner, there's only one question: Can you still cook it?
Read MoreIf you have celiac disease, a gluten insensitivity, or are trying to avoid gluten for other reasons, here's what you can and cannot order at Texas Roadhouse.
Read MoreSimple, sweet, satisfying, and nostalgic, Uncrustables are always a delight. But you can actually use this kitchen appliance to make them even more enjoyable.
Read MoreCanned biscuits are amazing, but if you want to switch things up a little bit, we've got some ways to make your canned biscuits taste even better.
Read MoreViral videos on social media have purported that the pits in this favorite creamy fruit contain "extra avocado," but can you actually eat avocado pits?
Read MoreIf you don't want clumpy powdered sugar, you should really use a sugar shaker, but you don't need to go out and splurge on a pricey tool. Do this instead.
Read MoreThe most popular type of avocado in American grocery stores is easily Hass avocados, but it's far from the only one. So what sets Hass apart from the rest?
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