The DiGiorno Frozen Pizza That Belongs In Your Shopping Cart
DiGiorno frozen pizzas are known for being a step above the rest, but one pie in particular more than exceeded our expectations in both taste and texture.
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If You're Going To Use Chemical Cleaners On Your Grill, Never Skip This Step Before Cooking
Keeping the grill clean is important and there are several chemical cleaners available for the job. If you use them, do this before cooking on it again.
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The Most Commonly Requested Meals Inmates Ask For Before Leaving This Mortal Coil
Humans are perhaps more alike than they are different, even when it comes to last meal requests. Here's what people on death row have asked to eat.
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It Turns Out You Can Eat Too Much Watermelon
Unfortunately, the saying "too much of a good thing" applies to watermelon. Here's what can happen if you overload on this sweet and juicy fruit.
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The Trash Can Problem That's Making Your Kitchen Smelly
Trash cans are unavoidable and, to some extent, so are the smells. But just because trash smells bad doesn't mean your kitchen needs to also be smelly.
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Wendy's Best Lemonade Flavor Is The Perfect Summer Sip In Our Eyes
Refreshing, fruity, sweet-tart, and thirst-quenching, one of Wendy's fruity lemonade flavors was better than the rest -- and it's fun to jazz up.
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Craving Chipotle's Adobo Ranch? Make Your Own Copycat At Home
If you have an insatiable craving and no desire to leave the house, this is what you need to make your own version of Chipotle's Adobo Ranch.
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Fruit Bowls Look Nice But They're Actually Ruining Your Produce
Admit it — you've silently mocked display bowls of fake fruit for years. Turns out, though, that real fruit in bowls goes bad faster than you might think.
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Wendy's Vs McDonald's Burgers: Which Is Better?
Does Wendy's or McDonald's make the tastiest burgers? We conducted a taste test to finally settle this pressing fast food debate once and for all.
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The Induction Stovetop Mistake That Can Be Solved By A Magnet
Guarantee that your induction stovetop heats things up by using a magnet to solve the biggest mystery besides your Auntie's famous chicken surprise recipe.
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Why Grilling Extra-Lean Ground Beef Is A Big No-No
Whether you got a pack on sale or you've been of the belief that leaner is better, when it comes to grilling, you should avoid extra-lean ground beef.
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The Deli Slicer Red Flag That Should Send You Running
Going out to eat lunch at a deli shouldn't be something that stresses you out, but if you see this deli slicer red flag you may want to reconsider.
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The High-Tech Way Some Conveyor Belt Sushi Places Make Sure Their Revolving Fish Is Fresh
Conveyor belt sushi has never had a reputation for high quality fish, given how long those plates of raw seafood sit there. New tech is changing that, though.
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The Tortilla Green Flag To Look Out For When Dining At A Mexican Restaurant
Mexican restaurants are booming in popularity, but the quality of the food can be hit or miss. There's one green flag to watch out for involving tortillas.
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The Most Popular Appliance Brand In America Has Been Around Since 1919
These days, the market is flush with kitchen appliances. The kitchen appliance craze started over 100 years ago and this brand has led the pack since.
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Why Your Homemade Bagels Are Too Dense And The Easy Way To Fix Them
Given that bagels are just a circle of dough, it's incredible how difficult it is to get the texture right. Here's why your homemade bagels are too dense.
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Why You Might Want To Think Twice Before Cooking Outdoors With Limes This Summer
Summertime is the perfect season to break out the limes, but it doesn't come without risks. Here's why you may want to think twice before making summer ceviche.
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The Crunchy Candy That Turns Pancakes Into The Ultimate Sweet Treat
Pancakes can be classic, elevated, and even savory. This breakfast treat can also be downright fun, especially when you add candy to the mix.
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The Boiling Water Mistake You're Probably Making With Mashed Potatoes
Mashed potatoes don't require a lot of ingredients, so how you cook the potatoes really matters. This boiling water mistake makes the dish too gummy.
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The Nasty Truth Of What Competitive Hot Dog Eating Does To Your Stomach
Whether you hot dog eating competitions thrill you or gross you out, there's no question that its champions have a unique skill. But can it take a toll on them?
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The Easiest (And Fastest) Way To Cook Frozen Pizza Isn't In Your Oven
Frozen pizza is already pretty easy, but things can get even easier if you choose to cook it this way instead of waiting to preheat a whole oven.
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The Canned Ingredient Lindsay Lohan Puts In Mac And Cheese
Lindsay Lohan, foodie? It's true. The actress and pop culture icon has many recipes on her site, including this mac and cheese that adds a common canned item.
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Just Like The Beatles, The Rice Krispies Elves Have A Forgotten Member
The Rice Krispies elves are part of pop culture history. Everyone knows Snap, Crackle, and Pop, but did you know there was a fourth, forgotten elf — from space?
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The Fresh Herb Giada De Laurentiis Uses To Elevate Lemon Bars
Take lemon bars from dependable and tasty to absolutely exceptional with the surprising ingredient Giada De Laurentiis loves to add to her lemon bar recipe.
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Common Slow Cooker Mistakes That Are Ruining Your Food
Even though a slow cooker is easy to use and requires minimal effort, there are still some common mistakes you need to avoid for the best results.
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Do You Eat Out More Or Less Than The Average American?
It comes as no surprise that Americans love to eat out. In terms of the national average, do you think you eat out more or less than the typical American?
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The Best Way To Keep Ants Out Of Your Kitchen Without Using Harsh Chemicals
If you've got critters in your kitchen but don't want to douse your home in harsh chemicals, these are the cleaning tips you need for dealing with ants.
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