The Sneaky Reason Restaurant Walls Are Painted Certain Colors
If you've ever been to a McDonald's, you may think that the red-and-yellow color scheme is just a coincidence, but there's a reason for those colors.
Read MoreIf you've ever been to a McDonald's, you may think that the red-and-yellow color scheme is just a coincidence, but there's a reason for those colors.
Read MoreA nice sammie for lunch always hits the spot, but there are some regional sandwich chains we wish would expand and have more locations everywhere.
Read MoreWaffle House veterans know there's one specific window when the atmosphere shifts dramatically and your peaceful meal can turn chaotic fast.
Read MoreIf you love corn dogs, there's a stop on Route 66 that you need to make the next time you're traveling. It's a corn dog lovers dream come true.
Read MoreWhy do Chinese egg rolls taste different in Chicago? Regional preferences have long favored adding one particular ingredient to the filling.
Read MoreTexas Roadhouse has many memorable menu items, but do they serve alcoholic drinks? Learn about the drinks this chain offers to pair with their rolls and steak.
Read MoreRisotto is a regional Norther Italian dish that everyone should try at least once while dining out, but restaurants that take this shortcut should be avoided.
Read MoreBoring soda tasting flat? Treat your tastebuds to blue cream, pickle, PB&J-flavored soda, and more, with your pick of 700 sodas at this quirky Oklahoma diner.
Read MoreEmeril Lagasse ran a New Orleans-inspired restaurant called Emeril's Coastal which has just announced it will be closing its doors for good soon.
Read MoreThe '70s birthed a number of restaurants we still know and love today. This burger chain is one that has managed to hang on while flying under the radar.
Read MoreFans of Panera Bread may recall its first attempt at flatbread pizza, known as the Crispani. It debuted in 2006 but fell off the menu in less than two years.
Read MoreAlthough New York City is known for its traditional Jewish delis, it's far from the only place in the country to order one of the best pastrami sandwiches.
Read MoreThey say pasta water should be salted like the sea, but think twice before diving into this salty Italian dish, unless you like your salt with a side of pasta.
Read MoreOne of the best things about vacationing is trying the local food, but before you head to an overpriced tourist trap, follow this expert traveler’s advice.
Read MoreIf you have a craving for pickles, there's a restaurant in Connecticut that's a must-visit. Here, pickle lovers can feast on an unlimited supply.
Read MoreTexas Roadhouse is the biggest casual-dining restaurant chain in the nation, but there are some things that other steakhouses simply do better.
Read MoreChefs can be hard to please as diners, but in this case, these food professionals have a very good reason when they avoid this particular item at restaurants.
Read MoreEmeril Lagasse has a mental checklist of features to look out for when he visits a new restaurant. Here are three (perhaps surprising) signs of a good eatery.
Read MoreJust want to get a burger and fries at a place that feels familiar? This favorite restaurant switched up its logo and menu to win over fans, but lost big bucks.
Read MoreNowadays, dine-in movie theater menus can be as impressive as any regular restaurant. However, your fellow moviegoers won't thank you for ordering some items.
Read MoreYour choice of steaks at Texas Roadhouse is as wide and diverse as the Lone Star State itself. But customers' favorite cut is also one of the least celebrated.
Read MoreThe Panera of the 2000s was a beloved fast casual sanctuary for college students and office works alike, so what went so terribly wrong?
Read MoreThis legendary barbecue spot serves a stripped-down cornbread that divides diners, using only a few bare-bones ingredients that purists swear by.
Read MoreAlthough COVID-19 challenged the restaurant industry, inflation, competition, and lawsuits are other reasons these chains have filed unexpected bankruptcies.
Read MoreThere's always Reddit to help us feel like we're not the only ones thinking Panera Bread botched America's favorite sandwich. Here's what the chain got wrong.
Read MoreAnthony Bourdain was always a lover of humble, hole-in-the-wall restaurants no matter where he went, and one of his favorite spots in Chicago was no different.
Read MoreSome desserts can be the highlight of the meal, but others are a disappointment. Reviewers say it’s worth skipping these chain restaurant offerings.
Read More