The Takeout
  • News
  • Exclusives
  • Fast Food
    • Burger Joints
    • Chicken Chains
    • Sandwich Shops
    • Mexican
    • Coffee Shops
    • Sweets & Treats
  • Restaurants
    • Fast Casual
    • Casual Dining
    • Steakhouses
    • Pizzerias
  • Grocery
    • Stores & Chains
    • Gas Stations
  • Cook
    • Ingredients
    • Cooking
    • Grilling & Smoking
    • Baking
    • Storage & Preservation Tips
    • Cleaning
    • Cookbooks
  • Drinks
    • Alcohol & Cocktail
    • Coffee & Tea
    • Smoothie & Shake
    • Non-Alcoholic & Mocktail
  • History
    • Food Traditions
    • Discontinued
  • Entertainment
    • TV
    • Movies
  • Eat Like A Local
    • Boston, Massachusetts
    • New York City, New York
    • Philadelphia, Pennsylvania
    • San Francisco, California
  • Recipes
  • Reviews
    • Grocery Products
    • Menu Items
    • Kitchen Products
  • Newsletter
  • About
  • Editorial Policies
  • Reviews Policy
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved

The Takeout

The Takeout
The Takeout | Food is delicious.
News Exclusives Fast Food Restaurants Grocery Cook Drinks History Entertainment Eat Like A Local Recipes Reviews
  • Newsletter

All Articles

  • Exterior shot of CosMc's restaurant
    News
    News By Dylan Murray 10 months ago

    McDonald's Is Closing Several Of Its CosMc's Spin-Off Locations. Here's Why

    Several CosMc's restaurants will be closing in the near future, but it is not all bad news. There's a good reason why McDonald's is making this decision.

    By Dylan Murray 10 months ago Read More
  • A Bundt cake with crumbs on a plate
    Baking
    Baking By Angela L. Pagán 10 months ago

    Why You're Likely Ending Up With Crumbling Cakes When Baking In A Bundt Pan

    When you have a hammer everything looks like a nail. And when you have a Bundt pan, every recipe looks like a Bundt cake. But that could be causing problems.

    By Angela L. Pagán 10 months ago Read More
  • different deviled eggs on plate
    Ingredients
    Ingredients By Mathieson Nishimura 10 months ago

    Egg Flights Are The Perfect Tasting Experience For Deviled Egg Fans

    If you're a fan of deviled eggs, then you just have to try egg flights. Trust us and get very creative with your next plate of deviled eggs!

    By Mathieson Nishimura 10 months ago Read More
  • two bowls of ground and whole cumin
    Ingredients
    Ingredients By Nika Renee 10 months ago

    4 Substitutes For Cumin In A Recipe

    Cumin is a spice pantry staple but all that time spent in the spotlight means sometimes you're gonna run out. Here are four quality substitutes you can make.

    By Nika Renee 10 months ago Read More
  • A big box of candy cigarette boxes
    Sweets and Treats
    Sweets and Treats By Holly Tishfield 10 months ago

    Why Candy Cigarettes Are Still Legal In America

    Despite being taste-free and linked to adult smoking habits, candy cigarettes are still available and marketed to children. What's the story?

    By Holly Tishfield 10 months ago Read More
  • exterior of Aldi store
    News
    News By Angela L. Pagán 10 months ago

    Frozen Taquitos Sold At Aldi Are Being Recalled For An Alarming Reason

    If you've recently purchased frozen taquitos from Aldi, be aware that a food recall is in effect for a product sold there. Here's everything you need to know.

    By Angela L. Pagán 10 months ago Read More
  • Different types of cookies spread out next to each other
    Storage and Preservation Tips
    Storage and Preservation Tips By Kendra Mahaffey 10 months ago

    Don't Toss Your Stale Cookies! Make An Iconic Condiment Instead

    Cookies that have been left out on the counter a little too long don't need to end up in the trash. Instead, use them to make this delicious spread.

    By Kendra Mahaffey 10 months ago Read More
  • A street covered in snow with a stop sign
    Grocery
    Grocery By Antoinette Goldberg 10 months ago

    Here's How To Prepare Your Pantry For A Winter Storm

    If winter weather is descending on your city, it's best to plan ahead. A well-prepared pantry can be a life-saver when your town's infrastructure locks down.

    By Antoinette Goldberg 10 months ago Read More
  • A little boy grossed out by the seafood section at a grocery store
    Grocery
    Grocery By Antoinette Goldberg 10 months ago

    The Grocery Store Seafood You Should Probably Avoid

    Ethical concerns and declining sales are challenging the future of a classic grocery store fixture, sparking debate about humane treatment and consumer choices.

    By Antoinette Goldberg 10 months ago Read More
  • a drive-thru sign mounted on a beige brick wall
    History
    History By Cara J Suppa 10 months ago

    Did Ancient Mesopotamia Really Have Takeout Windows?

    While the drive-thru window might seem like a pretty modern culinary invention, its roots may actually reach back much, much further than you'd expect.

    By Cara J Suppa 10 months ago Read More
  • hand holding a floral-patterned teapot over a floral-patterned cup of tea and a floral-patterned plate with raisin bread and a small slice of cake
    Traditions
    Traditions By Maria Scinto 10 months ago

    The Difference Between High Tea And Afternoon Tea May Surprise You

    The British custom of taking tea is known around the globe, but the finer details, like the difference between high tea and afternoon tea, often are not.

    By Maria Scinto 10 months ago Read More
  • A roast beef sandwich rests on a plate
    History
    History By Moriah House 10 months ago

    The Sandwich Was Not, In Fact, Invented By The Earl Of Sandwich

    History tells us that the Earl of Sandwich created the lunchtime favorite, but should he get the credit? We dig deep into the sandwich's origins.

    By Moriah House 10 months ago Read More
  • Anthony Bourdain speaking with a microphone
    Restaurants
    Restaurants By Stephen Bradley 10 months ago

    The Restaurant Seafood Lovers Should Flock To, According To Anthony Bourdain

    You can't go wrong following the gustatory advice of Anthony Bourdain, and for those who enjoy the fruits of the sea, this is one not to miss.

    By Stephen Bradley 10 months ago Read More
  • Salmon sashimi on a black plate, one piece picked up with chopsticks.
    Traditions
    Traditions By Joe Hoeffner 10 months ago

    What Is The Difference Between Sushi And Sashimi?

    You've probably heard the words, maybe seen them on the menu at a Japanese restaurant, but what is it that really separates sushi and sashimi?

    By Joe Hoeffner 10 months ago Read More
  • Boxes of Kellogg's Corn Flakes on store shelf
    History
    History By Cheryl Kochenderfer 10 months ago

    Kellogg's Recalls That Affected Millions

    The brand Kellogg's has had a lot of recalls over the many years it's been around, but these are some of the biggest ones that affected millions of people.

    By Cheryl Kochenderfer 10 months ago Read More
  • a freshly baked pizza being pulled out of an outdoor pizza oven
    Cooking
    Cooking By Cara J Suppa 10 months ago

    The Right Time To Cut Pizza For The Best Results

    There's little better than a hot pizza fresh out of the oven. But when it comes to divvying up that freshly baked pie, how long should you wait to slice it?

    By Cara J Suppa 10 months ago Read More
  • Various types of coffee sitting on a table.
    Coffee Shops
    Coffee Shops By Antoinette Goldberg 10 months ago

    How To Order Coffee As A Total Beginner

    Thanks to all the different options, ordering your first coffee can be intimidating. Rest assured, however, it's a simpler process than it initially seems.

    By Antoinette Goldberg 10 months ago Read More
  • Two rows of green bottles of Perrier, a sparkling water brand.
    Grilling and Smoking
    Grilling and Smoking By Dylan Murray 10 months ago

    Why Sparkling Water Is The Extra Ingredient Your Steak Needs

    At first glance it almost certainly seems a bit odd, but it turns out that sparkling water may just be the unusual ingredient that your steak marinade needs.

    By Dylan Murray 10 months ago Read More
  • Close up of tater tot hotdish in a red baking pan
    Cooking
    Cooking By Kendra Mahaffey 10 months ago

    Hotdish Vs Casserole: Is There A Difference?

    Casseroles and hotdishes are both terms for hearty, homemade meals. But the terms aren't interchangeable. Learn the differences between dishes here.

    By Kendra Mahaffey 10 months ago Read More
  • Cold mug of light beer sitting on a surface
    Alcohol and Cocktail
    Alcohol and Cocktail By Kendra Mahaffey 10 months ago

    The Oregon Brand Behind Costco's Kirkland Lager

    Costco recently released a new Kirkland Signature Lager and the Oregon brewery behind it is one that's well-regarded in the craft beer community.

    By Kendra Mahaffey 10 months ago Read More
  • A photo of an Olive Garden restaurant.
    History
    History By Alyssa Chierchia 10 months ago

    The Olive Garden Pasta Dish That Isn't Even From Italy

    Italian scampi and Olive Garden’s chicken scampi share little in common beyond the name. Learn how Italian tradition became an American favorite.

    By Alyssa Chierchia 10 months ago Read More
  • beer pour from the tap
    Alcohol and Cocktail
    Alcohol and Cocktail By Nika Renee 10 months ago

    5 Beer Pouring Techniques To Achieve The Perfect Head

    Although it's an easy thing to overlook, the way you pour beer has an outsized impact on how much foam is produced. Here are five different pouring methods.

    By Nika Renee 10 months ago Read More
  • Close-up of plastic parmesan cheese container lid
    Storage and Preservation Tips
    Storage and Preservation Tips By Nika Renee 10 months ago

    Don't Throw Out The Lids To Parmesan Cheese Bottles — Here's A Hack To Reuse Them

    Some containers are obviously reusable, while others aren't. Parmesan cheese lids are something most folks toss out, but you can actually use them again!

    By Nika Renee 10 months ago Read More
  • Close up of Gordon Ramsay in front of a blue backdrop
    Cooking
    Cooking By Kendra Mahaffey 10 months ago

    The Sweet Pizza Topping Gordon Ramsay Can't Stand

    Michelin-starred chef Gordon Ramsay appreciates a pizza as much as the rest of us, but there's one topping he has absolutely no time for.

    By Kendra Mahaffey 10 months ago Read More
  • Two glasses full of margaritas with lime and orange slices nearby
    Alcohol and Cocktail
    Alcohol and Cocktail By Dylan Murray 10 months ago

    Mimosa Margaritas Combine 2 Popular Cocktails Into One Tasty Drink

    Mimosas and margaritas are both delicious cocktails, but when you combine them you get a truly special drink that's also easy to customize.

    By Dylan Murray 10 months ago Read More
  • A bowl of fresh lychees with one half-peeled lychee on top
    Ingredients
    Ingredients By Nika Renee 10 months ago

    Is It Dangerous To Eat Lychee Seeds?

    Lychee fruit is sweet, delicious, and can be used in a wide range of desserts. But is it dangerous to eat lychee seeds or unripe lychee berries?

    By Nika Renee 10 months ago Read More
  • A bunch of Nespresso pods
    Coffee And Tea
    Coffee And Tea By Stephen Bradley 10 months ago

    What The Heck Do The Numbers On Nespresso Pods Mean?

    Learn the truth about Nespresso's intensity scale - what it does and doesn't measure, and how those things are impacting your coffee-drinking experience.

    By Stephen Bradley 10 months ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® TheTakeout.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListTVLineWomenWrestling Inc.
The Takeout