Why Sports Drinks Might Not Be Your Best Source Of Hydration This Summer
It's hard not to be drawn in by the attraction of flavor and electrolytes, but not every sports drink is right for every situation.
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Oreo's Brand New Collab Brings The Taste Of This Creamy Drink To Cookies
Celebrity food tie-ins have become a common occurrence, but there are two significant things that set apart Selena Gomez's new collaboration with Oreos
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The Budget Ingredient That Can Rival Pasta Sauce With A Little Zhuzhing
Try switching your regular pasta sauce for an ingredient that's more budget-friendly. With these pro tips, it’s so easy to create a delicious dish.
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Why Rinsing Your Noodles With Tap Water Can Ruin Mac And Cheese
It may seem like it's what you're supposed to do but rinsing pasta in the sink after draining is a mistake that could be ruining your dish.
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What's The Best Part Of Chicken To Use For Stock?
Making stock at home gives you more control over what ingredients are used and how it tastes. These are the best parts of the chicken to use for the job.
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What's The Best Place For A Microwave In The Kitchen?
We've all dreamed of nuking popcorn from bed, but when it comes to the best spot for a microwave in your kitchen, here's how to think outside the box.
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Red Lobster's Creamy Lobster Mashed Potatoes Aren't Entirely What They Seem
Red Lobster's Creamy Lobster Mashed Potatoes might sound pretty self-explanatory. However, when you dig a little deeper, not everything is what it seems.
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Taco Bell's Chili Cheese Burrito Used To Have A Different (And Vulgar) Name
Back in the 1990s, Taco Bell debuted a fan favorite, the chili cheese burrito. But its simple, delicious taste was somewhat overshadowed by its original name.
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10 Chefs Who Left Food Network Behind
There are many Food Network chefs who've departed the network for various reasons. Here are 10 such chefs who still have successful culinary careers.
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For The Easiest 'Homemade' Breadsticks, Use A Canned Shortcut
Lean into the bottomless breadsticks life from the comfort of your kitchen. This easy shortcut lets you pop open a can of breadsticks whenever you want.
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Why You'll Never Find Sales Or Coupons At Trader Joe's
You can find a lot at your local Trader Joe's: great bargains, one-of-a-kind foods, and a welcoming atmosphere. What you'll never find there: coupons or sales.
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Why The Most Expensive Chicken In The World Is Harder To Find Than Wagyu
Most types of chicken are readily available. However, there is one breed of chicken that is incredibly hard to find both in grocery stores and restaurants.
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This Is How Much Caffeine Is Really In Your Favorite Starbucks Refresher
Is that energy coming from your cup or your imagination? If you feel extra refreshed from Starbucks Refreshers, here's how much caffeine has to do with it.
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This Trendy Condiment Is Actually A Great Addition To Store-Bought Tomato Sauce
There's a simple yet very hip way to boost your store-bought tomato sauce. It's the same one that's lent sweet heat to pizzas, ice cream, barbecue and more.
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How Alton Brown Makes The Perfect Cup Of Coffee
Alton Brown approaches his coffee with the same attention to detail as he does with everything else he cooks. Here's how he makes the perfect cup.
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The Asian Bread Swap For A Better Bacon, Egg, And Cheese Sandwich
Make your go-to breakfast even better with this Asian bread swap for a bacon, egg, and cheese sandwich. This handy hack is fast and simple to prepare.
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This Country Produces The Most Caviar
Caviar has long been synonymous with gastronomic luxury, but someone has to farm the fish eggs for you to eat. Which country produces the most caviar?
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Gen Z Totally Missed Out On This Now-Discontinued Popsicle
Gen Z just missed out on the late 1990s which, any millennial will tell you, was a golden age for snacks. One discontinued popsicle was especially beloved.
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Break Out The Aromatics And Make Beans The Star Of Your Meal
It’s possible to make a wow-worthy dish out of canned beans simply by adding aromatics. Here’s how to do it for the tastiest results.
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Why Prime Rib Tastes Better At Restaurants — And How They Do It
Prime rib can be daunting to cook at home, but it’s possible to get restaurant-worthy results by learning from the pros. We asked a chef for some tips.
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The Ingenious Way You Can Turn Coffee Into A Protein-Packed Power Drink
Squeezing a little extra protein into your morning routine is never a bad thing. Here's how to turn your daily cup of coffee into a protein-rich drink.
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How Long You Have To Put Restaurant Leftovers In The Fridge Before They Become Hazardous
Up for dinner and a movie with a side of salmonella? Here's why you'll want to hustle on getting your favorite restaurant leftovers in the fridge.
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You Can Make Taco Bell Crunchwrap Supremes For The Whole Family (For Just $15)
Recreate your favorite crispy meat-filled hexagon for half the price of retail. Grab these simple ingredients to make a Taco Bell Crunchwrap Supreme at home.
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Anthony Bourdain Thought This One Food City Was Extremely Underrated
Anthony Bourdain got to try the local food in destinations all around the world. He thought this particular city was the most underrated.
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Why Do They Drink Milk At The Indy 500, Anyway?
Winners of the Indy 500 traditionally celebrate their achievement with a big bottle of cold milk, but why do dairy and race car driving go hand in hand?
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The Ultimate Cookout Sauce Combines BBQ And This Classic Creamy Condiment
Don't waste perfectly grilled meat on boring sauces. Electrify your taste buds by combining your barbecue sauce with this comforting, creamy condiment.
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Could The Bear Shut Down In Season 4? The Trailer Suggests A Closure Is Looming
If you can't stand the heat, get out of the kitchen. But here's why it looks like "The Bear" could close up shop before anyone's ready to hang up their aprons.
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