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The Takeout

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  • bread clips in someone's hand
    Storage and Preservation Tips
    Storage and Preservation Tips By Jonita Davis 9 months ago

    Stop Throwing Away A Useful Part Of Your Bread's Packaging

    Although they're easy to overlook, the little plastic clips used to keep bread bags closed can easily be reused both in and out of the kitchen.

    By Jonita Davis 9 months ago Read More
  • A cookie made from cake mix and topped with pink frosting
    Baking
    Baking By Kurt Suchman 9 months ago

    The Store-Bought Mix Your Cookies Have Been Needing

    Baking holiday cookies doesn't have to be time-consuming or expensive. Try our simple hack for the most delicious and easy holiday cookies ever.

    By Kurt Suchman 9 months ago Read More
  • Exterior of a Wawa location in Virginia
    Stores And Chains
    Stores And Chains By Kurt Suchman 9 months ago

    Wawa Vs Sheetz: What's The Difference?

    Both Sheetz and Wawa are beloved convenience stores for East Coast customers. But are there any differences between the two? You'll find out here.

    By Kurt Suchman 9 months ago Read More
  • Spaghetti on a white plate against a white background
    Ingredients
    Ingredients By Mathieson Nishimura 9 months ago

    Transform Any Pasta Dish With One Flavorful Addition

    Want to add maximum flavor to your pasta dishes? Try compound butter. You won't believe how it easy it is to make, or how good it tastes.

    By Mathieson Nishimura 9 months ago Read More
  • man standing in front of beer cooler at store
    Alcohol and Cocktail
    Alcohol and Cocktail By Cara J Suppa 9 months ago

    The Red Flag You Should Never Ignore At A Beer Store

    Have you ever popped open a bottle of beer only to find it foul-tasting and flat? Your favorite beer store might just be ruining your brew.

    By Cara J Suppa 9 months ago Read More
  • Huevos rancheros with a fried egg topped with spicy red sauce
    Ingredients
    Ingredients By Creshonda A. Smith 9 months ago

    If You're Going To Put Hot Sauce On Your Eggs, Try This One

    Hot sauce can improve any meal, including breakfast. However, not all hot sauces are created equal, so we decided to explore which one goes best with eggs.

    By Creshonda A. Smith 9 months ago Read More
  • Melted piece of Camembert or Brie cheese on a black background
    Cooking
    Cooking By Antoinette Goldberg 9 months ago

    How You're Ruining Cheese When Trying To Melt It In The Microwave

    Melted cheese improves lots of dishes. But if you're trying to melt it quickly in the microwave, one common mistake can ruin the texture.

    By Antoinette Goldberg 9 months ago Read More
  • mashed potatoes in a bowl with potatoes and herbs around
    Ingredients
    Ingredients By Jonita Davis 9 months ago

    The Unexpected Ingredient You Need For Fluffier Mashed Potatoes

    An often underestimated part of a great bowl of mashed potatoes is its texture. If you're looking to improve your mashed potatoes, this ingredient will help.

    By Jonita Davis 9 months ago Read More
  • Close-up of dried fusilli pasta
    Cooking
    Cooking By Hugo McCafferty 9 months ago

    13 Italian Pasta Cooking Hacks Everyone Should Know

    A well-made pasta meal can change one's entire outlook on Italian food. Making great pasta isn't rocket science, it just means implementing a few simple tips.

    By Hugo McCafferty 9 months ago Read More
  • cutting mozzarella cheese
    Cooking
    Cooking By Jonita Davis 9 months ago

    You Only Need 2 Simple Ingredients For Homemade Mozzarella Cheese

    Mozzarella may seem complicated when it's sitting in the grocery store, but you can make it yourself at home with just two ingredients using this viral recipe.

    By Jonita Davis 9 months ago Read More
  • The exterior of a Trader Joe's grocery store during the day.
    News
    News By Dylan Murray 9 months ago

    Trader Joe's Customers Just Crowned A Snack As Their Overall Favorite (Again)

    Trader Joe's has just announced the winners of its 2025 Customer Choice Awards and this one particular snack dominated the snack genre, as it always does.

    By Dylan Murray 9 months ago Read More
  • a heart plate with four Krispy Kreme doughnuts
    Sweets and Treats
    Sweets and Treats By Michael Palan 9 months ago

    Review: Krispy Kreme's All-New Hearts In Bloom Collection Is A Box Full Of Love

    The brand new Hearts in Bloom collection from Krispy Kreme offers four new doughnut flavors perfect for Valentine's Day. We tried them to see which was best.

    By Michael Palan 9 months ago Read More
  • snake wine bottles sitting on a shelf
    Alcohol and Cocktail
    Alcohol and Cocktail By Jonita Davis 9 months ago

    The Bizarre Reason Snake Wine Can Bite You Back

    Snake wine is a popular type of spirit in Southeast Asia which is notable for having a whole snake soaking inside, but there are some serious risks involved.

    By Jonita Davis 9 months ago Read More
  • Slicing red velvet brownies
    Baking
    Baking By Jonita Davis 9 months ago

    Making Red Velvet Brownies From Boxed Mix Is Ridiculously Easy

    Red velvet cake is the more popular version, but you don't have to bake a cake to get that red velvet tang. Boxed cake mix is the secret to red velvet brownies.

    By Jonita Davis 9 months ago Read More
  • Jean-Georges Vongerichten posing.
    Cooking
    Cooking By Maria Scinto 9 months ago

    The Unexpected Way Jean-Georges Boosts The Flavor Of Cod

    Jean-Georges Vongerichten is a chef that's known for producing fancy food, but one of his most popular recipes pairs cod with a far from glamorous ingredient.

    By Maria Scinto 9 months ago Read More
  • A slugburger served on sesame bun with mustard, pickles, onions.
    Burger Joints
    Burger Joints By Erica Martinez 9 months ago

    How The Great Depression Birthed A Classic Southern Burger

    The Great Depression was the driving force behind many classic American dishes, including an unappetizingly named burger you probably haven't heard of.

    By Erica Martinez 9 months ago Read More
  • Frozen half avocado covered in ice crystals
    Cooking
    Cooking By Mathieson Nishimura 9 months ago

    How Long Will Frozen Avocados Stay Good?

    Despite what you may think, it is possible to freeze avocados. But how long do they keep -- and how should you use them once they're thawed?

    By Mathieson Nishimura 9 months ago Read More
  • Jersey Mike's sandwich next to branded packaging
    Sandwich Shops
    Sandwich Shops By Chloe James 9 months ago

    Discontinued Jersey Mike's Menu Items We May Never Eat Again

    Jersey Mike's had a lot of great sandwiches and other menu items over the decades, but sadly, some have gone away, leaving fans hoping for a return.

    By Chloe James 9 months ago Read More
  • A server holding a silver cloche and tray bearing food.
    Traditions
    Traditions By Lindsey Reynolds 9 months ago

    Why Diners Cover Their Heads When Eating This Banned French Dish

    This banned but delicious dish is incredibly divisive. However, the fear of being accosted is not the main reason why diners cover their heads when eating it.

    By Lindsey Reynolds 9 months ago Read More
  • Shopper examines canned item at the grocery store
    History
    History By Kat Olvera 9 months ago

    The First Major US Food Recall Pulled Millions Of Cans Off The Shelves

    Back in the day, millions of cans were yanked from shelves as the U.S. saw its debut food recall. Decades later, we're used to this safety checkpoint.

    By Kat Olvera 9 months ago Read More
  • trays of mcdonald's food and sodas resting on the front counter of a restaurant
    Burger Joints
    Burger Joints By Cara J Suppa 9 months ago

    For A High Protein McDonald's Meal, Order One Classic Sandwich

    Even if fast food doesn't have the greatest reputation when it comes to nutrition, you can still get a high protein meal at McDonald's by ordering this item.

    By Cara J Suppa 9 months ago Read More
  • Homemade salad dressing in a jar with rosemary, garlic, and lemon
    Storage and Preservation Tips
    Storage and Preservation Tips By Antoinette Goldberg 9 months ago

    How Long Is Salad Dressing Good For After It's Been Opened?

    Salad dressings have a bad habit of sticking around in the fridge long past their best by date, so how long does salad dressing stay good for once opened?

    By Antoinette Goldberg 9 months ago Read More
  • Starbucks ceramic mug
    Coffee Shops
    Coffee Shops By Stephen Bradley 9 months ago

    Starbucks Has Granted Our Wishes With The Return Of Dine-In Benefits

    Starbucks is looking to encourage customers to stay and hang out in its stores with the return of dine-in perks. Here's how to take advantage.

    By Stephen Bradley 9 months ago Read More
  • An Uber Eats bag on a wooden table
    News
    News By Cassie Womack 9 months ago

    Uber Eats' 2025 Super Bowl Ad Will Feature An Unexpected Celeb Duo

    Uber Eats' 2025 Super Bowl ad pairs two celebrities who seem at opposite ends of the zeitgeist. Learn why that's exactly what Uber Eats planned.

    By Cassie Womack 9 months ago Read More
  • A Wendy's sign on dividing bars inside a venue.
    News
    News By Dylan Murray 9 months ago

    Wendy's New Frosty Flavor Has A Girl Scout Cookie Twist

    Just in time for Girl Scout Cookie season, Wendy's has announced a brand new Frosty flavor that's sure to delight anyone who loves the boxed desserts.

    By Dylan Murray 9 months ago Read More
  • Packets of Haribo sweets in a store.
    Grocery
    Grocery By Joe Hoeffner 9 months ago

    The One Haribo Candy You Should Avoid At All Costs

    Haribo has produced some excellent candy over the years, but not all of its gummies are up to scratch. That being said, one candy is particularly unappetizing.

    By Joe Hoeffner 9 months ago Read More
  • Pringles spilling out of an unmarked can
    News
    News By Maria Scinto 9 months ago

    Pringles' New Collab Is Bringing Us A Truly Unexpected Flavor Combination

    Pringles is coming out with another unexpected flavor combination. Depending on who you ask, this one could be totally delicious or a total flop.

    By Maria Scinto 9 months ago Read More
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