We Asked A BBQ Expert How To Actually Grill The Perfect Corn On The Cob
Finally grill corn on the cob packed with smoke and char, and zero burn. With or without the husk, this perfectly grilled corn will be gone before you know it.
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Why You Should Avoid Ordering Oysters At A Chain Restaurant
Why SHOULDN'T you order raw oysters at a chain restaurant? You can't beat that low price — but are the risks really worth it? Our expert has some thoughts.
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How To Cook Canned Corn So It Tastes Way Better
Canned corn is a pantry staple, but let's be real, it can be tastier. You should know there's a way to make this bland side much more delicious.
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Review: Taco's Bell Vanilla Cream And Orange Vanilla Cream Soda Freeze Are A Hard Pass
Taco Bell has released a pair of limited-edition freezes we couldn't wait to try. Did these become our favorite freezes or should they be skipped?
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Vintage Fried Foods Hardly Anyone Eats Anymore
While many vintage fried foods arose out of necessity and economic hardship, they've become a nostalgic reminder of the past in our old-school cookbooks.
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Doritos Collisions Stranger Pizza X Cool Ranch Review: Retro Looks, Familiar Flavors
Yo dudes, Doritos and Stranger Things teamed up for some chips straight outta 1987. We ripped into a bag to find out if they're totally rad or major bogus.
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The Trendy Water Bottle That Might Be Banned At Your Kid's School
Your kid's favorite water bottle or travel cup may not be permitted at their school anymore. Here's which bottles are being banned, and why.
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This Vintage Candy Bar Is Returning After 20 Years — Just In Time For Halloween
Which candy will reign supreme as America's favorite this Halloween? Crunch is hoping that a discontinued bar from two decades ago will capture
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Mistakes Everyone Makes With Drinks From Coca-Cola Freestyle Machines
Coke Freestyle machines are a popular alternative to traditional soda dispensers, but you may be missing out on your drink's full potential with these slip-ups.
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Louisville's Witchy Coffee Shop That Keeps The Spooky Season Spirit Alive All Year Round
You can enjoy pumpkin spice lattes, spooky costumes, and all things witchy any time of the year at this charming Louisville, Kentucky, coffee shop.
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The Best Type Of Bread To Buy If You're Hoping To Eat More Protein
Bread isn't the first food item that comes to mind when we want more protein. But there's a type of bread at your market that has more protein than an egg.
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Why Some Aldi Stores Are Saying Goodbye To Self-Checkout Lanes
While the official reason is vague, there are two solid theories about why Aldi removed its self-checkout lanes, although some never even knew they existed.
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Leftover Ground Beef Is Perfect For This Easy Chinese Noodle Dish
If you're looking for ways to use up leftover ground beef, this mouth-numbing, spicy Sichuan noodle dish might be the answer to your problem.
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The Lavish Menu Guests Indulged In During Trump's British State Banquet
Donald and Melania Trump attended the British State Banquet, alongside royals, business people, and politicians. Here are the dishes they all dined on.
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Old-School Drive-In Restaurants That Are Worth The Trip
It's magical to pull up to a true drive-in restaurant. Here's a list of ones with neon signs and carhops going through rows of parked cars while taking orders.
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You Can Get A Taste Of Every New England State At This Annual Massachusetts Fair
While other U.S. regions have packed away their state fairs for the year, the party is just getting started in Massachusetts with the return of the Big E fair.
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Cook Hard-Boiled Eggs In Your Instant Pot Perfectly Using The 5-5-5 Method
You'll never want to hard boil your eggs any other way once you've used the 5-5-5 method in your Instant Pot, with easy peeling when they're done as well.
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Starbucks Listened And Is Bringing Back This Highly Missed Fall Favorite
If your favorite Starbucks seasonal beverage was missing from the fall 2025 lineup, you might just be in luck. Here's the drink that's returning to the menu.
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Order Tastier Texas Roadhouse Steaks With These Magic Words
Although some might not think it's possible, there is a way to make your Texas Roadhouse steaks even tastier by simply asking for this one ingredient.
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The Takeoff And Descent Of Airline Dining
Much like aviation itself, the history of in-flight dining has its share of ups and downs. Here's how we ended up with the meals we love (or loathe) today.
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How To Make Perfectly Grilled Corn With Nothing But A Toaster
You're not going to believe it when you find out how this toaster trick is the hack you never knew you needed, and your air fryer never wanted you to find out.
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The Popular Cut Of Meat That's Overpriced For What It's Worth
With shoppers wanting more value for their money without losing quality, we turned to an expert to find out which cut of meat is the best and worst, and why.
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Nearly 100,000 Pounds Of Seafood Was Just Recalled — Here Are The States Impacted
The U.S. government just announced a massive recall of catfish fillets. Find out which company issued the recall, why it happened, and what states are affected.
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16 Restaurants Around The US With The Most Breathtaking Views
From coastal panoramas and mountain peaks to glittering city skylines, these restaurants offer stunning views that will make any meal memorable.
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Why You'll Never Hear An Employee Say 'You're Welcome' At Chick-Fil-A
If you head to Chick-fil-A, you'll likely never hear a worker say, "You're welcome." Why? The reason might be more heartfelt than you think.
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3-Ingredient Paillard-Style Chicken Philly Cheesesteak Recipe
Skip the bun and make our nutritious, delicious, and super-easy 3-ingredient paillard-style chicken Philly cheesesteak, which comes together in 25 minutes.
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Half Of Ben & Jerry's Namesake Has Split From The Brand After 47 Years
One of Ben & Jerry's founders has resigned from the ice cream company, citing conflict with Unilever, values misalignment, and a commitment to social justice.
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