Why Wintergreen Life Savers Spark In Your Mouth, According To Science
Ever wonder why Wint-O-Green Life Savers have that electric sizzle? There's science behind it! Here's how it works, and an experiment you can try at home, too.
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TikTok's Viral 'Japanese Cheesecake' Only Takes 2 Ingredients To Make
If you've been on TikTok this month, you've likely heard of the viral Japanese cheesecake hack. Here are the only two ingredients you need to try it yourself.
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The Genius Way Jamie Oliver Adds Mushrooms To Pasta Sauce
Celebrity Chef Jamie Oliver has a genius method of adding mushrooms to pasta sauce, which requires little effort or skill but completely turns the dish around.
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The Celebrity Chef Dishes Taylor Swift Swore To Make 'At Dinner Parties For Life'
Taylor Swift bakes a mean Pop-Tart, but the pop star plans to cook three savory celebrity chef recipes, for dinner party worthy pasta and chicken for life.
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14 Budget-Friendly Super Bowl Party Snacks That'll Score Big (Even If Your Team Doesn't)
Hosting a Super Bowl watch party doesn't need to break the bank. Treat your guests to these budget-friendly tasty treats this Super Bowl Sunday.
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Electric Grinders Are Ruining Your Spices — Here's The Tool To Use Instead
While electric grinders can save time, they can dull spice flavor. This simple, old-school tool preserves aroma, texture, and freshness to enhance your meal.
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The Only Ginger Ale You Should Be Using For A True Boston Cooler
The Boston Cooler is a strangely named drink that doesn't hail from Boston, and for an authentic version, you need the ginger ale from its actual hometown.
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I Shop At Trader Joe's Every Week. Here's What's Always In My Cart
Trader Joe's is full of fantastic finds that leave my cart overflowing. However, there's one item I can't leave without when shopping that you'll want, too.
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Don't Cook That Batch Of Bacon In Your Cast Iron Pan — Here's Why
Planning on makin' bacon any time soon? Put away that cast iron pan! One expert tells us why it won't do the trick — and what you should use instead.
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Why Aluminum Foil Has 2 Sides And How It Impacts Cooking
Aluminum foil has a shiny and a dull side, but does it really matter which you use? Here's why foil has two different finishes and how it affects cooking.
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The Ingredient That Makes Dunkin's Sourdough Extra Tasty
If your day can't begin without a Dunkin' sourdough breakfast sandwich, it's thanks to the unique secret ingredient behind Dunkin's extra tasty sourdough bread.
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Why Minced Broccoli Might Be More Nutritious, According To Science
Chopped broccoli makes a fine addition to many recipes — but minced broccoli might just save your life. Here's what the science says about this nifty veggie.
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The Largest Family Restaurant In The US Can Seat 1,500 People — Here's Where To Find It
America's largest family restaurant, big enough to fit over a thousand guests at once, is where you'd least expect it to be. Here's everything you need to know.
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11 Creative Ways To Save Money At Starbucks
Visiting Starbucks can be expensive, especially if you go there a lot. Here are some tried and tested ways to make your visits more affordable.
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Here's Exactly When You Hit Your Soup With Fresh Herbs For Maximum Flavor
If you've been wondering exactly when to put fresh herbs in soup, you can maximize your soup and your favorite herbs with proper prep and flavorful timing.
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This Bacon Storage Trick Lets You Cook Exactly The Amount You Need Every Time
This simple bacon storage trick allows you to cook exactly the number of slices you need at a time so there's no waste or extra thawing required.
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The 14 Best Air Fryer Ready Super Bowl Party Snacks
Not sure what to feed your ravenous guests during a Super Bowl watch party? Take your pick from these easy recipes, all cooked in the air fryer.
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The Chicago Restaurant That Anthony Bourdain Called A 'Happy Place'
Not every restaurant can claim Anthony Bourdain was impressed by its food — but this one can. Discover the Chicago restaurant he absolutely loved.
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I Was A Bartender For 4 Years And I Would Never Order This One Drink
Take some advice from a service industry professional and never order this cocktail. Here's why a former bartender skips this popular drink.
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15 Of The Oldest Chain Restaurants Still Up And Running In The US
There are many eateries across the U.S. with multiple locations that have been around forever. These are among those that have the longest histories.
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The Bold Tuna Flavors That Will Upgrade Your Next Ramen Bowl
Instant ramen noodles are inexpensive but often not as flavorful as a high-quality ramen bowl. Use these tuna flavors to give your ramen an extra flavor boost.
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If You Bring This To Aldi, Prepare For A Frustrated Cashier
There's one item you might not want to bring to Aldi -- unless you're going through the self-checkout. Here's why cashiers hate it when you bring this.
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Sourdough Bread From San Francisco Is Built Different — Here's How
San Francisco sourdough isn't like other bread you find at the bakery -- learn what makes its tangy flavor, chewy crust, and airy texture so unique.
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The 11 Grocery Store Staples That Are Different In The UK
Across the pond, the world of food is very different. Even the most basic grocery store staples, such as milk, bread, and eggs, aren't the same.
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Give Tuna Salad A Spicy Bite With This Nick Jonas-Inspired Tip
Nick Jonas has a spicy trick for upgrading tuna salad — but there’s a catch. To get that bold bite, you’ll need a special tuna flavor that makes the heat shine.
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The Science Behind Why Eating Ice Cream Makes You Thirsty
Ice cream can leave you thirsty thanks to sugar, fat, and salt triggering thirst and slowing hydration -- here's the science behind the phenomenon.
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How To Drink Vodka Straight And Actually Enjoy It
Although many people enjoy the taste of alcohol, admittedly it's an acquired taste. If you don't like the burn, here's how to drink vodka neat and enjoy it.
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