How To Fix Runny Homemade Lasagna Sauce
Runny lasagna sauce can ruin a perfectly good weeknight dinner. These cooking techniques will help you prevent (or fix) a watery lasagna sauce.
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Upgrade Texas Roadhouse's Cactus Blossom With A Tasty Addition
Texas Roadhouse is known for its hearty, all-American-style cuisine. Upgrade one popular dish, the Cactus Blossom, with these secret menu toppings.
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How Long Does It Take For A Plantain To Ripen?
Unlike bananas, a blackened plantain is the ripest it will get, but depending on several factors, the speed in which it will ripen takes time.
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Italy's Wine Windows Are Just Big Enough For Someone To Hand You A Glass
In Italy, an historic method of getting wine through a small window found new life during the pandemic, and now wine windows are popular once more.
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The Best Microwave Power Setting To Warm Up Bread So It Stays Fluffy
Bread is okay at room temperature but it can't beat the taste of a fresh loaf just out of the oven. If you want warm, fluffy bread, this is how to microwave it.
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10 Things That Could Get You Fired From Costco
These are all the different reasons you could get fired as a Costco employee. It's not an extensive list, but it's definitely an interesting one.
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The Best Substitute For Brown Sugar Is Simpler Than You'd Think
Brown sugar is a pantry staple, but sometimes you just don't have any on hand. If that's the case, here's a great substitute that will taste almost the same.
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The Iconic Seasoning Blend That Belongs In Your Pickles
Pickle lovers tend to enjoy bold flavors. If that's you, this classic seasoning blend is the perfect thing to add to both homemade and store-bought pickles.
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Why A New York Sour Should Actually Be Called A Chicago Sour
Sweet and sour cocktails are a lip-smacking treat. We discover why the New York Sour should really be called a Chicago Sour on speakeasy menus.
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Don't Panic When Your Nespresso Machine Blinks Red Or Orange
Is your Nespresso blinking? From decoding red and orange lights to cleaning and descaling, here’s how to troubleshoot and revive your coffee machine.
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13 Tips For Cooking Frozen Steak
Freezing your steak is a great way to make it last longer, but cooking it from its frozen state can be tricky. Here are some top tips for how to do it.
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The Origins Of The Word 'Tartar' Are Way More Confusing Than We Thought
Lots of our food uses the word tartar, like tartar sauce or steak tartare. But what do these dishes have in common and where does the word tartar come from?
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Whatever Happened To McDonald's Pizza?
You wouldn't guess it by looking at a McDonald's menu today, but for almost two decades McDonald's served pizza. Whatever happened to it and will it return?
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Does Dark Roast Coffee Really Have More Caffeine Than Light?
Even the staunchest coffee drinker may be confused when it comes to light versus dark roast. What's the actual difference between the two and is one "stronger"?
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Can You Freeze Macaroni Salad? Here's What You Need To Know
Macaroni salad is a good recipe to fall back on in a pinch, but sometimes you make more than you intend to. Is it okay to freeze macaroni salad?
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The Crunchy Snack That Doubles As The Perfect Chili Thickener
There are a ton of ways to make chili, but if you enjoy this delicious dish nice and hearty then you need to know about this easy ingredient for thicker chilis.
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Easily Access To Hard-To-Reach Items With One Genius Pantry Hack
Struggling with pantry clutter? This simple, affordable solution maximizes space, keeps essentials within reach, and works wonders in shelves of all kinds.
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The Soda That Can Stop Cut Apples From Browning
No matter the type of apple or what you're using them for, even the ripest apples will turn brown one they are cut or peeled but there is a way to prevent it.
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7-Eleven Slurpees Are The Perfect Mixer For Your Favorite Liquor
7-Eleven Slurpees are a nostalgic summer treat that take you right back to childhood. Make these drinks a little more adult by mixing in your favorite liquor.
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Taylor Swift Loves This Classic Autumn Starbucks Drink
Taylor Swift has long been hailed as a fall queen and a lover of all things cozy. This classic Starbucks drink ticks all her boxes and is a long-time favorite.
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Don't Toss Those Onion Skins, Make Onion Powder Instead
Seriously, don't toss out your onion skins! They can actually and easily be used to create a delicious bowl of onion powder.
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What Makes A Canapé Different From Other Appetizers?
Keeping your bite sized buffet foods straight isn't always that easy. So, are canapés the same as appetizers, and what about hors d'oeuvres?
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Give Marinades A Flavor Boost With One Leftover Liquid
Marinades can make a huge difference in the kitchen, whether you're tenderizing meat or prepping a veggie dish. Add this one leftover liquid to up the flavor.
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Wanna Reduce Fridge Waste? Get Some Help With An Eat-First Box
Wasting food feels terrible and is a serious strain on your wallet. Reduce the amount your household throws away with this fridge storage hack.
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Restaurant Chains That Bake Their Own Bread
You can really taste the difference when restaurant chains bake their own bread on-site. Here are the eateries to visit for delicious loaves.
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Why Some Southerners Bury A Bottle Of Bourbon Before Their Wedding
Weddings have tons of important rituals and superstitions. One important tradition from the South involves burying a bottle of bourbon before the ceremony.
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Trust The Process, Frozen Pickles Belong In Your Next Salad
Adding frozen pickles to your salad might sound like a strange thing to do. But you should definitely trust us and give some tang to your next healthy plate.
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