The Vintage Dishware That's Likely To Contain Lead (And How To Test For It)
Before you put your vintage dishware to use in the kitchen, it's a good idea to check the surface for the presence of lead, a toxic heavy metal.
Read MoreBefore you put your vintage dishware to use in the kitchen, it's a good idea to check the surface for the presence of lead, a toxic heavy metal.
Read MoreDepending on where you are in Mexico, that bottle of Jarritos soda might not look like what you're used to. Here's why there are different versions.
Read MoreThese brightly colored, sugary drinks offered up a host of marketing gimmicks and a hearty helping of '90s attitude before being discontinued.
Read MoreIt's easy to fall into bad habits while cooking, but according to three experts, these are the habits you should try to break to avoid food poisoning.
Read MoreInduction cooktops are very efficient, but only if you know how to use them properly. The boost function, in particular, is great for cutting down cooking time.
Read MoreThe best storage method for store-bought bananas is not letting them sit on the kitchen counter but instead hang them from a hook. Learn why.
Read MoreNothing beats biting into melt-in-your-mouth fudge. But move over, other fudge, this two-ingredient peanut butter fudge is gonna be your new favorite dessert.
Read MoreLuckily, the Italian Stallion's go-to meal isn't really a glass full of raw eggs. Get comfy and cozy with Sylvester Stallone's favorite old-school Italian dish.
Read MoreBologna and pickles are pretty common to have around your refrigerator. If you don't have plans for them, try making this German meat salad.
Read MoreThe exterior of this colorful McDonald's building in Texas wasn't the only feature that made it popular with tourists; the interior was also pretty unique.
Read MoreWhen that unpleasant smell in your refrigerator won't go away, try this easy solution that delivers a fresh scent whenever you open the door.
Read MoreWhether you're looking for a hoppy, easygoing, citrus-forward, or barrel-aged brew, these celebrated craft beers in the U.S. offer something for everyone.
Read MoreAn expert tells us that grilling or charring this fleshy fruit will add some smokiness to your salsa, making it pair even better with fish and other seafood.
Read MoreIf you've got a picky eater on your hands, there's a celebrity recipe you need to check out. Jimmy Kimmel makes a kid-friendly pasta your kids will love.
Read MoreIn a committed relationship with peanut butter? Well, if you live in the US, you don't love it nearly as much as the country that eats the most peanut butter.
Read MoreBroccoli takes on a smoky, surprising twist when grilled to perfection, making it a summer side dish that may outshine your usual cookout favorites.
Read MoreAs any passionate wine aficionado will tell you, not all sparkling wines are built equal. Here's your primer on the varieties available ahead of party season.
Read MoreThere's no need to buy cleaners full of harsh chemicals when three basic household items are all you need to make your own cleaning solution.
Read MoreWith just two simple ingredients and only a minute of your time, you can make this quick and easy omelet that celebrity chef José Andrés raves about.
Read MoreDespite what you may have seen on social media, it is not safe to use foil in your toaster. It's a fire hazard. Learn about a safer alternative.
Read MoreChefs are known to be picky when it comes to eating out, but there's one type of cuisine in particular that has many of them running for the hills.
Read MoreThe microwave is a much more versatile kitchen appliance than you might think, and can cook all kinds of different foods beyond heat-and-eat meals.
Read MoreHow do you tell whether your spaghetti is done cooking? Definitely don't fling it against the wall. That doesn't really work. Try this simple method instead.
Read MoreWith all the different tomato varieties available, it's hard to know which kind to buy. If you're looking for a snack, this is the one you want.
Read MoreIf you want to shop for pastel eggs, you probably won't have much luck at supermarkets. This is why you really only see white and brown eggs at the store.
Read MoreYou can turn leftover taco shells from dinner into a hearty breakfast the next morning by including them in one of the many variations of chilaquiles.
Read MoreCostco has a loyal fan following, but that doesn't mean opinions are unanimous. Some Costco foods can stir up heated debate among customers.
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