Does Baking Soda Really Remove Pesticides From Produce
For better or worse, pesticides are here to stay. You may have heard that a good solution is to soak produce in baking soda and water, but does it work?
Read MoreFor better or worse, pesticides are here to stay. You may have heard that a good solution is to soak produce in baking soda and water, but does it work?
Read MoreIf you have plenty of chocolate in your kitchen, keeping it fresh can be a real issue. How and where you store it depends on what type of chocolate it is.
Read MoreHave too many cookies than you can eat in one go? As long as you pack them up this way, they'll stay perfectly fresh in the freezer for a year.
Read MoreAirplane peanuts better try harder. Here's how to bring your favorite cheese board treats on the plane for mile-high snacking with first class energy.
Read MoreLook away from the pre-bagged salad mix. Here's how to go from lettuce to lunch without any of the icky stuff ruining your fresh, crispy greens.
Read MoreWhile it is possible to freeze peanut butter, there are several steps to follow so you don't risk spoiling the taste and texture. Here's how to do it.
Read MoreIf you're buying soju to enjoy at home, what's the best way to store the liquor? Here are the rules to follow for the most delicious drinking experience.
Read MoreIf you think there's no better way to heat a Hot Pocket than in the microwave, think again because your air fryer makes it even more delicious.
Read MoreYou may have wondered why some spoons have a large hole in the middle, but it's there for a reason, and it's not for measuring pasta.
Read MoreThe platters of fresh fruit like melons are in abundance on a buffet table, looking deliciously inviting, but you should steer clear for an important reason.
Read MoreAlthough considered shelf-stable and not overly sensitive to room-temperature, long-term freshness of homemade beef jerky still requires proper storage.
Read MoreNo matter what kind, olive oil lasts longer the less it is exposed to light and oxygen, and this particular packaging is the best when buying in bulk.
Read MoreSlicing desserts can get messy with the sugary goodness sticking to the knife as you try to perfect even slices but this tip will save the day.
Read MoreFast food isn't usually at its peak after it sits in the fridge for awhile. Here's how to reheat your favorite menu items so they taste fresh again.
Read MoreHit a sustainability snag with your bread bag tag? Check out how to repurpose those colorful plastic bag clips to keep them in motion, and not in the ocean.
Read MoreDutch ovens are amazing to cook with, but can quickly become cumbersome and inconvenient to store, but these creative tips will help.
Read MoreKnives are a vital tool in any kitchen. Ina Garten has a simple storage tip that helps to keep them in the best possible condition.
Read MoreCutting back on waste in the kitchen is good for the environment and offers some handy cooking hacks. This drinks carton trick will revolutionize your storage.
Read MoreHalf and half can feel like a bit of a mystery with its blend of rich cream and whole milk. So, how long is half and half good for after opening?
Read MoreWhen is it too late to eat that leftover fast food burger and french fries? We'll explain this as well as how you can safely store and reheat them.
Read MorePowdered milk, that kitchen science miracle, seems like it should last forever. Sadly, that's not true. Learn how to store it and when to toss it.
Read MoreFreezing can be a great way to store excess fruit or to create a stockpile for when your favorites are out of season, but how long can it really last?
Read MoreIt seems a little strange that canned meat will stay fresh for longer than canned fruit, but it's the truth. Here's the reason why this is the case.
Read MoreThere are plenty of different types of produce that don't respond well to the freezer, but cabbage is nice and hardy. Can you freeze cooked cabbage?
Read MoreCornbread salad is a delicious Southern staple, but sometimes you do end up with leftovers. Here's how to keep it from getting soggy before you can eat it.
Read MoreAromatic leeks can enhance many dishes, but they need a little care to keep them at their best. One simple plastic trick can help.
Read MoreFood expiration dates can be really confusing, so we're here to provide a useful guide about how to read them and what they mean for food safety.
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