The Best Way To Create Space For Large Items In Your Fridge Is Effortless
Struggling to keep your fridge in order? A simple adjustment could transform it from cluttered chaos into an easy-to-navigate space that fits all your food.
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Why You Might Want To Start Refrigerating Your Vinegar
Got a beautiful bottle of balsamic hanging out in your countertop caddy? Here's when to vinegar and chill, and why you should store your vinegar in the fridge.
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Why Your Mustard Is Spoiling Faster Than It Should In Your Fridge
Mustard seems like a condiment that lasts forever, and best case scenario, it can live in the fridge for a couple years. But not without this storage tip.
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The Unexpected Benefit Of Your Salt Shaker's Ridged Bottom
Well, you were today years old when you realized you were salting your food wrong. Here's what those ridges on the bottom of salt and pepper shakers are for.
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How To Keep Broccoli Fresh Longer With Just A Glass Of Water
Broccoli spoils faster than most vegetables, but a surprising kitchen trick can extend its life and keep it tasting crisp well past its usual shelf life.
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Why Frozen Blueberries Have A More Vibrant Color Than Fresh
If you've got a big bag of blueberries in your freezer, you may have wondered why the frozen ones are more blue than the ones in your fridge.
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Whatever Happened To Pizza Pack From Shark Tank?
From the looks of it, the Pizza Pack seemed like a solid product to present to the Sharks — but would the container for pizza end up landing a deal?
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How Long You Can Keep Your Dried Peppers For
Dried peppers do last quite a while, but they can still get ruined if you don't store them correctly. Here's how long they'll stay fresh when properly stored.
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We Asked Whole Foods The Best Way To Store Bananas
Bananas are a staple in most homes, but letting them sit for too long can end with wasted food. Here's how to slow down ripening with proper storage.
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The Southern Staple Ingredient You Should Be Storing In The Freezer, But Aren't
You're probably used to just tossing certain ingredients into your pantry, but this staple would benefit not just from the fridge but the freezer.
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You Should Always Make Room For This Thanksgiving Leftover In Your Fridge
The safest place for your favorite Turkey Day treat is in your belly, but here's why you should always store these Thanksgiving leftovers in your fridge.
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The Game-Changing Cookie Dough Storage Hack You'll Wish You Tried Sooner
What could be better than freshly-baked cookies at a moment's notice? This game-changing cookie dough storage hack makes satisfying cookie cravings easy.
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13 Emergency Foods To Keep In Your Car When Winter Weather Hits
When temperatures plummet and snow piles up, it's always a good idea to stock the emergency kit in your car with food that's nourishing, filling, and uplifting.
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The Rigorous Way Food Is Tested Before Being Served On The ISS
If you've ever tried freeze-dried astronaut food before, you should know that any food served on the ISS goes through a lengthy testing process.
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How To Remove Wax From Cucumbers (And Why You Should)
Waxy cucumbers? Trust us, you don't want that. Luckily, there's an easy way to remove wax from your delicious cucumber before you bite into the crunchy produce.
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The 13 Best Foods To Make In Preparation For A Winter Storm Emergency
When flurries threaten to turn into blizzards, you'll want to break out these pantry-staple recipes for snacks, breads, and treats that can weather the storm.
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How To Eat Papaya Like A Seasoned Professional
Skip the fruit faux pas, and make papaya your go-to superfood. Pick it, prep it, and plate it like a pro with these tips that put the "yeah" in papaya.
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Prep Your Pumpkin Pie Early For An Easy, Low-Stress Thanksgiving Dessert
Cooking a big Thanksgiving meal can be hectic and strenuous. So what if you could prep at least the dessert showstopper in advance to make the day a bit easier?
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If Your Butter Tastes Like This, It's Time To Throw It Out
Butter won’t last forever, and there are clear ways to know when it’s past its prime. Storage choices can make the difference between rich flavor and waste.
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Keep Blueberries Fresh Longer By Washing Them With These Pantry Staples
These staples help keep blueberries fresh as they have properties that change the pH of the skin, while also breaking down pesticides and bacteria.
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Skipping This Step Before Freezing Cherries Is A Big Mistake
If you're getting ready to freeze some of those delicious, fresh cherries — wait! You'll want to know what mistakes to avoid, and step not to skip, first.
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If You Sniff Out This Lobster Red Flag, Remove It From Your Cart Immediately
Lobster is one of the priciest ocean delicacies you can find at the supermarket, and if you notice this scent, then the seafood probably isn't fresh.
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The Common Fridge Habit To Avoid If You Want The Appliance To Last
To avoid costly appliance repairs and replacements, and to avoid spoiled food, make sure you don't make this common mistake with your fridge.
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For Easy-To-Clean Plastic Containers, Prep Them With This Pantry Staple
If your plastic food containers are stained and hard to clean, try this simple hack using an ingredient you likely already have in your kitchen.
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13 Ways To Use Salt In Your Kitchen Beyond Seasoning Food
Salt is a staple in almost every kitchen, but you may be wasting all its potential. Its absorbent properties and coarse texture make it useful beyond cooking.
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Bay Leaves Serve A Bigger Purpose In Your Kitchen Than Adding Flavor To Soup
Though bay leaves are best known as an ingredient in soups and sauces, they also have a long history of being used for both storage and medicinal purposes.
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Don't Stock Up On Frozen Vegetables Before Considering This
It's always good to have vegetables in your freezer, but is there such a thing as too many frozen vegetables? Before stocking up, consider this dilemma.
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