The Optimal Oven Temperature For The Best Baked Chicken Possible
Baking chicken in the oven makes dinner simple, but you won't want to keep doing it if the chicken comes out dry. Here's the right temperature to bake chicken.
Read MoreThe Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
Baking chicken in the oven makes dinner simple, but you won't want to keep doing it if the chicken comes out dry. Here's the right temperature to bake chicken.
Read MoreMeat and candy thermometers sound like they do exactly the same thing. However, there are various important differences between these two instruments.
Read MoreLearning how to make fried chicken at home can feel daunting if you want it to taste just right. This canned soup makes the process easy and delicious.
Read MoreBoxed cheesy potatoes are the ultimate easy-to-prepare comfort food. Make them even better with a pizza-style upgrade using one simple ingredient.
Read MoreLeftover milk from your favorite cereal can be used to create a unique coffee drink, and we've discovered how to get the most flavor out of your extra milk.
Read MoreCherry tomatoes are cute and delicious, but chopping them one by one is time consuming. Luckily, there's a kitchen hack you can use to cut several at once.
Read MoreGordon Ramsay tried to save Italian drive-thru Mangia Mangia in Season 7 of "Kitchen Nightmares." Here's what happened to the Colorado restaurant afterward.
Read MoreYou've almost certainly heard of Canadian bacon while at a restaurant, but how does the popular breakfast staple differ from traditional bacon?
Read MoreWhen it comes to planning how much alcohol you are going to need for a dinner or party, it's helpful to know how many shots a classic 750 ml bottle has in it.
Read MoreIf you can't wait for the bags of chocolate bars to be in store, you can easily make the chocolate bar at home with three simple ingredients.
Read MoreWhen you think of Alfredo sauce, you probably think of garlic, cream, and butter, but there's a secret ingredient you should be adding to this basic recipe.
Read MoreOne way to amp up mashed potatoes is with a touch of ranch seasoning, whether it's ranch dressing from a bottle or a ranch seasoning packet.
Read MoreThe round tables in Chinese restaurants have a long history. They've been a part of Chinese culture for centuries, dating back to the Qing dynasty.
Read MoreInstant ramen is an endlessly customizable meal that tastes great with many different add-ins. One you might not have thought of before: bacon grease.
Read MoreStarbucks is much more than a coffee shop; it is also known for its matcha drinks, which are made with 100% real matcha, the company told The Takeout.
Read MoreThe size of tuna cans may be the result of a combination of historical factors, consumer preferences, industrial considerations, and shrinkflation.
Read MoreMashed potatoes are a classic side dish, and they can be made 10 times better if you use chicken stock instead of water when boiling the spuds.
Read MoreA video of an Oreo mug cake is going viral on TikTok. The quick and simple recipe only requires two ingredients and about five minutes of prep time.
Read MoreGordon Ramsay knows what people want for breakfast: a full English. However, the chef raised some eyebrows by making an English breakfast pizza.
Read MoreHeavy cream is a super versatile ingredient. The culinary options seem to go on forever, much like the shelf life of heavy cream after it's opened.
Read More