The Old-School Laffy Taffy That Desperately Needs A Comeback
One upon a time, Laffy Taffy released a very unique flavor that was beloved by fans of the chewy candy. It disappeared in the 2000s, but the fans never forgot.
Read MoreOne upon a time, Laffy Taffy released a very unique flavor that was beloved by fans of the chewy candy. It disappeared in the 2000s, but the fans never forgot.
Read MoreShark Tank has had plenty of products brave its waters, but not all are destined to stick around. These, however, are currently being sold by Walmart.
Read MoreFor those who are craving a quick sweet treat, this three-ingredient apple cake is one of the easiest recipes you'll ever use.
Read MoreFor those who enjoy tuna salad, there are several ways to make it. You can even jazz it up with a savory and crunchy snack that kids (and even adults) love!
Read MoreFast food fans are a passionate bunch and won't hesitate to call out anything that falls short of expectations, as proven by complaints over these menu items.
Read MoreJacques Pépin shares his go-to cocktail is a twist on a classic that pairs well with dinners, and is an easy-to-make pairing for casual weekday meals.
Read MoreKombucha is heralded as a healthy, probiotic tonic, but is it possible to drink too much? After all, the difference between poison and medicine is the dose.
Read MoreIf the clutter in your pantry is making meal prep stressful rather than enjoyable, head to your local Costco for a storage solution that will make you smile.
Read MoreAsparagus offers a unique flavor profile which pairs well with this classic lunch meat. Here's how to combine the two for the best side dish ever.
Read MoreSalt is used so often that it's easy to fall into habits that sabotage your home-cooked dish. Here's what we're doing wrong, according to the experts.
Read MoreFinally nail the golden ratio for rice, whether you're cooking for one or a crowd. The right water-to-grains, and delicious, fluffy, rice heaven is all yours.
Read MoreCulver's is a hugely underrated fast food establishment especially if you like your fried food deliciously extra-crispy, which is surprisingly easy to do there.
Read MoreAlex Guarnaschelli bucked health food trends, turning a classic chicken dish into comfort food. While change is controversial, breaded chicken is a good sign.
Read MorePlenty of people already know and love the combination of pizza and beer, but you may not know that this pairing is deeply rooted in science.
Read MoreEnjoy breakfast like 'Ol Blue Eyes himself with a sandwich so simple, it seemed to defy Sinatra's larger-than-life personality and stage presence.
Read MoreWhile this old school candy shop in New York City doesn't have the aesthetic appeal of certain other stores, it's got strategy and a great story to tell.
Read MoreMiami's restaurants are often overpriced and out of reach for many, but it also has a myriad of high-quality restaurants that offer great food at a good price.
Read MoreJalapeño poppers can easily be customized to your taste. If you want to kick it up a notch, you can add this meaty and spicy ingredient to the filling.
Read MoreHandy Pan tried to solve the common kitchen problem of conveniently straining foods right in the pan, and the founders supposedly made a deal with Lori Greiner.
Read MoreThis nostalgic candy is still available at some places, but not nearly as popular as it was in the 70s, and was the inspiration for a similar fizzy soda.
Read MoreFrom small-town butcher shop to TV spotlight, Echo Valley Meats’ journey through Shark Tank is full of setbacks, second chances, and surprising turns.
Read MoreHash browns are surprisingly difficult to get right. This is one culprit you may not be paying close enough attention to. Here's how to avoid it.
Read MoreThere are water infusion ideas for every palate. Some of these will give your drink a floral taste, while others will offer a sharp, zesty flavor.
Read MoreIt turns out those leftover olive pits don’t belong in the trash. A simple kitchen hack can give your olive oil a richer flavor and new purpose.
Read MoreCracker Barrel is no stranger to change, and its attempt at a spin-off restaurant in the 1990s shows Cracker Barrel has always been at it. Here's why it failed.
Read MoreThis chicken dish was a budget-friendly snack in the 1960s but has risen in cost over the decades and not come back down. We'll never stop ordering it, though.
Read MoreFew things ruin a dinner more than biting into corn on the cob and finding soggy kernels. You may have cooked it perfectly, but then made this common mistake.
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