How To Choose The Right Air Fryer Size For Your Kitchen
If you're in the market for an air fryer, think carefully about which size you should get. This expert shared tips on what needs to be considered.
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The Store-Bought Seasoning That Gives Shortbread A Savory Twist
Traditional shortbread is a sweet treat, but this simple store-bought seasoning can transform your shortbread into a savory appetizer or dipping snack.
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Here's An Aspect Of Chocolate You Would Never Think Affects The Flavor, But It Does
Chocolate seems pretty straightforward. You simply take a bite and it's delicious; easy. But this aspect is actually more important than you might think.
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Bananas Were Originally Eaten Like Vegetables (Yes, Seriously)
Bananas didn't always taste so sweet and seedless. Before they went mainstream as a snack, tough, seed-filled bananas were cooked and eaten like vegetables.
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Air Bubbles In Your Buttercream? Grab This Simple Kitchen Tool
Buttercream frosting is at its best when it has a velvet smooth texture. If air bubbles are getting in the way, use this simple kitchen tool to fix it.
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The Complex Secret Network That Fuels Chinese Restaurants Across America
An underground network of agencies gathers and funnels immigrants that enter the U.S. without legal papers to work at Chinese restaurants around the country.
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14 Unexpected Ways To Cook With Orange Juice
If you're only using orange juice to wash down your breakfast, you're missing out on a long list of potential uses for this versatile culinary gem.
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The Reason Your Seasoning Isn't Coating Your Chicken Evenly (And The Easy Fix)
Despite following all directions to a T, your chicken still comes out with uneven flavor. The reason behind this may have to do with your hand position.
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10 Best Chocolates For Stocking Stuffers At Costco
If you've devoted all your attention to getting presents ready for the tree but have neglected the stockings, head to Costco for these chocolate stuffers.
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Give Costco Pizza Extra Crispy Crust Without Lifting A Finger
Costco's food court pizza is affordable and tasty, but it does come out kind of soft. If you prefer a crispier crust, it's easier to get than you might think.
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The Cheap Dollar Tree Find That Makes Transporting Holiday Pies A Piece Of Cake
If your homemade pie is destroyed on the way to the holiday party, all that work will be for nothing. Prevent pie mishaps with this Dollar Tree find.
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Why Rick Steves Says You Shouldn't Swear Off McDonald's While Traveling
Rick Steves is famous for his travel savvy, but even this legend of a tour guide says fast food is on the table when abroad. Here's why he says it's okay.
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The Seafood Dish Frank Sinatra Would Always Order 2 Helpings Of At Patsy's
Frank Sinatra was thought by many to be one of the best singers of the 20th century. When it came to meals, the Chairman of the Board also had a personal best.
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The Chicken Salad Mistake That's Ruining Your Mayonnaise
Chicken salad is deceptively easy to make, but there's one big mayonnaise-based mistake that immediately ruins it, taking it from delicious to a gloopy mess.
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The Top Holiday Cookie In The US Isn't Shortbread Or Sugar, According To Target
Can you guess America's favorite holiday cookie? Outpacing shortbread and sugar cookies, this spicy treat got Target's prize for top holiday cookie in the U.S.
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Walmart And 4 Other Supermarkets Actually Open On New Year's Day 2026
Walmart and these additional supermarkets will be open on New Year's Day 2026, making it easier to grab groceries while the holiday rolls in.
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13 Mistakes You Are Probably Making With Your Stand Mixer
A stand mixer is an essential appliance for anyone who loves to bake, but there are some important things you need to know if you want your machine to last.
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The Simple Deli Meat That Packs An Umami Punch In Fried Rice
When making fried rice, you don't need to cook up raw proteins or even shred up a rotisserie chicken. Reach for this unexpected deli meat instead.
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Give Fried Fish A Texture Upgrade With This Southern Technique
While there's nothing wrong with the fish and chips from across the pond, most residents of the Southern U.S. would argue that their grittier version is better.
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Here's Why A Well-Done Pizza Might Be Your Ticket To The Best 'Za Possible
Here's why a well-done pizza that's crispy on the outside can elevate your dining experience, and how to achieve the perfect crust every time.
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Turn This Brunch Classic On Its Head With A Tasty Tuna Trick
Time to liven up the brunch menu! Try adding your favorite tuna patties to this classic dish for a protein-packed and flavorful update you'll be sure to love.
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David Chang's Favorite Beer Is So Much More Basic Than You'd Expect
Dave Chang's favorite beer might surprise you -- learn why the acclaimed chef prefers a simple, unassuming brew over popular craft varieties.
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A Bakery Pro's Tips To Stop Cakes From Sliding Around While Frosting
It is almost impossible to apply frosting to a cake that is sliding all over the place. Here's how to keep it steady, according to a baking expert.
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Oreo Is Taking On The Bakery Aisle With A Brand New Breakfast Treat
Oreo is stepping into the bakery aisle with a new breakfast treat, blending its iconic chocolate flavors into a convenient morning bite when on the go.
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The Remote Location Where You'll Find The Last Lone Star Steakhouse
Lone Star Steakhouse was once ranked among the best of the nation's steakhouse chains, but today you'll discover there is only one remote location remaining.
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How To Quickly Sear Meat For Any Soup (And Why You Should)
Searing meat lends an extra level of rich flavor to soups — but you might not always have the time to properly do it. But there's a quick solution for it.
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One Brand's Frozen Beef Burger Patties Beat Out All The Competition
Grillers should take note that one brand's frozen patties stood out from the crowd, earning top marks for flavor, texture, and overall quality in taste tests.
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