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The Takeout

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  • Bottle pouring soy sauce into wooden bowl with dish of soy beans in the background
    Ingredients
    Ingredients By A.J. Forget 10 months ago

    What's The Difference Between Light And Dark Soy Sauce?

    Time for some soy sauce science: There are more differences between light and dark soy sauce than just color. And "light" and "lite" soy sauce aren't the same.

    By A.J. Forget 10 months ago Read More
  • A Wendy's fish sandwich served with fries.
    Burger Joints
    Burger Joints By Maria Scinto 10 months ago

    Why Wendy's Fish Sandwich Isn't Available Year-Round

    Wendy's does not serve a fish sandwich year-round. However, the chain has a good reason for only serving its fish sandwich during certain months of the year.

    By Maria Scinto 10 months ago Read More
  • A blue Baja Blast slushie from Taco Bell in a cold cup
    Drinks
    Drinks By Creshonda A. Smith 10 months ago

    It's Easier (And Cheaper) Than You'd Think To Make Baja Blast Right At Home

    Swipe left on that spendy food delivery app. Easily mix your own Baja Blast at home with the three ingredients that will make tropical blue magic in your cup.

    By Creshonda A. Smith 10 months ago Read More
  • Bowls of whisked eggs, bacon, and onions with butter on a wooden board and egg shells
    Cooking
    Cooking By Haley McNamara 10 months ago

    The Easiest High-Protein Breakfast That You Can Meal Prep

    Looking for a tasty high-protein breakfast that you can meal prep in advance? This option is easy to make and endlessly customizable.

    By Haley McNamara 10 months ago Read More
  • Woman pouring coffee from a drip coffee machine
    Coffee And Tea
    Coffee And Tea By Anita Surewicz 10 months ago

    11 Best Drip Coffee Makers Of 2025, According To Reviews

    Coffee aficionados will know, there are many different ways to make your cup of Joe. We take a look at how the best drip coffee makers on the market stack up.

    By Anita Surewicz 10 months ago Read More
  • A person's hand picking a bottle of vinegar from a grocery store shelf
    Cooking
    Cooking By Louise Rhind-Tutt 10 months ago

    The Cheap Vinegar You Should Keep In Your Pantry For A Flavorful Drizzle

    Vinegar is an invaluable resource for imparting complexity to a wide variety of meals. This vinegar, in particular, is one you should reach for often.

    By Louise Rhind-Tutt 10 months ago Read More
  • close up of gas stove top with open flame
    Cleaning
    Cleaning By Iva Sorsa-Sunic 10 months ago

    How Often You Really Need To Clean Your Gas Stovetop

    Gas stoves are a popular appliance in American households, but they do need to be cleaned regularly. How often do gas stoves actually need cleaning?

    By Iva Sorsa-Sunic 10 months ago Read More
  • A person cooking hamburger patties on a grill
    Grilling and Smoking
    Grilling and Smoking By Dylan Murray 10 months ago

    Does The 5-6-7 Rule Actually Make A Perfect Medium Burger Every Time?

    We reached out to an expert to find out if the 5-6-7 rule of determining a burger's doneness was accurate or if there was a better way.

    By Dylan Murray 10 months ago Read More
  • Close-up on three cans of Pringles on a supermarket shelf.
    Ingredients
    Ingredients By Joe Hoeffner 10 months ago

    Potato Chips Or Something Else: What's The Deal With Pringles?

    If you open a bag of regular potato chips, you'll find a bunch of irregular shaped slices of fried potatoes, but Pringles are uniform for a good reason.

    By Joe Hoeffner 10 months ago Read More
  • Three different sized Starbucks cups on white
    Coffee Shops
    Coffee Shops By Erica Martinez 10 months ago

    The Forgotten Starbucks Drink Size That Needs To Make A Return

    Starbucks is known for its unique way of ordering drink sizes, but there's one size that seems to have gotten lost in the shuffle we wish would make a return.

    By Erica Martinez 10 months ago Read More
  • A sprouted whole brown onion
    Cooking
    Cooking By Iva Sorsa-Sunic 10 months ago

    Are Sprouted Onions Safe To Eat And Cook With?

    It may look alarming when onions start to sprout, but are they actually safe to eat or do you need to toss them? Here’s what you need to know.

    By Iva Sorsa-Sunic 10 months ago Read More
  • hand taking a piece of a sliced cake cooling on a wire rack
    Baking
    Baking By Maria Scinto 10 months ago

    How Long You Should Really Cool A Cake Before Frosting It

    Properly waiting for a cake to cool before you can frost it is not for the impatient, so we consulted a decorating expert to find out how long to wait.

    By Maria Scinto 10 months ago Read More
  • Rows of Frito-Lay products
    History
    History By Holly Riddle 10 months ago

    Frito-Lay Recalls That Affected Millions

    Just like any other major food company, Frito-Lay has been forced to recall a long list of products over the years for the sake of public health.

    By Holly Riddle 10 months ago Read More
  • filet o fish on box
    Burger Joints
    Burger Joints By Dennis Lee 10 months ago

    The Staggering Number Of Filet-O-Fish Sandwiches McDonald's Sells During Lent

    Fish is a hot commodity during Lent and fast food chains like McDonald's take advantage of high demand. How many fish sandwiches does it usually sell?

    By Dennis Lee 10 months ago Read More
  • Open silver bank vault with a table and four chairs inside, part of another table outside and a wooden rack with bowls of candy
    Restaurants
    Restaurants By Alba Caraceni 10 months ago

    The Unique Ohio Restaurant That Lets You Dine In The Comfort Of A Bank Vault

    It often isn't enough to have fantastic food at your restaurant. If you want to stand out, you have to provide ambiance. This Ohio restaurant understands that.

    By Alba Caraceni 10 months ago Read More
  • Wendy's all-white sign and logo on a red facade against a blue sky
    News
    News By Alba Caraceni 10 months ago

    Wendy's Brand New Chicken Sandwich Is Packing Some Heat

    Wendy's just fired another shot in the fast food chicken sandwich wars with their latest creation. This one stands out among the flock with its spicy flavor.

    By Alba Caraceni 10 months ago Read More
  • A close-up of a hand holding an energy drink
    Non-Alcoholic and Mocktail
    Non-Alcoholic and Mocktail By Joe Hoeffner 10 months ago

    Here's The Energy Drink With The Most Caffeine

    For those that require an infusion of energy that coffee can't provide, there are a number of energy drinks to choose from. But which deliver the most caffeine?

    By Joe Hoeffner 10 months ago Read More
  • vodka in bottle and glass
    Grilling and Smoking
    Grilling and Smoking By Maria Scinto 10 months ago

    Should You Be Adding Vodka To Your Meat Marinade?

    Many meat marinades alcohol, but each work differently so we asked executive chef Russell Kook if we should be using vodka in our meat marinade.

    By Maria Scinto 10 months ago Read More
  • Halal vinyl sticker on a glass door or window
    Traditions
    Traditions By Creshonda A. Smith 10 months ago

    What's Halal Meat And What Makes It Different From Other Meat?

    You may be familiar of the halal meat term but unaware that it is not a type of meat or the cut, but rather a specific process used for an important reason.

    By Creshonda A. Smith 10 months ago Read More
  • interior convenience store
    News
    News By Dennis Lee 10 months ago

    Watch Out Sheetz! This Iconic Convenience Store Has Moved To Ohio

    The Midwest is turning into a battleground for convenience stores as this Sheetz competitor breaks ground from the West with big plans for expansion.

    By Dennis Lee 10 months ago Read More
  • Cottage cheese on a small white plate
    Cooking
    Cooking By Creshonda A. Smith 10 months ago

    It Only Takes 2 Ingredients To Make Delicious Cottage Cheese Tortillas

    You can make tasty high-protein tortillas at home using just cottage cheese and one other ingredient. Here’s how to do it.

    By Creshonda A. Smith 10 months ago Read More
  • Smoked and sliced venison tenderloin on wooden cutting board
    Exclusives
    Exclusives By Sarah Sierra-Mohamed 10 months ago

    Is Overcooking Meat Responsible For That Gamey Flavor?

    Wild-caught meat in particular is known for having a gamey taste, but is the real culprit simply cooking it wrong? Here's what the experts have to say.

    By Sarah Sierra-Mohamed 10 months ago Read More
  • Restaurant patron unhappy with food
    Restaurants
    Restaurants By Melanie Andrade 10 months ago

    11 Signs You're In A Bad Seafood Restaurant

    A seafood meal at a restaurant can create wonderful memories ... or it can leave you sick for days. Look out for these signs of a bad seafood eatery.

    By Melanie Andrade 10 months ago Read More
  • Two cans of soda
    Pizzerias
    Pizzerias By Dani Zoeller 10 months ago

    Review: Little Caesars And Mountain Dew Team Up For A Fabulous New Flavor In Mango Rush

    We tried the brand new Mango Rush drink flavor from Mountain Dew and Little Caesars to find out if it is as fabulous as it seems to be on the surface.

    By Dani Zoeller 10 months ago Read More
  • Close-up of a chef carving a ham
    Cooking
    Cooking By Creshonda A. Smith 10 months ago

    The One Step You Seriously Shouldn't Skip When Cooking Ham

    Ham is relatively easy to make, but there is one simple step you cannot skip if you want the perfectly flavored ham with a delectable, crispy exterior.

    By Creshonda A. Smith 10 months ago Read More
  • A cup of the Dirty Mountain Dew Baja Blast from Taco Bell on a grey background
    Non-Alcoholic and Mocktail
    Non-Alcoholic and Mocktail By Dylan Murray 10 months ago

    The Baja Blast Twist That Should Be On Taco Bell's Permanent Menu

    There is another version of Taco Bell's signature drink, Mountain Dew Baja Blast, that hasn't made it to permanent status on the menu, but fans wish it would.

    By Dylan Murray 10 months ago Read More
  • Someone holding a cup of black coffee with two hands
    Coffee And Tea
    Coffee And Tea By Creshonda A. Smith 10 months ago

    Save Your Leftover Coffee For The Ultimate Breakfast Upgrade

    Use your leftover coffee to give your breakfast a more flavor and a lot more energy, in a simple but surprising way that you'll wish you thought of sooner.

    By Creshonda A. Smith 10 months ago Read More
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