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  • peppermint-flavored milk with candy canes
    Non-Alcoholic and Mocktail
    Non-Alcoholic and Mocktail By Maria Scinto 7 months ago

    'Tis The Season To Make Easy Peppermint Milk

    If you have extra candy canes and other peppermint candies around your home this holiday season, they can easily be used to create some festive peppermint milk.

    By Maria Scinto 7 months ago Read More
  • Yellow, orange and red Jell-O shots in clear plastic shot glasses.
    Alcohol and Cocktail
    Alcohol and Cocktail By Carla Vaisman 7 months ago

    Just How Many Jell-O Shots Can You Make With One Box?

    Jell-O shots have become a party staple in recent years, in part because they're easy to make and portion in advance. Here's how many you can make from a box.

    By Carla Vaisman 7 months ago Read More
  • Courtney Lapresi grinning on patio
    Entertainment
    Entertainment By Abstract Samm 7 months ago

    What Is Courtney Lapresi Doing After Winning MasterChef?

    Courtney Lapresi won Season 5 of MasterChef back in 2014, so what has the celebrity chef been up to? It turns out, not as much cooking as you might think.

    By Abstract Samm 7 months ago Read More
  • Chewy sugar cookies
    Baking
    Baking By Sam Worley 7 months ago

    The Science Behind Using Baking Soda In Cookies

    Baking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.

    By Sam Worley 7 months ago Read More
  • Apple cider ice cream float in a cup in an outdoor setting
    Drinks
    Drinks By Maria Scinto 7 months ago

    Give Your Floats The Fall Treatment With Apple Cider

    PSLs might own fall, but apple cider deserves an indulgent concoction of its own: the apple cider float. Here's how to make this drink-dessert mashup.

    By Maria Scinto 7 months ago Read More
  • a glass of sweet potato juice next to raw sweet potatoes
    Drinks
    Drinks By Abstract Samm 7 months ago

    You Can And Should Be Juicing Sweet Potatoes

    Sweet potatoes are great at so many things, but there's one use case that is criminally overlooked. Juiced sweet potato is our new favorite kitchen hack.

    By Abstract Samm 7 months ago Read More
  • Pan searing dumplings with chopsticks
    Cooking
    Cooking By Antoinette Goldberg 7 months ago

    Add Pressed Dumplings To Your Next Quesadilla For An Unexpectedly Hearty Meal

    Quesadillas are timeless weeknight dinner offerings, and you can give yours an extra dose of both flavor and heartiness by adding pressed dumplings.

    By Antoinette Goldberg 7 months ago Read More
  • overview of chocolate ice cream pint with scoop
    Storage and Preservation Tips
    Storage and Preservation Tips By Cara J Suppa 7 months ago

    The Storage Tip That'll Help Keep Your Ice Cream From Hardening

    If you've ever pulled a tub of hardened ice cream out of your freezer, then you know how disappointing it can be. These simple tips can keep it from happening.

    By Cara J Suppa 7 months ago Read More
  • canadian bacon
    Ingredients
    Ingredients By Keira Wingate 7 months ago

    Are Canadian Bacon And Ham Actually The Same?

    You've almost certainly heard of Canadian bacon while at a restaurant, but how does the popular breakfast staple differ from traditional bacon?

    By Keira Wingate 7 months ago Read More
  • 750 ml bottle
    Alcohol and Cocktail
    Alcohol and Cocktail By Keira Wingate 7 months ago

    How Many Shots Do You Get In A 750 Ml Bottle Of Liquor?

    When it comes to planning how much alcohol you are going to need for a dinner or party, it's helpful to know how many shots a classic 750 ml bottle has in it.

    By Keira Wingate 7 months ago Read More
  • View of the Costco entrance from parking lot
    Stores And Chains
    Stores And Chains By Cheryl Kochenderfer 7 months ago

    11 Things That Could Get You Kicked Out Of Costco

    Though Costco is fairly lenient, there are some things that can absolutely get you kicked out of the store, and even banned. Here are the ones to know.

    By Cheryl Kochenderfer 7 months ago Read More
  • six open jars consisting of cucumbers ready to be pickled
    Cook
    Cook By Dylan Murray 7 months ago

    The Simple Solution For Preventing Flavorless Homemade Pickles

    Making pickles at home is an easy activity, but they might come out flavorless. To prevent this, do a simple trick before you start fermenting your cucumbers.

    By Dylan Murray 7 months ago Read More
  • Lychees with rough red skin, with two lychees half-peeled showing the glassy white flesh underneath,
    Ingredients
    Ingredients By Antoinette Goldberg 7 months ago

    Yes, There Is A Correct Way To Eat Lychees

    Lychees have a light, refreshing flavor, but if you've never tried them fresh, you might be puzzled about how to eat them. Here's everything you need to know.

    By Antoinette Goldberg 7 months ago Read More
  • gravy in gravy boat
    Alcohol and Cocktail
    Alcohol and Cocktail By Maria Scinto 7 months ago

    The Thanksgiving-Themed Shot That Involves Drinking Gravy

    How much do you love Thanksgiving and how much do you love gravy? If the answer is "a lot," then a Thanksgiving gravy shot might be just for you.

    By Maria Scinto 7 months ago Read More
  • Andrew Zimmern talking
    TV
    TV By Jacob Smith 7 months ago

    The Tragic Real-Life Story Of Andrew Zimmern

    T.V. host and chef Andrew Zimmern has a long, award- and acclaim-filled career, but his story is equally marked by tragedy and personal setbacks.

    By Jacob Smith 7 months ago Read More
  • Two unfrosted chocolate cakes on a cooling rack.
    Baking
    Baking By Alexandria Brooks 7 months ago

    Bake Deep Cakes In A Shallow Pan With A Parchment Paper Trick

    If you want to bake a deep cake but only have a shallow cake tin, here's a convenient little trick to use parchment paper to get the cake you want.

    By Alexandria Brooks 7 months ago Read More
  • Dish of mussels with lemon
    Cleaning
    Cleaning By Moriah House 7 months ago

    How To Clean Mussels To Avoid An Unpleasantly Gritty Bite

    A seafood feast can be ruined by gritty mussels, but this fate is easily avoided with proper cleaning. Here's a trick to help ensure a grit-free experience.

    By Moriah House 7 months ago Read More
  • Bowl of Korean ramen noodles with chopped peanuts, boiled egg, and scallions
    Cook
    Cook By Francesca Duarte 7 months ago

    Does Peanut Butter Make Ramen Better?

    Two complementary items you can keep in the pantry for ages are peanut butter and ramen. For a savory, slightly sweet kick, spoon some PB into your next bowl!

    By Francesca Duarte 7 months ago Read More
  • slicing off a piece of Serrano ham leg
    News
    News By Dylan Murray 7 months ago

    Here's Why Costco's Serrano Ham Leg Is Too Good Of A Deal To Pass Up

    Back again for another holiday season is Costco's Jamon Serrano ham leg which is defying inflationary grocery prices while maintaining its premium quality.

    By Dylan Murray 7 months ago Read More
  • peaches on a grill
    Grilling and Smoking
    Grilling and Smoking By Cassie Womack 7 months ago

    The Only Way You Should Be Smoking Peaches

    While it might be tempting to simply toss succulent peaches on the grill to give them a smoky flavor, an expert says there's only one good way to smoke them.

    By Cassie Womack 7 months ago Read More
  • Wooden board with sliced bread and mayo and tomato covered bread
    Ingredients
    Ingredients By Erica Martinez 7 months ago

    The Only Bread You're Allowed To Use For Tomato Sandwiches

    A tomato sandwich is both simple and delicious. You can eat any type of bread you want for sandwiches, but the classic tomato sandwich only allows for one type.

    By Erica Martinez 7 months ago Read More
  • The Cheesecake Factory exterior
    Restaurants
    Restaurants By Anita Surewicz 7 months ago

    The 9 Best And 6 Worst Cheesecake Factory Menu Items

    The Cheesecake Factory is known for its ridiculously large menu, so of course there are some amazing hits on there, as well as some misses you should skip.

    By Anita Surewicz 7 months ago Read More
  • angel hair pasta with parmesan
    Cooking
    Cooking By Maria Scinto 7 months ago

    Stop Smothering Angel Hair Pasta With Sauce. Here's Why

    Cooking with angel hair pasta gets mixed reactions, but with these quick tips, we're going to make it your favorite pasta. Stay away from heavy sauces.

    By Maria Scinto 7 months ago Read More
  • Chocolate bark pieces with bacon
    Baking
    Baking By Creshonda A. Smith 7 months ago

    Bacon Belongs In Your Chocolate Bark (We're Serious)

    If you're a meat eater, it's hard to imagine bacon not being a great addition, but chocolate? Of course it's a win there too -- so how to bind the two.

    By Creshonda A. Smith 7 months ago Read More
  • a stack of mozzarella sticks with dipping sauce
    Cooking
    Cooking By Cara J Suppa 7 months ago

    Your Freezer Is An Integral Part Of Making Mozzarella Sticks

    When making mozzarella sticks at home, there is one step, which involves your freezer, that can be make or break for your meal, and missing it is a big mistake.

    By Cara J Suppa 7 months ago Read More
  • Hands opening can with can opener
    Discontinued
    Discontinued By Holly Riddle 7 months ago

    14 Canned Foods People Stopped Eating

    Canned foods are long-lasting mainstays in home cooks' pantries. Here are 14 once-loved canned foods that have fallen out of fashion with modern eaters.

    By Holly Riddle 7 months ago Read More
  • Street view of a Chinese takeaway restaurant in England
    Fast Food
    Fast Food By Angie Seibold 7 months ago

    What It Means When British People Order A 'Cheeky Chinese'

    Migration across cultures and geography can create some wonderful and exciting fusion foods, but what exactly is a Cheeky Chinese in the UK?

    By Angie Seibold 7 months ago Read More
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