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  • Hands holding Chick-fil-A chicken sandwich next to drink
    History
    History By Chloe James 7 months ago

    Chick-Fil-A Recalls That Affected Millions

    Chick-fil-A doesn't have nearly as many recalls as some of its fast food competitors, but there are still some times when it happened. These are its recalls.

    By Chloe James 7 months ago Read More
  • A scoop of French vanilla ice cream in a small, cold, metal bowl.
    Ingredients
    Ingredients By Bobby Lewis 7 months ago

    Sour Cream Is The Key To A Delectably Tangy Vanilla Ice Cream

    If you ever have the pleasure of making ice cream at home, sour cream is the surprising ingredient that you have to try out in your next batch of vanilla.

    By Bobby Lewis 7 months ago Read More
  • bowl of chicken noodle soup
    Ingredients
    Ingredients By James Andersen 7 months ago

    Canned Soup Gets An Instant Upgrade With One Unexpected Ingredient

    Canned soup is a convenient way to get the nutrients you need, but sometimes the flavor can be lacking. Use this common ingredient for better tasting soup.

    By James Andersen 7 months ago Read More
  • Large bowls of chapulines (grasshoppers) for sale at a market
    Traditions
    Traditions By Bobby Lewis 7 months ago

    How Fried Grasshoppers Became A Staple Snack In Mexico

    A large minority of the world's population includes insects in their diet and Mexico's love of fried grasshoppers has ancient roots going back centuries.

    By Bobby Lewis 7 months ago Read More
  • Bottles of California olive oil on a grocery store shelf
    Ingredients
    Ingredients By Bobby Lewis 7 months ago

    Does California Olive Oil Have A Distinctive Flavor?

    Of all the things that come to mind when someone says California, olive oil may not be one of them. However, the Sunshine State is a major olive oil producer.

    By Bobby Lewis 7 months ago Read More
  • A White Castle combo meal, with four cheese sliders and a side of fries
    Burger Joints
    Burger Joints By Bobby Lewis 7 months ago

    Here's How Much White Castle's Hamburger Has Changed Since 1921

    White Castle is the original fast food burger joint but after more than a century, things change. White Castle sliders aren't quite as cheap as they used to be.

    By Bobby Lewis 7 months ago Read More
  • Bowl of cream of mushroom soup
    Cooking
    Cooking By Anita Surewicz 7 months ago

    13 Ways To Jazz Up Your Classic Cream Of Mushroom Soup

    Cream of mushroom soup is a tasty option to serve as an appetizer or main course. Find out how to enhance the basic recipe for a delicious and novel version.

    By Anita Surewicz 7 months ago Read More
  • A bowl of chicken tikka masala served with white rice.
    History
    History By Bobby Lewis 7 months ago

    Why Britain Considers Tikka Masala A National Dish

    The origins of chicken tikka masala are rooted in a long and complex history. Here's how an Indian recipe merged with traditional British cuisine.

    By Bobby Lewis 7 months ago Read More
  • A small bottle of Kikkoman soy sauce with a red, double spouted cap.
    Ingredients
    Ingredients By Bobby Lewis 7 months ago

    How To Use The Double Spout On Soy Sauce Bottles Properly

    Ever wondered why certain soy sauce bottles have two spouts on the cap? Turns out, these dual holes serve an important function when seasoning your food.

    By Bobby Lewis 7 months ago Read More
  • A photo of Guy Fieri wearing glasses
    Alcohol and Cocktail
    Alcohol and Cocktail By Maria Scinto 7 months ago

    Guy Fieri's Favorite Liquor Is A Classic Italian Digestif

    Guy Fieri is known for his love of bold flavors and hearty, extravagant foods. Turns out, this also applies to his favorite drink of choice.

    By Maria Scinto 7 months ago Read More
  • The exterior of a Burger King restaurant with nobody outside
    Burger Joints
    Burger Joints By Bobby Lewis 7 months ago

    Burger King's Huge 1980s Advertising Mistake

    Back in the 1980s, Burger King was looking to drum up fresh interest with an ad campaign which featured a mascot so unpopular it tanked sales.

    By Bobby Lewis 7 months ago Read More
  • Four packets of McDonald's ketchup on a gray background
    Fast Food
    Fast Food By Bobby Lewis 7 months ago

    Why Does McDonald's Ketchup Taste So Good?

    McDonald’s ketchup stands out with its simple, stripped-down recipe delivering a sweet tomato flavor, unlike the spicier, seasoned profile of Heinz.

    By Bobby Lewis 7 months ago Read More
  • Several red onions, most cut lengthwise, with three crosswise-cut onion rings
    Cooking
    Cooking By Bobby Lewis 7 months ago

    Lengthwise Vs Crosswise: What's The Difference Between The Cutting Methods?

    Even if you're pretty good with a kitchen knife, sometimes the terms chefs use can be forgotten. This is the difference between these two fundamental cuts.

    By Bobby Lewis 7 months ago Read More
  • Glass of eggnog with cinnamon stick
    Non-Alcoholic and Mocktail
    Non-Alcoholic and Mocktail By Chloe James 7 months ago

    Eggnog Recalls That Affected Millions

    Eggnog is a popular favorite during the holidays, but it isn't always flawlessly executed. Here are the biggest recalls that plagued the egg-based drink.

    By Chloe James 7 months ago Read More
  • Chipotle Mexican Grill logo on a brown wall
    Fast Casual
    Fast Casual By Bobby Lewis 7 months ago

    Can You Still Order A Quesarito At Chipotle?

    Chipotle has a secret menu item called the quesarito which is verging on the edge of extinction, but does that mean you can't still order one?

    By Bobby Lewis 7 months ago Read More
  • A dish of pasta with tomato sauce and fresh basil
    History
    History By Mariana Zapata 7 months ago

    The Murky Origins Of The Classic Pasta And Tomato Sauce Combo

    Pasta with tomato sauce feels like a timeless classic. However, this dish had to start somewhere and its historic origins are fascinating to explore.

    By Mariana Zapata 7 months ago Read More
  • Two lunchboxes filled with cold vegetables, chicken, and chickpeas
    Cooking
    Cooking By Creshonda A. Smith 7 months ago

    Why Not Every Vegetable Should Be Used For Meal Prepping

    Meal prepping is a great way to take the work out of weekday lunches or weeknight dinners. These are the best vegetables to use when making food in advance.

    By Creshonda A. Smith 7 months ago Read More
  • Three tubs of fat free coffee creamer
    History
    History By Joe Hoeffner 7 months ago

    Do We Have Henry Ford To Thank For Non-Dairy Creamer?

    Non-dairy creamer is a pantry staple and something many of us use everyday. But did you know that we may have Henry Ford to thank for this unique product?

    By Joe Hoeffner 7 months ago Read More
  • A pile of raw sweet potatoes in basket
    Storage and Preservation Tips
    Storage and Preservation Tips By Dennis Lee 7 months ago

    Should You Be Storing Sweet Potatoes In The Refrigerator?

    Sweet potatoes are a hardy root vegetable making them great to stock up on. We explain where you should store sweet potatoes for long-lasting freshness.

    By Dennis Lee 7 months ago Read More
  • A Dunkin' location with the letters lit in orange and the apostrophe lit in pink, and a lit interior that also says
    Fast Food
    Fast Food By Bobby Lewis 7 months ago

    Where The Name 'Dunkin'' Came From

    Dunkin' started as a post-war café in Quincy, Massachusetts, evolving from humble beginnings into a northeastern icon with a global presence.

    By Bobby Lewis 7 months ago Read More
  • A Whopper cheeseburger from Burger King, unwrapped and plated with french fries
    Burger Joints
    Burger Joints By Bobby Lewis 7 months ago

    The Fast Food Chain That Prides Itself On Freshly Toasted Sesame Seed Buns

    People feel strongly about their burger buns. But this fast food joint doesn't just toast its sesame seed buns for the flavor, it also serves a purpose.

    By Bobby Lewis 7 months ago Read More
  • A vintage Old Crow billboard from the 1970s, featuring a bird mascot and a bottle of bourbon
    Alcohol and Cocktail
    Alcohol and Cocktail By Bobby Lewis 7 months ago

    Old Crow Bourbon May Have Been The Favorite Of A US President

    When we think of Old Crow today, most of us call to mind the bottom shelf whiskey. But Old Crow wasn't always like that and this U.S. president was a fan.

    By Bobby Lewis 7 months ago Read More
  • Brita water filter pitchers on a shelf for sale
    Alcohol and Cocktail
    Alcohol and Cocktail By Bobby Lewis 7 months ago

    Is Running Cheap Vodka Through A Filter A Genius Hack Or A Waste Of Time?

    Drinking cheap vodka is an ordeal many of us go through in our youth. So, can running cheap spirits through a water filter really make it taste better?

    By Bobby Lewis 7 months ago Read More
  • A person pulling apart a grilled cheese sandwich.
    Cooking
    Cooking By Amrita Ray 7 months ago

    The Ultimate Bread Swap For The Best Grilled Cheese Of Your Life

    Grilled cheese sandwiches are the ultimate feel-good comfort food. This bread swap with help you take your grilled cheese game to the next level.

    By Amrita Ray 7 months ago Read More
  • A bowl filled with mayonnaise next to some salt and pepper
    Ingredients
    Ingredients By Amrita Ray 7 months ago

    The Liquor You Need For A Boozy Twist On Mayonnaise

    Mayonnaise can upgrade any burger, sandwich, or salad bowl. Take your mayo experience up a notch and mix some booze into this iconic creamy condiment.

    By Amrita Ray 7 months ago Read More
  • A person holding a large half-eaten chocolate chip cookie
    Baking
    Baking By Bobby Lewis 7 months ago

    Use Your Microwave To Make A Freshly Baked Cookie Anytime

    You can use your microwave oven for a lot of great things, including making delicious single-portion cookies. Try this out next time you want a sweet treat.

    By Bobby Lewis 7 months ago Read More
  • Seasoned tomato salad with brown butter drizzle
    Cooking
    Cooking By Bobby Lewis 7 months ago

    Make Tomato Slices Your Next Show-Stopping Appetizer With Brown Butter

    Brown butter elevates the fresh sweetness of a good tomato into a surprisingly complex flavor experience that has been compared to buttered lobster.

    By Bobby Lewis 7 months ago Read More
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