How To Store Gummy Candy So It Stays Fresh And Chewy
Gummy candy is the perfect treat and can usually be bought in large, multi-serving bags. But, once you've opened a pack, how can you store it to keep it fresh?
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Can You Make Apple Cider In An Instant Pot?
Apple cider is a classic fall treat that can be served warm and spicy or ice cold. We all know you can make cider at home, but can you do it in an Instant Pot?
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How The Heck Does Anyone Actually Cut Shoestring Fries?
Shoestring fries are crispy, salty, and moreish, but could you ever actually cut potatoes thin enough to make them at home? We examine the shoestring cut.
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The Party Dip That Turns Grilled Cheese Sandwiches Into A Flavor Bomb
You might not think it's possible to make a grilled cheese any better, but we're here to tell you it is. This party dip enhances a classic grilled cheese.
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The Secret To Achieving Perfectly Even Browning On Pancakes
Even if the flavor is pretty good, pancakes seem to taste better when they look pretty. Here's the secret to getting perfectly browned pancakes every time.
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Don't Throw Out Empty Coffee Cans — Here's A Hack To Reuse Them
Next time you empty out some of those coffee cans, keep them around instead of throwing them out. They can come in handy for some simple kitchen hacks!
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The Chain Restaurant French Fries That Vegetarians Should Avoid
Not all fries are vegetarian-friendly. One popular food and sports bar uses beef fat in their fryer, turning even innocent potatoes into a no-go.
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Do Canned Beans Go Bad?
So you found an old can of beans lingering in the depths of your pantry. Is that can good to eat indefinitely, or do tinned beans go rancid eventually?
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The Discontinued Wawa Snack We Desperately Wish Would Make A Comeback
While Wawa still has an amazing line up of treats and snacks, there is one particular item that fans of the convenience store gas station chain miss the most.
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The Sweet Spice Giada De Laurentiis Uses For Carbonara Sauce
Giada De Laurentiis is known for bringing Americans classic Italian recipes, but this time, she's going off script with an unexpected spice in her carbonara.
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Can You Eat Taco Bell's Nacho Fries If You're Gluten Free?
Everybody knows how tasty Taco Bell's Nacho Fries are, but can people with a gluten intolerance eat them too? After all, the main ingredient is potato.
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Here's The Secret To Keeping Fish Moist On The Grill
Grilling fish doesn't need to be daunting. If you're worried about drying it out, this is a time-tested tactic for keeping moisture in while you cook.
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Stop Throwing Away A Useful Part Of Your Bread's Packaging
Although they're easy to overlook, the little plastic clips used to keep bread bags closed can easily be reused both in and out of the kitchen.
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The Store-Bought Mix Your Cookies Have Been Needing
Baking holiday cookies doesn't have to be time-consuming or expensive. Try our simple hack for the most delicious and easy holiday cookies ever.
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Wawa Vs Sheetz: What's The Difference?
Both Sheetz and Wawa are beloved convenience stores for East Coast customers. But are there any differences between the two? You'll find out here.
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Transform Any Pasta Dish With One Flavorful Addition
Want to add maximum flavor to your pasta dishes? Try compound butter. You won't believe how it easy it is to make, or how good it tastes.
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The Red Flag You Should Never Ignore At A Beer Store
Have you ever popped open a bottle of beer only to find it foul-tasting and flat? Your favorite beer store might just be ruining your brew.
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If You're Going To Put Hot Sauce On Your Eggs, Try This One
Hot sauce can improve any meal, including breakfast. However, not all hot sauces are created equal, so we decided to explore which one goes best with eggs.
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How You're Ruining Cheese When Trying To Melt It In The Microwave
Melted cheese improves lots of dishes. But if you're trying to melt it quickly in the microwave, one common mistake can ruin the texture.
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The Unexpected Ingredient You Need For Fluffier Mashed Potatoes
An often underestimated part of a great bowl of mashed potatoes is its texture. If you're looking to improve your mashed potatoes, this ingredient will help.
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13 Italian Pasta Cooking Hacks Everyone Should Know
A well-made pasta meal can change one's entire outlook on Italian food. Making great pasta isn't rocket science, it just means implementing a few simple tips.
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You Only Need 2 Simple Ingredients For Homemade Mozzarella Cheese
Mozzarella may seem complicated when it's sitting in the grocery store, but you can make it yourself at home with just two ingredients using this viral recipe.
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Trader Joe's Customers Just Crowned A Snack As Their Overall Favorite (Again)
Trader Joe's has just announced the winners of its 2025 Customer Choice Awards and this one particular snack dominated the snack genre, as it always does.
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Review: Krispy Kreme's All-New Hearts In Bloom Collection Is A Box Full Of Love
The brand new Hearts in Bloom collection from Krispy Kreme offers four new doughnut flavors perfect for Valentine's Day. We tried them to see which was best.
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The Bizarre Reason Snake Wine Can Bite You Back
Snake wine is a popular type of spirit in Southeast Asia which is notable for having a whole snake soaking inside, but there are some serious risks involved.
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Making Red Velvet Brownies From Boxed Mix Is Ridiculously Easy
Red velvet cake is the more popular version, but you don't have to bake a cake to get that red velvet tang. Boxed cake mix is the secret to red velvet brownies.
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The Unexpected Way Jean-Georges Boosts The Flavor Of Cod
Jean-Georges Vongerichten is a chef that's known for producing fancy food, but one of his most popular recipes pairs cod with a far from glamorous ingredient.
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