What To Look For When Shopping For A Molcajete
In case you don't already have one, a molcajete is a time-tested way to bring more flavor to your dishes. Here's how the pros recommend picking one out.
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How And Why Some Olives Are Turned Unnaturally Black
When olives are harvested they aren't black, so what's going on with all of these black olives everywhere? The reason for black olives may surprise you.
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Our Least Favorite Store-Bought Tomato Soup Is From A Popular Brand
Campbell's may be first in your thoughts when considering a bowl of creamy tomato soup, But it's dead last on our list of store-bought tomato soups.
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Never Line Your Oven With Aluminum Foil, Here's Why
If you've been lining your oven floor with aluminum foil, think again. Although it may seem like you're making cleanup easier, it's not actually helping anyone.
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What Is A Cleaver Actually Good For In The Average Kitchen
For many home chefs, a cleaver can be an intimidating knife to work with, but should it be? Turns out cleavers are surprisingly useful in any kitchen setup.
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The Biggest Grocery Store Chain In America Is Miles Above The Rest
Everyone shops for groceries, but where they choose to do so is a personal preference. This grocery chain is by far the biggest one in the United States.
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Frozen Chicken Recalls That Affected Millions
The frozen chicken industry has experienced many recalls over the years. These are the recalls that were the biggest, affecting millions of people.
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How Dangerous Is It To Stick A Fork In A Toaster?
Your parents were right: You should never stick a fork into a toaster. Find out what might happen, and how to avoid other toaster-related disasters.
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What Are Grocery Store Hot Dogs Actually Made Of?
From a smoky grilled dog to a food cart special with all the fixings, hot dogs are a beloved tradition. But what exactly goes into those perfect pink sausages?
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The Proper Way To Freeze Noodle Soup For Later
Whether you're making pho, ramen, pasta e fagioli, or classic chicken noodle, there is definitely a right and a wrong way to freeze noodle soup.
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Why Chipotle Isn't Worried About Its Guacamole Amid Mexico Tariffs
Donald Trump has been threatening to implement high tariffs on Mexican goods, but Chipotle doesn't seem to be too concerned about its guacamole. Here's why.
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The Sydney Costco Food Court Item That Has Us Full Of Envy
Worldwide, Costco's food court is a popular spot to grab a bite, but not every country offers the same menu items. Sydney's food court has us green with envy.
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It's Tempting To Skip Scalding The Milk For Recipes But Here's Why You Shouldn't
Scalding milk for a recipe has an old fashioned feel about it, but despite seeming like an outdated step, there are plenty of reasons why you shouldn't skip it.
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What's The Main Difference Between Traditional And Modern Ghee?
Ghee has been a cooking ingredient for centuries, but our way of making food has changed in recent decades. So, how different is modern ghee from traditional?
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How To Fix A Broken Egg-Based Sauce
Your egg sauce has curdled. Now what? You can actually fix a broken sauce with just a few simple steps. Begin your broken egg sauce repair here.
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How To Make Jiffy Cornbread Better With Some Tang
That familiar blue and white box of cornbread mix is tasty and reliable. But if you also want it to be mouth-watering, all it takes is a little mix-in.
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Trader Joe's New Mini Sheet Cake Flavor Is The First Of Its Kind
A new leak on social media revealed that Trader Joe's is expecting to bring a brand new flavor of sheet cake to store shelves and it's even allergen-friendly.
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Is There Really A Difference Between Coffee And Espresso Beans?
If you're keen to master the perfect espresso at home, you might be wondering what type of coffee beans to buy. Are regular beans different from espresso?
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The Pillsbury Doughboy Has A Family — And A Real Name
Known for his cheeky laugh, the Pillsbury Doughboy is a beloved American mascot. However, few people realize that this mascot has some serious lore behind him.
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Is Imitation Calamari Really Made From Pig Rectums?
For over a decade now, a rumor has been going around that imitation calamari is secretly made from pig chitterlings (aka pig intestines), but is it true?
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Does A Breadbox Keep Bread Fresh Or Is It Just For Looks?
There's no denying that breadboxes are aesthetically pleasing. But are they actually any better at keeping bread fresh than other methods?
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America's Test Kitchen's Worst Secrets Exposed
America's Test Kitchen has built a loyal fan base, but there are some eyebrow-raising details lurking below the surface of this longstanding company.
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The Easiest Choice You Can Make To Save Money On Groceries
With food prices constantly rising, saving money on groceries is a priority for many shoppers. There's one easy way to spend less every time.
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How To Cook Octopus So It's Not A Chewy Bite Of Rubber
While delicious, octopus often has a rubbery texture. Happily, you can prevent octopus from becoming rubbery by using this simple cooking technique.
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The Technique That Makes Crepes So Much Easier
Crepes are the ultimate in breakfast sophistication, but they can be tricky to master. This crepe-making technique uses common kitchen tools.
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The Reason Pregnancy Can Come With Pickle Cravings
Pregnancy can come with many things, including excitement, a sore back, and pickle cravings. But why is it that so many pregnant people crave this briny snack?
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Why Is Czech Mlíko Beer So Darn Foamy?
If you've ever seen a Czech-style mlíko pour of beer, you'll have noticed that it's nearly all foam. But why is it poured that way?
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