This Is Why Dried Fruit Is So Much More Expensive Than Fresh
It seems silly to pay so much money for a bag of dried apple, mango, or pineapple pieces, but there is actually a very good reason for the hefty price tag.
Read MoreIt seems silly to pay so much money for a bag of dried apple, mango, or pineapple pieces, but there is actually a very good reason for the hefty price tag.
Read MoreGrocery Outlet offers a lot of products at bafflingly steep discounts, but the way that they source their goods explains why everything is so inexpensive.
Read MoreAnyone with a sweet tooth has a new treat to look forward to in the Costco bakery. It perfectly balances juicy and fruity flavors with a buttery richness.
Read MoreIn a delicious sign of fall creep, Costco is already stocking German Oktoberfest beers. Here's what to look for if you want an early taste of autumn.
Read MoreBad dark chocolate is bitter and one-dimensional, but this bar hits all the right notes. The Takeout's favorite dark chocolate is smooth and perfectly sweet.
Read MoreSupermarkets are popular for convenience and competitive pricing, but that doesn't mean you should buy everything there. Steaks are better bought elsewhere.
Read MoreSome fresh fruits are bursting with flavor, while others taste like basically nothing. Here's what you need to know to select the best fruit every time.
Read MoreYou can have fresh, high-quality blueberries year-round with a little planning. We asked some experts to share their pro tips for buying the fruit.
Read MoreWhich store-bought cottage cheese brands are worth scooping, and which belong back in the dairy case? We tried and tested a selection to find out.
Read MoreHere at The Takeout, we're not flippantly comparing this technically edible canned chili to dog food. Unfortunately, this chili was really that bad.
Read MorePomegranates aren't the most popular fruit in the produce aisle, but they're boisterous flavor profile is well-loved. This country produces the most each year.
Read MoreCostco fans go hard for Kirkland Signature foods, but not every item is a winner. In fact, this Costco private label product never made it to stores.
Read MoreNo one is expecting a five-star meal from a can of Chef Boyardee, but some of the products are actually tasty. This discontinued canned pasta, however, was not.
Read MoreDoes canned cold brew really taste different than fresh? Find out what goes into canned cold brew, and why it doesn't taste the same as a fresh-brewed cup.
Read MoreNot every jar of chili crisp on the shelf is the same, and some aren't even worth sampling. Here's our least favorite brand of chili crisp.
Read MoreWhen it comes to turning tough cuts into tender morsels, your butcher's got the right tools. Find out whether or not it's ok to ask them to tenderize your meat.
Read MoreNot sure you've got ethically sourced meat in your basket? Go beyond the labels and trendy certifications to uncover the real life story of your meat.
Read MoreRoute 66 offers plenty of mid-century Americana including some classic, quirky, and unforgettable diners. Here are 16 to try on your next road trip.
Read MoreA winning Nutella dupe has to be as creamy, nutty, and chocolatey, and this alternative checks all the boxes. This hazelnut spread also happens to be cheaper.
Read MoreIt's the mash-up you always dreamed of: Oreo cookies and Reese's peanut butter cups. See how the Oreo Reese's Cookie and the Reese's Oreo Cup turned out.
Read MoreWe're in our Buc-ee's era, but we don't want to get barbecue sauce on our road trip fit. Fuel up on fan-favorite foods by ordering like a pro at Buc-ee's.
Read MoreIf you were getting ready for a pool day or summer cookout and bought a pack of High Noon vodka seltzers, you might want to double-check those cans.
Read MoreFood recalls occur more often than you might think. Here are the nut and seed recalls with widespread effects, leading to massive volumes of products removed.
Read MoreCostco is an obvious choice for bulk dry goods, but don't skip the frozen section -- especially for seafood. It has great shrimp, salmon, and even mahi-mahi.
Read MoreWith so many options for yogurt on the grocery store shelves, it's hard to know which one to reach for. Here's the best brand, according to The Takeout.
Read MoreEven though a product is a classic, other brands can often make a reasonable stand-in. Unfortunately, this was not the case for one Nutella alternative.
Read MoreMore Ne-Mo's Cake fans prefer chocolate cake without foreign objects in it, to cake with added foreign objects. This recall was almost too odd to be real.
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