Elevate Your Next Steak Dinner With A Velvety Chocolate-Infused Sauce
Steak is sometimes served with a side of steak sauce, but the flavors can feel a bit old hand. Elevate your next steak dinner with a chocolate sauce instead.
Read MoreSteak is sometimes served with a side of steak sauce, but the flavors can feel a bit old hand. Elevate your next steak dinner with a chocolate sauce instead.
Read MorePeaches are more than a sweet, delicious summer fruit treat. They're also the secret marinade ingredient for your next grilled meal or backyard barbecue.
Read MoreHot dogs seem made for the grill, but that's not the only way to cook them. While it may seem like you have to sacrifice the char, there's another way.
Read MoreWhen it comes to grilling fruit, watermelon and pineapple are the most popular choices. But there's a small, juicy fruit that also benefits from a hot grill.
Read MoreDining al fresco in a park or on the beach sounds like a great idea until the meal is ruined by pests. Here's how to keep bugs at bay during your next picnic.
Read MoreSkewering up your favorite ingredients and throwing them on the grill is an easy way to make a satisfying meal, especially with this vibrant vegetable.
Read MoreYou could be drinking everything out of a pineapple, but you're not using a pineapple corer the right way. Time to remove those tasty insides, and get snacking.
Read MoreAfter cooking all day on the barbecue, it's a shame when food turns lukewarm fast. Keep you BBQ hot with this trick involving a regular cooler.
Read MoreSteak doesn't have to be outrageously expensive. This affordable cut of steak is an underrated gem, even if it would benefit from a good marinade.
Read MoreCleanliness should always be a high priority when cooking and grilling, but are those publicly available grills in parks and campgrounds safe to use?
Read MoreCooking on public grills can turn a regular park day into a full-on foodie event, but don't be the jerk that makes this inconsiderate misstep.
Read MoreOvercooked shrimp is tough, rubbery, and an all-around disappointment. Here's how to make sure your shrimp is perfectly done every time, according to an expert.
Read MoreLooking to start cooking on a charcoal grill for the first time? Don't worry. We spoke to some pitmaster experts for their insights into what mistakes to avoid.
Read MoreGrilled shrimp is a great way to mix up your next cookout, but before you throw the little guys on make sure you're using the right kind of shrimp.
Read MoreGrilled seafood can certainly benefit from a marinade. But unless you want it to steam in that juice instead of searing, you'll want to avoid this mistake.
Read MoreOnce again proving that there's nothing bologna can't do, get ready to chop, season, and smoke your way to the best bologna burnt ends you've ever tasted.
Read MoreNot every dish is welcome at a summer cookout. Some foods clash with the summer heat, the picnic vibe, and the practical realities of outdoor dining.
Read MoreLike every food item you put on a grill, shrimp have their own rules to follow in order to create a delicious meal. Our expert provides the most crucial tip.
Read MoreA gas leak in your grill's propane tank is a serious and even dangerous problem. Learn how to determine if your tank is leaking and the easy way to fix it.
Read MoreAlthough we often use the two words interchangeably, barbecuing and grilling aren't the same thing. Here's the difference, and why it even matters.
Read MoreAlthough a BBQ mop isn't exactly the most complicated thing in a grill kit, the tool isn't something amateurs always make use of. Here's how the pros do it.
Read MoreIn case you weren't aware, pork chops can easily dry out on the grill thanks to a lack of natural fat. If you want to keep them moist, use this expert tip.
Read MoreMany public parks and rec areas allow visitors free use of their charcoal grills. But before you go, let's review some park grilling do's and dont's.
Read MoreGrilling is pretty straightforward, but that doesn't mean there isn't maintenance you need to do. One major mistake is letting charcoal ash pile up.
Read MoreKeeping the grill clean is important and there are several chemical cleaners available for the job. If you use them, do this before cooking on it again.
Read MoreWhether you got a pack on sale or you've been of the belief that leaner is better, when it comes to grilling, you should avoid extra-lean ground beef.
Read MoreIf you're using a charcoal grill, you're inevitably going to discover a huge pile of ashes building up. Here's how to properly dispose of them.
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