No, Marco Polo Didn't Bring Pasta To Italy From China
Popular lore may have told us that Marco Polo introduced pasta to Italy after traveling through China, but that couldn't be further from the truth.
Read More-
-
Oscar Mayer, Of All Companies, Had A Dating App
Out of all the companies in the world, Oscar Mayer is probably among the last you'd expect to launch a dating app. But back in 2015, that's just what it did.
Read More -
Quaker Oats Recalls That Affected Millions
These Quaker Oats recalls throughout the years have affected millions of people in the U.S. and its territories. From granola bars to cereal, here they are.
Read More -
Can Australians Really Go To Jail For Baking Anzac Biscuits Improperly?
One variety of Australian biscuit has so much cultural importance, alter the recipe and you could get slapped with a hefty fine. But why is this so?
Read More -
"I'm Lovin' It": The History Of McDonald's Most Popular Jingle
Everyone from Beyoncé to BTS sang McDonald's catchy "I'm Lovin' It" jingle, used in ads for over two decades. But how was it created, and why is it so durable?
Read More -
The Royal Origin Story Of Cherries Jubilee Is Deliciously Fascinating
Cherries jubilee is enjoying some time in the spotlight of late, but the dish has been served for decades and it all started with a famous queen's celebration.
Read More -
The Unfortunate Reason Life Savers Holes Were Discontinued Too Soon
Life Savers are a classic candy, but back in the '90s the brand tried out Life Savers Holes. Despite some success, the product was short lived. Here's why.
Read More -
Discontinued Frito-Lay Chips That Deserve A Comeback
Frito-Lay chips have been around for a long time and many flavors have come and gone. These are the discontinued chip flavors that deserve a comeback.
Read More -
14 Canned Foods People Stopped Eating
Canned foods are long-lasting mainstays in home cooks' pantries. Here are 14 once-loved canned foods that have fallen out of fashion with modern eaters.
Read More -
What It Means When British People Order A 'Cheeky Chinese'
Migration across cultures and geography can create some wonderful and exciting fusion foods, but what exactly is a Cheeky Chinese in the UK?
Read More -
When And How Is Grappa Enjoyed In Italy?
Grappa is a traditional grape-based alcoholic spirit that's been enjoyed in Italy for centuries. Here's everything you need to know about it
Read More -
The Greek Island That's An Underrated Foodie Destination
If you're on the hunt for a travel destination with international appeal, one Greek island has you covered, as its the home of delicious, fresh olives and more.
Read More -
The Truly Ancient Origins Of Fried Cheese Curds
Cheese curds are a Midwest favorite, whether you frequent BWWs, Culver's, or your favorite local haunt. But they're centuries older than you might imagine.
Read More -
Once Popular Thanksgiving Foods People Don't Eat Anymore
Thanksgiving foods come and they go, but there are some dishes that used to be super popular that have now fallen out of fashion. Here they are.
Read More -
Did The Pilgrims Really Settle At Plymouth Rock Because Of Beer?
Beer played an essential role in the story of the Pilgrims who first arrived in North America, as did the Native Americans who helped them brew it.
Read More -
Signs Wendy's May Not Be Around Much Longer
Wendy's has faced some serious hardships in the past few years, and there are some clear signs that the chain may not be around for very much longer.
Read More -
We Can Thank One Chef For Introducing Us To Blackened Food
Thanks to Paul Prudhomme, blackening food has become a vital cooking technique. Here's a brief overview and history of the blackening process.
Read More -
The Arkansas Barbecue Restaurant Loved By President Bill Clinton
See the history behind former President Bill Clinton and his favorite AR BBQ joint. Its history is long, but made all the more prestigious given this client.
Read More -
The 15 Oldest Breweries In The World With Beers Still In Production
Beer brewing is a craft that dates back to 6,000 BCE. The breweries on this list aren't quite that old, but they still have centuries of fascinating history.
Read More -
Sriracha Is Named After A Real Place In Thailand
Everybody knows the name sriracha at this point, but not everyone knows where it came from or who came up with this tangy, delicious recipe.
Read More -
The Cultural Reason Sweets Are Savored On Diwali
No celebration is complete without food, and Diwali is all about sweets. Here's the cultural reason why sweets are important on this special holiday.
Read More -
The American Origins Of The Yum Yum Sauce We Love Today
Yum Yum sauce is such a mainstay of Japanese takeout these days, it's easy to forget someone had to come with it. Someone did, and relatively recently at that!
Read More -
The History Of Fast Food Goes Back Way Farther Than We Expected
When we're talking the history of fast food, we don't mean the raising of the first Golden Arches, we mean the time of the Pantheon. See its ancient roots.
Read More -
The Confusing History Of Hibachi-Style Restaurants
The word "hibachi" might evoke very specific associations with a type of restaurant, but the history of the term tells a different and rather baffling story.
Read More -
Discontinued Fast Food Breakfast Items We Are Probably Never Getting Back
Fast food breakfast items come and go, but these are the ones that we will probably never get back, from places including McDonald's, Starbucks, and Wendy's.
Read More -
Who Really Invented The Juicy Lucy Burger?
The Juicy Lucy (or Jucy Lucy, depending on whom you ask), is a one of a kind burger. See what makes it unique, and the battle over where it was conceived.
Read More -
Princess Diana's Favorite Tea Had A Delicious Floral Twist
Princess Diana wasn't much of a tea drinker, but she did have a favorite. This tea combines rose petals with black tea and is enjoyed without cream or sugar.
Read More
