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Exclusives

  • A bundt cake with powdered sugar on top

    How To Release A Stubborn Bundt Cake From The Pan

    Bundt cakes can be the star of your dessert table due to their intricate shape, but a stubborn cake is a baker's nightmare. Here's how to release a bundt.

    By Erica Martinez December 29th, 2024 Read More
  • A ribeye steak cooking on a grill

    The Wallet-Friendly Steak Cuts To Order Instead Of Ribeye

    Ordering at a steakhouse can feel intimidating if you're on a budget. We spoke to an expert chef to get some tips on how to choose a cheap yet tasty steak.

    By Dylan Murray December 29th, 2024 Read More
  • A basket of lemon muffins in muffin cases

    Why Muffin Batter Is So Much Better The Next Day

    Muffins are delightfully airy, individualised treats that are great for breakfasts or for gift baskets. Here's why you should keep muffin batter overnight.

    By Cara J Suppa December 28th, 2024 Read More
  • A baker greases a bundt pan with melted butter

    Can You Use Butter To Grease Your Bundt Pan?

    Greasing your bundt pan is an essential step to ensure your cake comes out in one piece. These expert tips will help you choose the right type of fat.

    By Stephen Bradley December 28th, 2024 Read More
  • Steak tartare on board with toast, pickles, salt, and an egg yolk

    Yes, You Can Make Beef Tartare At Home: Here's How To Do It Safely

    Beef tartare can seem intimidating for a home chef from a food safety perspective, but if the chefs in a restaurant can do it so can you. Here's how.

    By Erica Martinez December 28th, 2024 Read More
  • A juicy sliced filet steak, cooked medium

    The Fats That Give You The Most Succulent Steak

    Choosing the right fat is essential for cooking succulent steak at home. We asked a professional chef for some expert tips on cooking steak.

    By Angie Seibold December 28th, 2024 Read More
  • Bundt cake surrounded by fruit and whipped cream

    The Trick To Preventing A Domed Bottom When Using A Bundt Pan

    Bundt cakes should not wobble! Learn pro tips from expert Jerrelle Guy to prevent domed bottoms for even, stunning desserts every time you bake.

    By Stephen Bradley December 26th, 2024 Read More
  • Six containers of McDonald's french fries sitting under a warmer

    McDonald's Fries Are Not Gluten-Free. Here's Why

    While potatoes are usually a gluten-free option for those with dietary needs or preferences, the french fries on McDonald's menu don't make the cut.

    By Kendra Mahaffey December 24th, 2024 Read More
  • A pile of crispy french fries

    How To Make Fast Food Worthy French Fries At Home

    Fast food restaurants have teams of food scientists to help them perfect their french fry recipe, but you can make fast food worthy french fries at home.

    By Cassie Womack December 23rd, 2024 Read More
  • Culver's and Five Guys burgers on cutting board

    Culver's Or Five Guys: Which Burger Reigns Supreme?

    Both Culver's and Five Guys are renowned for delicious burgers, but when compared side-by-side, which chain reigns supreme? We did a taste test to find out.

    By Sam Zwick December 23rd, 2024 Read More
  • Counter at the Gudetama cafe

    We Visited The Gudetama Café And It Wasn't Very Egg-Citing

    Gudetama is the lovable but lazy egg that's so popular it just got its own restaurant in Buena Park, California. Here's what we thought of the adorable food.

    By Angie Seibold December 23rd, 2024 Read More
  • A glass of eggnog on a wooden table surrounded by holiday decorations

    How To Make Raw Eggnog That's Safe To Drink

    Raw eggnog has a murky reputation because of the use of raw eggs, which can cause food poisoning. Here's how you can safely make raw eggnog at home.

    By Cara J Suppa December 23rd, 2024 Read More
  • Ingredients for coke with espresso and cream

    TikTok's Coke With Espresso And Cream Is All Flair And No Fizz

    TikTok’s Coke with espresso and cream promises bold flavor, but does it deliver? Here’s why this viral drink falls flat. We even added vanilla, as some try!

    By Stephen Bradley December 23rd, 2024 Read More
  • a lemon bundt cake with icing on a white cake stand

    Why You Shouldn't Buy Silicone Bundt Pans

    Silicone is a highly aesthetic and versatile material. But when it comes to bundt pans, you may want to reconsider going silicone. Here's why that is.

    By Cara J Suppa December 23rd, 2024 Read More
  • eggs with tomato paste

    The Pantry Ingredient Your Fried Eggs Have Been Missing

    Fried eggs are great, but the same old plain jane recipe can get boring. Luckily, it only takes this one pantry staple to make breakfast interesting again.

    By Cassie Womack December 22nd, 2024 Read More
  • Shelf of wines sold at Aldi

    Best Wines You Can Buy At Aldi, According To Experts

    With a reputation for affordable prices, Aldi offers many great products, including fine wines. We asked wine experts about the best varieties to buy there.

    By Dylan Myers December 22nd, 2024 Read More
  • crispy fried chicken

    How To Keep Fried Chicken From Getting Soggy As It Sits

    Getting the right texture on your fried chicken is crucial, but you may accidentally be turning your fried chicken soggy after it's done cooking.

    By Jonita Davis December 22nd, 2024 Read More
  • Two glasses of eggnog with nutmeg and cinnamon sticks on wood board

    The Best Liquor For Spiking Eggnog

    Spiked eggnog is a festive tradition in many households. We spoke to a cocktail expert to discover the best liquor to boost your boozy holiday brew.

    By Erica Martinez December 22nd, 2024 Read More
  • A variety of Italian dressing bottles

    The Best And Worst Italian Dressings You Can Buy At The Grocery Store

    Italian dressing is one of many people's favorite salad dressings, but they're not all created equal. These are popular bottled Italian dressings.

    By Fletcher Huntley December 22nd, 2024 Read More
  • Fried chicken on a round black plate on top of a green polka-dot tablecloth

    The Popular Oil To Skip When Frying Chicken

    Mastering at-home fried chicken is great for quick and tasty weeknight meals. Incorporate these pro chef tips and make sure you skip this cooking oil.

    By Maria Scinto December 22nd, 2024 Read More
  • A red margarita with a lime slice and thyme sprig garnish

    Give Margaritas A Holiday Twist With These Additions

    Festive cocktails capture the spirit of the holiday season. Give your margaritas a Christmas twist by adding this sweet and simple homemade ingredient.

    By Erica Martinez December 22nd, 2024 Read More
  • Freshly made french fries in a pile

    The Kitchen Tool That's A Game Changer For Reheating Leftover Fries

    There's nothing sadder than leftover french fries. What do you do with them? One expert chef gave us a simple tip for reheating fries with this kitchen tool.

    By Kerry Leary December 22nd, 2024 Read More
  • A plate of super crunchy fried chicken sits on a wooden table.

    The Breading Tricks To Keep Fried Chicken Crispy For Longer

    We tapped an expert for advice on how to change up the breading ingredients on your fried chicken recipe to get crispiness that lasts longer at home.

    By Cara J Suppa December 22nd, 2024 Read More
  • Three glasses of eggnog garnished with cinnamon

    Yes, You Can Age Eggnog — Here's How To Do It Safely

    Aging a drink made from milk and eggs might sound like a holiday disaster. However, you can age eggnog safely if you follow these important steps.

    By Cara J Suppa December 22nd, 2024 Read More
  • A bottle of Whole Foods' Texas True barbecue sauce

    Whole Foods' Organic Texas BBQ Sauce Fails To Live Up To Its Bold Texas Claims

    We tested Whole Foods' Organic Texas True Barbecue Sauce. While there's no high fructose corn syrup in it, we found it also lacked something else.

    By Amber Winston December 21st, 2024 Read More
  • Haribo gummy candy flavors laying

    The Ultimate Ranking Of Haribo Candies

    Haribo has so many candy and gummies out there, so we set out to try literally all of them and rank them from worst to best so you know what ones to try.

    By Michael Palan December 18th, 2024 Read More
  • Eggnog ingredients laid out on a wooden sideboard

    The Perfect Ratio For Big-Batch Eggnog Cocktails

    Creamy eggnog is the perfect cocktail to make in bulk for your festive party. We received an expert hack on how to perfectly measure your eggnog to booze ratio.

    By Stephen Bradley December 18th, 2024 Read More
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