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Drinks

  • Alcohol and Cocktail
  • Coffee And Tea
  • Smoothie and Shake
  • Non-Alcoholic and Mocktail
  • Various beers in grocery store refrigerators

    Cheap Beer Brands You Should Avoid Buying, According To Customer Reviews

    Some of the least expensive beers you can buy are also among the worst-tasting drinks in production, according to beer-knowledgeable customers.

    By Brian Boone 2 months ago Read More
  • Hands holding a mug with pumpkin spice coffee surrounded by small pumpkins, fall leaves, and an acorn-shaped small cake

    The Massive Amount Americans Spend On Pumpkin Spice-Flavored Products Every Fall

    Even before the weather starts to change, Americans start purchasing pumpkin spice everything. Here's exactly how much folks in the U.S. are spending.

    By Alba Caraceni 2 months ago Read More
  • A strawberry milkshake on a table outside.

    The Tangy Dairy Addition That Makes Milkshakes Extra Creamy

    For a milkshake with the best possible flavor and texture, you need to add this ingredient. Swap out the regular milk if you want the creamiest treat.

    By Kristen Pizzo 2 months ago Read More
  • Mountain Dew Trolli Cherry-Lemon can and Trolli Mountain Dew Sour Brite Crawlers

    Review: Mountain Dew And Trolli Join Forces To Make Wonderfully Sweet Soda And Slightly Sour Gummies

    Mountain Dew and Trolli have teamed up to create a new gummy candy and refreshing soda. Here’s what to expect from the colorful collaboration.

    By Brian Boone 2 months ago Read More
  • Starbucks' pumpkin spice lattes and cold brew

    Starbucks' 2025 Fall Menu Is A Pumpkin And Pecan Lover's Dream Come True

    Can you smell the PSL? It's that time of year again, folks. Starbucks is releasing a fall 2025 menu that has both comforting classics and tasty new items.

    By Erica Martinez 2 months ago Read More
  • A person pouring hot coffee into a white mug on their counter

    Give Your Morning Coffee A Flavor Upgrade With This Old School Ingredient

    It's no secret coffee creamers are the most popular way to soup up a cup of coffee, but this old school ingredient is one you shouldn't overlook.

    By Dylan Murray 2 months ago Read More
  • Assorted fruity mocktails surrounded by ice

    The Types Of Ice You Should Use For A Mocktail

    When it comes to zero-proof beverages, the ice matters. Just because a drink is alcohol-free doesn't mean you shouldn't pay attention to the details.

    By Allison Beussink 2 months ago Read More
  • Cinnamon Toast Crunch milkshake.

    The Cereal Milkshake Combo You Can Customize In A Million Ways

    It may seem like an odd combination, but a cereal milkshake makes more and more sense the longer it sits in your mind. The best part is its versatility.

    By Willow Roberts 2 months ago Read More
  • A Dunkin' Coolatta in front of a Dunkin' Donuts sign and menu.

    The Easy Way To Upgrade A Dunkin' Vanilla Coolatta Without Spending Extra

    Dunkin' Vanilla Coolattas, you love. The price tag for regular purchases — not so much. But there's a way to change up your Coolatta without spending more.

    By Kylie Thomas 2 months ago Read More
  • Close up of man smelling red wine

    How To Tell If Your Wine Is Corked With Just A Simple Whiff

    A bottle of wine can go bad, even before it has been opened. When you do pop it open, here's exactly what to sniff around for to tell if a wine is corked.

    By Allison Beussink 2 months ago Read More
  • Woman drinking water while out on a run

    Here's The Best Type Of Ice To Use In Your Water Bottle

    Little did you know, the type of ice you use to chill a water bottle has a big impact on the results. This is the best type of ice to use, hands down.

    By Rolland Judd 2 months ago Read More
  • Victor coffee mug at a diner

    The Vintage Wartime Coffee Mugs That Helped Shape Coffee Drinking Across America

    That durable diner coffee mug not only has a history, but even played a small part in American coffee drinking habits. Learn Victor coffee cups' role in WWII.

    By Kat Olvera 2 months ago Read More
  • Hand pouring red wine into glass

    Yes, You Can Chill Red Wine. Here's When You Should Serve It Cold

    It's a myth that red wine always needs to be served at room temperature. Here are the red wines that are best enjoyed chilled (and sometimes even cold).

    By Erica Martinez 2 months ago Read More
  • Person looking at a shelf of spirits

    Why You Won't Find Liquor Sold In Grocery Stores In Certain States

    Most states allow distilleries to sell their liquor wherever they like, but there's a handful where you won't find any at the grocery store. Here's why.

    By Kat Olvera 2 months ago Read More
  • A jar of cold brew coffee on a counter.

    How Temperature Can Make Or Break Your Cold Brew

    Cold brew seems easy to make at first glance. All you have to do is add coffee grounds to water, right? Well, temperature could be hurting your results.

    By Cassie Womack 2 months ago Read More
  • A white Starbucks cup on a table

    The Staggering Number Of Pumpkin Spice Lattes Starbucks Sells Every Year

    Starbucks' domination in the fall season thanks to its ever-popular pumpkin spice latte is the envy of more than a few rivals. How many does it usually sell?

    By Dennis Lee 2 months ago Read More
  • Three hands making a toast with three glass of white wine.

    We Bet You're Serving White Wine Too Cold If You Grab It Straight From The Fridge

    That glass of chilled white wine you just poured looks delicious, but there's a way that you can make it even better. It all depends on when you pour it.

    By Allison Beussink 2 months ago Read More
  • Dunkin' beverage in plastic cup on table

    The Cereal Brand That Gives Dunkin's New Cereal N' Milk Latte Its Flavor

    Dunkin' has released a new Cereal N' Milk latte flavor which uses actual cereal as an ingredient. Given the marshmallow flavor, the cereal choice is surpising.

    By Rolland Judd 2 months ago Read More
  • red and white wines in decanters

    The Cost-Effective Wine Decanters You Need Are Already In Your Kitchen

    Storage space is limited in every kitchen and wine decanters don't usually make the cut. Luckily, you can still decant wine using common kitchen items.

    By Maria Scinto 2 months ago Read More
  • The interior of a small coffee shop with nobody inside of it

    The Coffee Shop Red Flags That Mean You're In For A Bad Brew

    How do you know if a coffee shop serves up premium brew or a bad batch? There are warning signs, and a coffee company owner has a list for you to review.

    By Dylan Murray 2 months ago Read More
  • Hot and iced Dunkin' beverages on pink table

    Review: Dunkin's Cereal N' Milk Latte Tastes Like Unlucky Charms

    Dunkin brings nostalgia back to its fall lineup with a new Cereal N’ Milk Latte. We tasted both hot and iced lattes to see if they invoked childhood memories.

    By Mary K. Cahill 2 months ago Read More
  • A shelf full of Fernet-Branca

    How You Can Get Your Hands On A Fernet Coin

    Fernet Branca is well-loved in the booming cocktail industry and the distillery behind it has capitalized on the hype by producing iconic coins.

    By Ben Hillin 2 months ago Read More
  • Julia Child laughing

    The Simple Cocktail Julia Child Loved So Much That She Gave It A Name

    Julia Child didn't get famous for her creativity behind the bar, but she does know her way around food. This simple cocktail was one she loved.

    By Maria Scinto 2 months ago Read More
  • Glasses of iced cold brew with fresh fruit garnishes

    For A Fruitier Cold Brew Reach For This Coffee Bean Roast

    Coffee with fresh and fruity notes is perfect for cold brewing and serving over ice. Here's how to buy coffee beans for fruit-forward cold brew.

    By Jonathan Kesh 2 months ago Read More
  • Lemonade in glasses with fresh mint and lemons

    13 Ways To Make Store-Bought Lemonade More Flavorful

    Here are several ways to transform your store-bought lemonade from basic to brilliant, giving it the vibrant zing and flavor that it may lack.

    By Elizabeth Arnold 2 months ago Read More
  • A tall blue can of Standard Pepsi in a black room

    The Japanese Pepsi Flavor That We're Desperate To Get In The US

    Japan's food scene is abundant with unique spins on American classics. This Japanese-exclusive version of Pepsi is one we'd love to get our hands on.

    By Dylan Murray 2 months ago Read More
  • A close-up of a white mug being filled with espresso

    Why Cafe Espresso Tastes Better Than What You Make At Home

    Espresso is a whole different beast compared to drip coffee. If you're getting frustrated that your homemade espresso isn't as good as the cafe's, here's why.

    By Dylan Murray 2 months ago Read More
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