Elevate Your Next Batch Of Corn Dogs With This Sweet And Spicy Combo
Corn dogs are a classic for a reason. But that doesn't mean you have to skip this upgrade that mixes sweet with spicy heat for the ultimate bite.
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Yes, You Can Freeze Coffee Creamer — But Do This First To Avoid A Mess
For some, you just can't have coffee without creamer, which is why freezing coffee creamer to extend its lifespan is a must, but there's a trick to doing so.
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12 Ways To Cook With Beer You've Probably Never Heard Of
Beer isn’t just for drinking. When it's used in cooking, the boozy beverage can lend complexity and depth of flavor to a wide range of recipes.
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The Popular Fruit That Could Be Making Your Smoothies Less Nutritious
Smoothies are a tasty way to get in your fruits and vegetables. But one smoothie ingredient might be getting in the way of certain nutritional needs.
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The Texas High School That Boasts A Literal Food Court For Students
They say everything's bigger in Texas, and in this Texas High School, that applies to the honest to god food court that replaced the cafeteria.
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Think Twice Before Grilling With Aluminum Foil Again
Aluminum foil has long been a workhorse in the culinary world, but it may not be the brilliant help you think it is when it comes to grilling.
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Combine Pasta Salad With This Iconic American Sandwich For The Perfect Summer Appetizer
Everyone loves a good pasta salad, and we know how to make one with the addition of this popular sandwich. Here's what you should be including in your dish.
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Despite Popular Belief, It's Totally Fine To Chill Some Types Of Red Wine
To all the pinkies shriveling at the thought of a chilled red, welcome to modern wine culture where these red wines taste better with an arctic blast.
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Restaurants Owned By Food Network Celebrities That You Need To Visit
There's no shortage of restaurants out there pioneered by Food Network stars, but these are the eateries that should top your to-visit list.
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Why The Pork In Chinese Fried Rice Is Red
Chinese pork fried rice features those succulent pieces of pork colored a bright, cheery red. Where does that red hue on the pork come from?
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Ree Drummond Follows This Store-Bought Rule When Making Meals
Ree Drummond may be known for scratch-made deliciousness, but store-bought items do enter her cart on occasion. Here's her rule for store-bought ingredients.
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The Best Time To Dine At Texas Roadhouse To Beat The Crowds
Texas Roadhouse is among the most popular chains in the country, so it can be a long wait. To avoid those crowds, dine on the right days and times.
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The Bundt Pan Hack To Remove Corn From The Cob
Removing the kernels from corn on the cob can be messy. This Bundt pan hack makes things easier and will help you get dinner on the table quickly.
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The Best Items On The Golden Corral Buffet According To Customers
Golden Corral has sells over 150 choices at its buffets, and according to customers, there are several dishes that stand out among the crowd.
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Duff Goldman's First Job Was At This Popular Fast Food Chain
Before he was the "Ace of Cakes," Duff Goldman was whipping up food at a fast food chain. Find out which one can proudly call him an alumni.
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13 Amish Foods You Need To Try
The Amish community isn't exactly short on tasty culinary traditions, as proven by the long list of must-try foods on offer in Amish Country.
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What Your Vintage McDonald's Boo Bucket Might Be Worth This Halloween Season
Fans and collectors are curious of the potential value of their nostalgic collections when McDonald's brings back its iconic Boo Buckets this Halloween.
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What Is Crudo And Is It Any Different From Ceviche?
Though they may look similar at first glance, these two seafood dishes are prepared in distinct ways that clearly set them apart on the table.
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The Absolute Best Halloween Candy Of 2025
Candy companies outdo themselves with imaginative Halloween treats. Here are the new, and improved novelty Halloween candies to keep a look out for this fall.
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Scoop Frozen-Solid Ice Cream Like Butter With This Knife Trick
Some old ideas have staying power for a reason. Case in point: A trick involving a knife to scoop rock-solid ice cream works better than new onlline hacks.
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Why You Should Be Careful When Pairing Miso With Vanilla In Your Baking
Miso paste brings savory balance and a craveable salty touch to loads of baked goods, but take care when adding it to vanilla-forward recipes.
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Martha Stewart Loathes This 'Hideous' Ingredient
Martha Stewart is a homemaking icon, with millions of fans hanging on her every word, so naturally her take on this popular, bougie food will give them pause.
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This Is Hands-Down The Best Mayonnaise For Egg Salad
Egg salad contains very few ingredients, so it's crucial that each one is the best it can be. Mayonnaise is essential, but which brand to use divides opinions.
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The City That Has More Of The 'World's Best Burgers' Than NYC For 2025
New York City is known as a culinary capital, but it isn't the place with the most noteworthy burgers in the world, according to this ranking.
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How To Make A Greek Yogurt Dip With No Dirty Dishes
Even if you love cooking more than anything else, cleaning up the dirty dishes after is always a pain. Luckily, you can make Greek yogurt dip with no cleanup.
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The Dairy Hack That Prevents Ground Beef From Overcooking
We asked an executive chef for his favorite technique to make the juiciest burgers by locking in beef’s moisture and flavor, even if it's cooked too long.
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Give Old Kitchen Gloves A New Lease On Life By Using Them To Solve This Common Problem
Even worn-out dishwashing gloves can find new life in the kitchen, providing a practical solution that makes everyday cooking simpler and more efficient.
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