The Prototype Of The Rainforest Cafe Was A Major Fire Hazard
It's rare to find people as passionate as the founder of the Rainforest Cafe, who created a prototype for the restaurant despite the fire risk.
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The Exciting Change Coming To Costco Bakery In 2026
Costco has most of its business model streamlined at this point, but this change to the Costco Bakery coming in 2026 is actually a game changer.
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The BBQ Potato Chip Brand That Smells And Tastes Like Kitchen Garbage
One BBQ potato chip brand promises bold, smoky flavor, but delivers an off-putting aroma and taste that’s more kitchen garbage than backyard barbecue.
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Healthier Chocolate Pudding Is Only 2 Ingredients And 5 Minutes Away
Want the secret to healthy chocolate pudding? We've got you covered. Discover the surprising two-ingredient combo for quick, guilt-free chocolate pudding.
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11 Unique Foods You Can Find In Greenland
The foods of Greenland are closely linked to Indigenous traditions and sustenance harvesting of food sources. That makes Greenland a very special place to eat.
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The Staggering Number Of Breadsticks Olive Garden Keeps On Hand, According To Reddit
Olive Garden keeps a staggering number of breadsticks on hand daily for customers. According to Reddit, the total may surprise even the biggest fans.
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14 Ice Cream Parlors With The Most Unusual Flavors In The US
These parlors are serving up wild pairings, fresh takes, and globally inspired scoops. Think ice cream with candied bugs, Carolina reapers, or cream cheese.
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Say Goodbye To Watery Microwave Mac And Cheese Cups With One Simple Trick
Keep your microwave clean and mess-free with this one simple trick that stops watery mac and cheese cups from bubbling over and splattering.
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The Rarest Cut Of Beef In The World Takes Wagyu To The Next Level
Wagyu is widely known as the highest and best version of beef, but this cut is even rarer than A5. Not only is it rare, the taste is out of this world.
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12 Unexpected Ways To Use Eggshells In Your Kitchen
Eggshells can be a handy, do-it-all tool in the kitchen. Here’s how to use them in a variety of useful ways rather than just throwing them away.
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For The Best Mac And Cheese Never Skip This Step After Cooking
For the best bowl of mac and cheese, don’t skip this crucial step after cooking -- it’s the secret to creamier, richer, perfectly textured pasta.
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Want To Embarrass Someone For Their Birthday? Take Them To Joe's Crab Shack
If you're less candlelight dinner, and more scream-shouted birthday songs, embarrass the birthday guest of honor by taking the party to Joe's Crab Shack.
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12 Maine Restaurants With The Hands Down Best Lobster Rolls, According To Reviews
When it comes to local delicacies, Maine is well-known for its fresh lobster. These crustaceans are routinely transformed into the most delectable sandwiches.
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The Edible Mushroom That Turns Toxic If Consumed With Alcohol
While most mushrooms are harmless to eat, a few have scary side effects. Case in point: this common fungi that interacts very badly with alcohol.
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Have Your Cake And Drink It Too With Brews From This Norwegian Brewery Serving 'Dessert In A Can'
This Norwegian brewery serves its famous “dessert in a can,” crafting rich, cake-inspired brews that let you have your cake and drink it, too.
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12 Dishes You'll Find At A British Chinese Restaurant That Confuse Americans
You've likely seen the TikToks of Brits showcasing their Chinese food drowning in curry sauce, but there are other differences that their takeaway offers.
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Check For This Before Buying Secondhand Stainless Steel Cookware
Finding used stainless steel cookware for a good price is a win, but not every piece is worth buying. Here's what you should check for before purchasing it.
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Punch Up Your Chili With Big Umami Flavors Using This Savory Sauce
Chili is known for big, bold flavors, but a little bit more umami taste wouldn't hurt. This savory sauce does the trick, according to this expert.
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Boston's Italian Food Tour That Promises The True Local Experience
Boston's North End has a long Italian history, which means there are many historical sites, shops, landmarks, and restaurants to check out on this unique tour.
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11 Tips For Crafting The Best Pulled Pork Sandwiches
We spoke with experts who share the essentials to help home cooks perfect their pulled pork sandwich recipes. Our pros have decades of culinary experience.
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The Simple Water Swap That Makes Taco Meat 10x More Flavorful
Sometimes, taco meat can taste a little bland, but there's a simple way to make it more flavorful by replacing the water with another ingredient.
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The Ancient Kitchen Tool Gordon Ramsay Swears By For Spices
Old ground spices lacking in flavor? Gordon Ramsay maximizes the spice experience using an ancient kitchen tool that doesn't look a day over 10,000 years old.
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The World's Oldest Cheese Was Found Smeared In An Unexpected Place
The world’s oldest cheese was discovered smeared in a surprising place, revealing new clues about ancient diets and ties to today's dairy traditions.
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The Family-Owned Bakery That Jack Nicholson Loves
Discover the family-owned bakery loved by Jack Nicholson, celebrated for its old-world Italian bread, rich history, and generations of loyal fans
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Check Your Trader Joe's Chicken Fried Rice For This Dangerous Recall Reason
Shining a spotlight on our stash of freezer-friendly meals, Trader Joe's frozen chicken fried rice gets recalled due to potentially dangerous foreign objects.
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When Grilling Chicken Drumsticks, Don't Skip This Step For Tender Results
Bite into crispy skin and tender, juicy meat with the prep step that guarantees perfectly grilled chicken drumsticks that can take the heat, and never dry out.
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11 Celebrity Chefs Who Completely Changed How People Cook And Eat
Whether they're gracing the covers of cookbooks or instructing us through our televisions, these celebrity chefs have made their marks in our home kitchens.
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