The Major Alcohol Brand That Paved The Way For Hard Seltzers
Hard seltzers have become a new cornerstone of the drink market, but one beer brand got the ball rolling on this niche that exploded in popularity.
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McDonald's Quarter Pounder Linked To Multistate E. Coli Outbreak
According to multiple reports and confirmation from the CDC, the McDonald's quarter pounder has now been linked to an E. coli outbreak affecting several states.
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Can You Still Order The Hocus Pocus Latte From Starbucks?
Nothing will get you into the Halloween spirit like Starbucks' Hocus Pocus Latte. But even if it isn't officially on the menu, can you still order one?
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Don't Know What To Do With Leftover French Fries? Mash Them!
Leftover fries are never satisfying. But if you add water, cream, and seasonings and mash them up, you can make surprisingly great mashed potatoes.
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12 Canned Ingredients That Will Upgrade Your Boxed Cake Mix
Boxed cake mix doesn't have to be boring. It can be a blank canvas that you can transform with the addition of a few simple canned ingredients.
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Add Fall Flavors To Store-Bought Eggnog With A Pinch Of Pumpkin Pie Spice
Adding pumpkin pie spice to your store-bought eggnog is a union of two flavors that were seemingly made to be together. It is the perfect drink for autumn.
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Chefs Give Us 13 Sauces You Should Make At Home And 4 You Should Skip
Everyone loves a good homemade touch in cooking, but sometimes a sauce isn't always the best component to make homemade. These are the sauces to make and not.
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What Exactly Is A London Broil (And Does It Come From England)?
When it comes to steak, there are a lot of vocabulary words to memorize. London broil is one that should be at the top of your list, but what is it?
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Monkey Coffee Is Even Stranger Than It Sounds
There's no shortage of exotic foods to try and monkey coffee ranks among the strangest, but that hasn't kept it from being highly sought after by coffee fans.
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The Flat Fish Ina Garten Always Reaches For While In Paris
Paris is known for being filled with specialty food stores instead of supermarkets. When Ina Garten is in France, she stops by a poissonnerie for this fish.
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Is Pumpkin Skin Edible?
Most folks know pumpkin seeds are edible. But ask someone if you can eat the skin of everyone's favorite fall squash, and you'll probably get confused looks.
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The Peanut Butter Brand You Can Leave Off Of Your Shopping List
There are dozens of peanut butter brands on store shelves. We tried one that we think customers should steer clear of on their next shopping trip.
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Review: Starbucks' Wicked Drinks Didn't Exactly Cast A Magical Spell
Starbucks created two new drinks based on characters from Wicked -- Oz’s iconic duo, Glinda and Elphaba, called Glinda’s Pink Potion and Elphaba’s Cold Brew.
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How To Reheat Pulled Pork Without Drying It Out
Dry, stringy leftover pulled pork is a downright insult to what it was the first time. See how you can quickly and easily get it back to good eatin'.
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The Key To Picking Out The Best Peaches For Summer Grilling
Grilled peaches are a great addition to your cookout routine, but finding the right peach isn't all that easy. Luckily, we know what to look for.
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What Happened To Huy Fong Sriracha?
After a shortage, some people began claiming that Huy Fong sriracha tasted different, but is that true? And if so, what happened to the beloved brand?
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No, Those White Spots On Your Block Of Parmesan Cheese Probably Aren't Mold
A bit of Parmesan cheese can elevate almost any dish, but if you've ever tried a high quality Parmesan you've likely noticed some white spots; so what are they?
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If You're Not Using Vodka In Your Pie Crust, What Are You Doing?
Vodka isn't just for screwdrivers and martinis; it's also handy when you're tying on an apron. Being partly alcohol, it works wonders in pie crust.
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Celebrity Chef Restaurants That Were Massive Flops
Lots of celebrity chef restaurants are big successes, but sometimes they don't always work out. These are some celebrity chef restaurants that flopped.
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Ina Garten Upgrades Basic Corn Chowder With A Tangy Mix-In
Cold snaps mean it's corn chowder season. And as longtime Hampton's resident, Ina Garten knows, there's always room for something extra on top.
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The Origins Of The Now-Iconic Pickleback Shot
The pickleback has quickly risen to global popularity in recent years, but the idea of chasing whiskey with pickle juice originated at one humble bar.
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How Friendly's Pulled Itself Out Of Restaurant Ruin
Friendly's has gone on quite the journey since it opened in 1935, even pulling itself out of total restaurant ruin. Here's how the restaurant brand did it.
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Save Yourself The Time And Hassle By Making Lemon Curd In The Microwave
Why are you still sleeping on lemon curd -- a tangy, eggy spread that goes with almost everything. Is it because you didn't know it can be done in a microwave?
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How To Cook Hot Dogs In Your Oven
There are several different ways you can cook up a hot dog, but the oven isn't at the top of our list. It should be, and this is how to do it right.
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Major Frozen Waffle Products Recalled Over Listeria Risk
A huge array of toaster waffle products have been recalled due to an possible outbreak of Listeria. Make sure the box sitting in your freezer isn't affected.
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What Were The First-Ever Flavors Of Capri-Sun?
Capri-Sun has been around for decades and the variety of flavors available seems to grow every year, but what flavors were the very first Capri-Sun juice packs?
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Give Your McDonald's Filet-O-Fish Sandwich A Pub-Style Upgrade
There's an easy way to turn a Filet-O-Fish into something more grown up. You don't have to take our word for it; a former McD's chef recommends it!
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