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  • A basket of Raising Cane chicken fingers with fries, toast, and sauce containers
    Chicken Chains
    Chicken Chains By Dennis Lee January 20th, 2025

    The Raising Cane's Menu Item You Didn't Know About

    Raising Cane's fans, take note: the chain has a secret menu item worth uncovering. Carb-conscious? You'll definitely want to know this menu hack.

    By Dennis Lee January 20th, 2025 Read More
  • Close up of the outside of a DQ location
    History
    History By Kendra Mahaffey January 20th, 2025

    The Famous Band That Was Formed At Dairy Queen

    The lives of musicians has been plenty glamorized, but many bands have humble beginnings, like this 90s hit band which got its start in a local Dairy Queen.

    By Kendra Mahaffey January 20th, 2025 Read More
  • Jersey Mike's subs wrapped and bagged with napkins and a drink
    Sandwich Shops
    Sandwich Shops By Cara J Suppa January 20th, 2025

    The Low Carb Jersey Mike's Hack That Gets You A 'Sub In A Tub'

    Yes, you can eat Jersey Mike's hearty sandwiches and still cut carbs or gluten from your diet. You just have to know about this clever hack.

    By Cara J Suppa January 20th, 2025 Read More
  • A scrambled egg and a fried egg share a frying pan on a stovetop
    Ingredients
    Ingredients By Angie Seibold January 20th, 2025

    Bacon Grease Vs Butter: The Ultimate Egg Test

    Although people often cook their eggs in oil, bacon grease and butter are also viable options. But between the two, which is better at cooking eggs?

    By Angie Seibold January 20th, 2025 Read More
  • Stormy clouds and lightning for Outback, Logan's, Fleming's steakhouses
    Steakhouses
    Steakhouses By Chloe James January 20th, 2025

    Steakhouse Chains That Are Struggling In 2025

    Steakhouses are seen as the go-to for a satisfying restaurant experience, but many chains are struggling these days, and may not survive another year.

    By Chloe James January 20th, 2025 Read More
  • Egg muffins with red bell peppers, feta cheese, and arugula
    Cooking
    Cooking By Kaleigh Brown January 20th, 2025

    The Easiest Way To Tell When Your Egg Muffins Are Done

    Every oven is different, so it is easy to undercook or overbake egg muffins. But with this trick, you'll be able to easily tell when they're ready.

    By Kaleigh Brown January 20th, 2025 Read More
  • Round balls of parisian potatoes in a white dish
    Cooking
    Cooking By Kaleigh Brown January 20th, 2025

    Turn Pan-Fried Potatoes Into Crispy, Golden Balls For A Gorgeous Side Dish

    There is a time and a place for all the lovely forms of potatoes. This potato dish is for the occasions when you want every part of the meal to stand out.

    By Kaleigh Brown January 20th, 2025 Read More
  • Bottles of Clase Azul on display in a gallery setting. Some are being used as vases
    Alcohol and Cocktail
    Alcohol and Cocktail By Angie Seibold January 20th, 2025

    Is The Pricey Clase Azul Tequila Really Just A Scam In A Fancy Bottle?

    Clase Azul is riding the wave of luxury spirits that's gained traction in recent years, but is the hand painted bottle a clever disguise for a subpar product?

    By Angie Seibold January 20th, 2025 Read More
  • Box of DiGiorno Rising Crust Pepperoni Pizza
    Exclusives
    Exclusives By Angie Seibold January 20th, 2025

    Does Defrosting Your Frozen Pizza Really Make A Difference?

    Frozen pizzas almost always have you cook them directly out of the freezer, but what if you thawed the pizza out first. Would it make much of a difference?

    By Angie Seibold January 20th, 2025 Read More
  • Basket of various fresh truffles, with individual plates
    Cooking
    Cooking By Erica Martinez January 20th, 2025

    Why You Really Shouldn't Freeze Truffles

    Truffles are incredibly expensive, so it's important to store them correctly. Rather than freeze them, try another way to preserve their luxurious flavor.

    By Erica Martinez January 20th, 2025 Read More
  • Dish of panko crumbs being used to bread a piece of food
    Cooking
    Cooking By Dennis Lee January 20th, 2025

    Are Panko And Breadcrumbs Interchangeable?

    Panko is prized for its light and crispy texture -- but can it simply be used in place of regular breadcrumbs in recipes?

    By Dennis Lee January 20th, 2025 Read More
  • Vegan broccoli pizza topped with spinach pesto, tomatoes, onion, and olives
    Cooking
    Cooking By Kaleigh Brown January 20th, 2025

    The Green Vegetable That Can Be Used As An Alternative Pizza Crust

    Veggie pizza crust alternatives are all the rage, but we've got one we bet you haven't tried yet. This popular green makes a great pizza base.

    By Kaleigh Brown January 20th, 2025 Read More
  • whole cooked fish topped with red sauce on a white plate with a pink floral pattern
    Ingredients
    Ingredients By Maria Scinto January 20th, 2025

    5 Whole Fish You Can Serve To Impress Your Friends

    A whole cooked fish on a platter makes a stunning centerpiece for a dinner party, but it can be a bit intimidating. Don't worry, these five fish make it easy.

    By Maria Scinto January 20th, 2025 Read More
  • glass of amber beer
    Alcohol and Cocktail
    Alcohol and Cocktail By Stephen Bradley January 20th, 2025

    What Exactly Makes Beer A Bock?

    There are all kinds of beer categories to choose from. But while it's great to have options, the names can get confusing. So what exactly is a bock beer?

    By Stephen Bradley January 20th, 2025 Read More
  • Garnished tuna salad in a bowl
    Cooking
    Cooking By Mathieson Nishimura January 20th, 2025

    Your Tuna Salad Will Get An Instant Boost From One Simple Addition

    Tuna salad can sometimes be lackluster or bland. This simple addition will amp up the rich savory flavor every time.

    By Mathieson Nishimura January 20th, 2025 Read More
  • The Dotonbori Canal in Osaka, Japan at night
    Traditions
    Traditions By Dylan Murray January 19th, 2025

    Forget Tokyo, Visit The City Dubbed 'The Kitchen Of Japan'

    It is this Japanese city, not Tokyo, that reigns supreme for food tourists, both for its agricultural dominance and its many sumptuous dishes.

    By Dylan Murray January 19th, 2025 Read More
  • A Pizza Hut location with a character sign next to the front door
    Pizzerias
    Pizzerias By Kendra Mahaffey January 19th, 2025

    The State With Nearly Double The Pizza Hut Locations Of Any Other In The US

    One U.S. state has more Pizza Hut locations than any other, thanks to history, nostalgia, and unexpected local quirks. Can you guess which one?

    By Kendra Mahaffey January 19th, 2025 Read More
  • Bunch of fresh watercress on a wooden board
    Cooking
    Cooking By Kurt Suchman January 19th, 2025

    Extend The Shelf Life Of Watercress With One Storage Trick

    Watercress adds a peppery bite to any salad, but it doesn't last long once you get it home from the store. This simple trick helps it stay fresher for longer.

    By Kurt Suchman January 19th, 2025 Read More
  • Foil-wrapped burger and fries from Wendy's
    Burger Joints
    Burger Joints By Kendra Mahaffey January 19th, 2025

    Before You Order Wendy's Mushroom Bacon Cheeseburger, Listen To Reddit's Advice

    When you order a Wendy's mushroom bacon cheeseburger might want to consider making some tweaks. Here's what the folks on Reddit have to say.

    By Kendra Mahaffey January 19th, 2025 Read More
  • Broccoli in a baking pan topped with cheese and breadcrumbs
    Cooking
    Cooking By Haley McNamara January 19th, 2025

    The Pantry Staple To Give Your Gratins An Elevated Texture

    If you want to enhance both the taste and texture of your gratins, there's one pantry ingredient you mustn't skip.

    By Haley McNamara January 19th, 2025 Read More
  • Bottle of syrup being poured on pancakes
    Cooking
    Cooking By Maria Scinto January 19th, 2025

    Here's How To Booze Up Your Maple Syrup For A Better Brunch

    Maple syrup pairs perfectly with pancakes, waffles, and other brunch classics. To make it even better, create your own boozy version with bourbon or rum.

    By Maria Scinto January 19th, 2025 Read More
  • Sandwiches, soup, and chips from Panera Bread
    Fast Casual
    Fast Casual By Kendra Mahaffey January 19th, 2025

    Is Panera Fast Food Or Is It Something Else?

    Though you can certainly get a meal pretty quickly when you order food from Panera Bread, is it actually considered a fast food restaurant?

    By Kendra Mahaffey January 19th, 2025 Read More
  • overhead shot of ice cream
    Cook
    Cook By Jacqueline Dole January 19th, 2025

    What Makes Philadelphia-Style Ice Cream So Different?

    We uncover the history of Philadelphia-style ice cream and give you tips on how to make this quick, eggless treat that lets fresh flavors shine.

    By Jacqueline Dole January 19th, 2025 Read More
  • Scientist with meat in a dish
    Ingredients
    Ingredients By Charlotte Pointing January 19th, 2025

    6 Places That Have Approved Cultivated Meat And 5 That Have Banned It

    Cultivated meat, aka lab-grown meat, is quite controversial. These are some places that have approved it, and some that have banned it, or tried to.

    By Charlotte Pointing January 19th, 2025 Read More
  • Person pushing grocery cart with reusable bag of groceries
    Stores And Chains
    Stores And Chains By Kendra Mahaffey January 19th, 2025

    Which Grocery Store Originated Reusable Bags?

    These days, grabbing your reusable bags might be as much a part of your shopping routine as writing a grocery list, but which store was the first to sell them?

    By Kendra Mahaffey January 19th, 2025 Read More
  • Silhouettes of diners at a red-lit restaurant
    Restaurants
    Restaurants By Shannon Dell January 19th, 2025

    Why Restaurants Use That Ominous Red Lighting So Much Now

    Across cities nationwide, restaurants have been switching from regular lighting to an ambient red glow to illuminate venues. Why has this trend taken off?

    By Shannon Dell January 19th, 2025 Read More
  • thick chocolate chip cookies baking in the oven
    Exclusives
    Exclusives By Dylan Murray January 19th, 2025

    Avoid One Type Of Sugar If You Want Soft And Gooey Cookies

    The little details matter when it comes to baking, which is why you can't necessarily swap ingredients out for each other. This common sugar is one to watch.

    By Dylan Murray January 19th, 2025 Read More
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