To Peel Or Not To Peel? That Is The Question For Eggplant Parmesan
Should you peel your eggplant for the perfect parmesan? Learn how skin affects texture and flavor, and when to skip it.
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Can You Put Your Stanley Cup In The Dishwasher?
Stanley cups are incredibly popular and regularly feature on social media. Here are the rules when it comes to safely cleaning your cup in the dishwasher.
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The Simple Filet-O-Fish Hack To Create A Classic Pub Meal On A Bun
The Filet-O-Fish at McDonald's is a fan favorite as served, but once you try this tip you'll never go back to ordering it the same way again.
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Do You Really Need To Wait Until The Water's Boiling To Add Pasta?
When you first put the water on to boil pasta, it can be tempting to just dump it in and walk away. Do you really need to wait until it's boiling to start?
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Is There A Difference Between Green And Red Cabbage
Some things stay the same, no matter what color they come in. But red and green cabbage have just as many differences as they do similarities.
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The Easy Way To Dehydrate Garlic Without A Fancy Machine
Although the marketing teams for flashy kitchen gadgets would like you to think otherwise, you don't actually need new equipment to dehydrate garlic.
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Frozen Chicken Nuggets Made With The Highest And Lowest Quality Ingredients
Frozen chicken nuggets are a freezer staple for many households, but they're not all the same. These are the ones with the highest and lowest ingredients.
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Are Sausage Casings Still Made From Intestines?
It used to be that all sausages were made by stuffing meat inside cleaned animal intestine, but not everyone likes the sound of that. So what do they use now?
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How To Eat Eggs Like Queen Elizabeth
Eggs make every breakfast special. But if you want to start your morning like royalty, the late Queen Elizabeth had a special way she liked her scrambled eggs.
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What Exactly Are Turkey Giblets?
If you've ever bought a whole turkey, you've likely noticed the little bag inside full of turkey giblets. So what exactly are they and how are you to use them?
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Ina Garten's Upgraded Bacon Is A Sweet And Salty Appetizer
The beloved celebrity chef Ina Garten has taken a breakfast staple and turned it into a sweet and savory snack that's perfect for brunch or evening cocktails.
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How Julia Child Made Tender Hard-Boiled Eggs
Despite its name, the best way to get a perfectly hard boiled egg every time isn't to boil it at all, according to celebrity chef Julia Child
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The Scientific Reason The Smell Of Cookies Makes You Feel Nostalgic
One whiff of fresh baked cookies and you're transported back to childhood memories. But why? There's a scientific reason behind this phenomenon.
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Review: Starbucks' Winter 2025 Menu Delivers A Warm Welcome With A Clear Winner
Starbucks released new menu items for Winter 2025, featuring new Cortado drinks and a Spicy Falafel Pocket. See if these new winter items are worth ordering.
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A Beloved Chick-Fil-A Drink Is Back After 5 Years (This Time With A Sidekick)
Chick-fil-A is bringing some sunshine to its winter menu with the return of the Key Lime Frosted Lemonade and the debut of the non-frosted Key Lime Lemonade.
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It's Easy To Transform Any Cup Of Coffee Into A Delicious Mocha
If you're tired of drinking the same boring black coffee every morning, you don't have to run down to your local café. Here's how to turn coffee into a mocha.
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Can You Freeze Mushrooms?
Mushrooms are great in a number of dishes, but you may not need to use them all at once. In which case, is it okay to freeze mushrooms for a longer shelf life?
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The Trader Joe's Chips You Should Open From The Bottom
One flavor of Trader Joe's chips are particularly tasty but the key to maximum enjoyment is opening the bag from the bottom, and there's a good reason why.
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Are Slow Cooker Liners Safe To Use?
Slow cookers make great food but can be a pain to clean. Several brands of slow cooker liners offer the convenience of simplifying cleanup, but are they safe?
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How Does Dunkin's Brown Sugar Shakin' Espresso Compare To Starbucks'?
We tasted Dunkin's new Sabrina's Brown Sugar Shakin' Espresso to see how it compared to Starbucks' Iced Brown Sugar Oatmilk Shaken Espresso.
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The Oldest Restaurant In The US Is A Priceless Piece Of History
America's oldest restaurant has a rich history spanning centuries of various owners, and surviving the Revolutionary War.
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Kielbasa And Andouille May Both Be Sausages, But The Spice Sets Them Apart
While both smoky, pork sausages, andouille's spices set it apart from the Polish kielbasa, and make it a popular choice for Cajun dishes.
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The Brand New Espresso Drink Headed To Starbucks
To ring in the new year, Starbucks is debuting a drink that puts espresso front and center. Here's what the coffee chain has in store for its fans.
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Here's What To Know About The Walmart-Sold Bagged Broccoli Recall
On the final day of a year filled with grocery product recalls, yet another recall has been initiated over bagged broccoli. Here's what you need to know.
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12 Things You Should Never Say When Ordering Steak
The customer is always right, but when ordering steak, there are some things you should never say if you want the best experience possible. We offer meaty tips.
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The Egg-Cracking Method You Better Leave At The Kitchen Door
You may think you know your way around the kitchen but some simple tasks even trip up experienced cooks. This common egg-cracking technique is one to avoid.
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To Drink This Rare Cocktail, Your Lips Must Touch A Scary Ingredient
Drinking cultures around the world have many bizarre rituals that eager tourists can try. This famous Yukon Sourtoe cocktail is seriously unique.
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