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  • Fork pulling spaghetti from a plate
    Cook
    Cook By Erica Martinez 7 months ago

    How To Eat Spaghetti Like Italians Do

    Spaghetti is a beloved favorite for many families, but it's also notoriously messy. You can save yourself some mess by eating like an Italian, though.

    By Erica Martinez 7 months ago Read More
  • Bartender pouring cocktail from one shaker to another
    Alcohol and Cocktail
    Alcohol and Cocktail By Angie Seibold 7 months ago

    Why You'd Want To 'Throw' A Cocktail Instead Of Shaking Or Stirring

    James Bond famously chose shaken, not stirred, but he should've asked for thrown. What exactly is a thrown cocktail and why might you choose to throw a drink?

    By Angie Seibold 7 months ago Read More
  • Ina Garten posing
    Cook
    Cook By Simone Paget 7 months ago

    Yes, Ina Garten Does Undercook Her Chicken On Purpose

    Ina Garten offers what, at first glance, seems like an unsafe cooking practice: undercooking chicken. See the specifics about why it's actually great advice.

    By Simone Paget 7 months ago Read More
  • Hand holding a Costco card
    Stores And Chains
    Stores And Chains By Brian Boone 7 months ago

    The Hidden Brands Behind These Popular Costco Products

    Costco products, specifically the Kirkland Signature ones, are often made by hidden brands that you might just recognize. Here are some of them.

    By Brian Boone 7 months ago Read More
  • beef bones in broth
    Cooking
    Cooking By Sam Worley 7 months ago

    Is There A Difference Between Beef Broth And Au Jus?

    Au jus is known as the perfect compliment to a French dip sandwich, but is it the same thing as beef broth? Here are the key differences between them.

    By Sam Worley 7 months ago Read More
  • creamy mac and cheese in a bowl
    Ingredients
    Ingredients By Abstract Samm 7 months ago

    Ultra-Creamy Mac And Cheese Is Just One Addition Away

    Mac and cheese is a dish that can be served with low effort, but if you put a little heart into it you can create an amazing meal and evaporated milk is key.

    By Abstract Samm 7 months ago Read More
  • whole foods market exterior
    Cooking
    Cooking By Joe Hoeffner 7 months ago

    The Annoying Tasks Whole Foods' Fishmongers Will Do For Free (Just Ask)

    It's hard to turn down a seafood dinner, but if you're making it yourself you may be dreading all the prep work involved. Your fishmonger can help with that.

    By Joe Hoeffner 7 months ago Read More
  • A stack of pancakes with butter and syrup
    Baking
    Baking By Antoinette Goldberg 7 months ago

    It Only Takes 2 Added Ingredients To Turn Cottage Cheese Into Pancakes

    Looking for a go-to high-protein breakfast that's quick and easy to make? This three ingredient pancake hack will elevate your morning routine.

    By Antoinette Goldberg 7 months ago Read More
  • Beer being poured from a bottle into a pint glass
    Restaurants
    Restaurants By Joe Hoeffner 7 months ago

    The Oldest Pub In The World Has Been Around Since Viking Times

    Many places claim titles like the "oldest in the country," but one pub in Ireland seems to be the oldest in the world, and it's been around since Viking times.

    By Joe Hoeffner 7 months ago Read More
  • bowl of sugared popcorn on wooden table surrounded by scattered popcorn pieces
    Stores And Chains
    Stores And Chains By Francesca Duarte 7 months ago

    The Trader Joe's Fall Item That Will Transform Your Popcorn

    Do you want a simple way to transform your basic popcorn into a festive fall treat? This Trader Joe's item allows you to make a comforting snack in minutes.

    By Francesca Duarte 7 months ago Read More
  • Mulled wine with spices and orange slices in a pot
    Alcohol and Cocktail
    Alcohol and Cocktail By Zhuotong Scarlett Han 7 months ago

    The Absolute Best Types Of Wine To Use For Mulled Wine

    For a cold winter party, mulled wine is a great way to heat the crowd back up. But although there are plenty of options, these are the best wines for the job.

    By Zhuotong Scarlett Han 7 months ago Read More
  • various popcorn types
    Cook
    Cook By Amrita Ray 7 months ago

    Season Your Popcorn Using A Sweet Breakfast Favorite As Inspiration

    to fill

    By Amrita Ray 7 months ago Read More
  • Akara from Nigeria on a plate with a dipping sauce in the middle
    Cooking
    Cooking By Creshonda A. Smith 7 months ago

    Why There Are So Many Variations Of Akara, The Nigerian Plant-Based Fritter

    Originating in Nigeria, Akara is a West African dish made from black-eyed peas. However, as the fritter traveled to different cultures, variations emerged.

    By Creshonda A. Smith 7 months ago Read More
  • Candy canes and peppermint candies in a pile
    Non-Alcoholic and Mocktail
    Non-Alcoholic and Mocktail By Abstract Samm 7 months ago

    The Added Ingredient Your Bland, Bottled Egg Nog Has Been Missing

    You either love egg nog or you despise it, but die-hard fans looking for a minty twist on the holiday favorite should give this peppermint egg nog hack a shot.

    By Abstract Samm 7 months ago Read More
  • various fast food onion rings resting on towels
    Fast Food
    Fast Food By Sarah Moore 7 months ago

    We Tried (And Ranked) 6 Fast Food Onion Rings So You Don't Have To

    Fast food onion rings may not be something you're reaching for right now over french fries, but you're missing out on some solid ones. We ranked some.

    By Sarah Moore 7 months ago Read More
  • frosted rice krispies treats with bacon
    Baking
    Baking By James Andersen 7 months ago

    The Savory Addition Your Rice Krispies Treats Have Been Missing

    There's a savory, salty twist you'll want to add to your Rice Krispies treats the next time a sweet craving strikes. It's super easy and an unforgettable combo.

    By James Andersen 7 months ago Read More
  • chocolate-dipped Ritz crackers
    Baking
    Baking By Maria Scinto 7 months ago

    The 2-Ingredient Trick For Homemade Thin Mint-Inspired Crackers

    If you're having a mid-season craving for Girl Scout Thin Mint cookies, you will love our hack for making a quick and easy copycat version at home.

    By Maria Scinto 7 months ago Read More
  • A full Thanksgiving dinner spread
    Cooking
    Cooking By Alexandria Brooks 7 months ago

    How To Minimize The Risk Of Getting Sick From Your Thanksgiving Meal

    Before you even start prepping your Thanksgiving meal, check out these vital tips to ensure that you and your guests don't end up with food poisoning.

    By Alexandria Brooks 7 months ago Read More
  • Hard-boiled egg halves
    Cooking
    Cooking By Anita Surewicz 7 months ago

    13 Tips For Peeling Hard-Boiled Eggs

    Peeling hard-boiled eggs can sometimes be pretty tricky. Try out some of these clever tips and see which method works the best for your hard-boiled eggs.

    By Anita Surewicz 7 months ago Read More
  • plate of scrambled eggs with fork
    Cooking
    Cooking By James Andersen 7 months ago

    The Splash Of Umami Your Scrambled Eggs Need

    Scrambled eggs are a delicious meal to start the day, but you'll want to try adding this simple ingredient to give them an extra burst of umami flavor.

    By James Andersen 7 months ago Read More
  • Fried chicken with sauce
    Cooking
    Cooking By Moriah House 7 months ago

    Ramen Fried Chicken Is Your Hack For The Crunchiest Bite

    There's nothing better than fresh, crispy fried chicken, but you can get the crispiest chicken ever with a surprising addition: crushed up ramen noodles.

    By Moriah House 7 months ago Read More
  • Two chocolate mousse cups on a black surface.
    Traditions
    Traditions By Antoinette Goldberg 7 months ago

    Chocolate Mayonnaise: The Mousse That Time Forgot

    You know about chocolate mousse, but what about its predecessor, chocolate mayonnaise? Henri de Toulouse-Lautrec made the treat that has been all but forgotten.

    By Antoinette Goldberg 7 months ago Read More
  • A KFC meal of chicken, a sandwich, and drinks
    Chicken Chains
    Chicken Chains By James Andersen 7 months ago

    Just How Many Herbs And Spices Does KFC Use (And What Are They)?

    Kentucky Fried Chicken has done a good job of holding its chicken recipe a trade secret, but a couple years ago the Chicago Tribune leaked the 11 spices used.

    By James Andersen 7 months ago Read More
  • Gabriele Bertaccini doing a food demonstration
    Exclusives
    Exclusives By Erica Martinez 7 months ago

    Gabriele Bertaccini's Top Tip For Pairing Wine With Italian Dishes

    It's no secret that Italy is home to great wine, but there's a better way to pair Italian wine and Italian food and Gabriele Bertaccini is here to tell you how.

    By Erica Martinez 7 months ago Read More
  • Julie Watson and Gordon Ramsay talking
    TV
    TV By Keira Wingate 7 months ago

    What Happened To Mangia Mangia After Kitchen Nightmares?

    Gordon Ramsay tried to save Italian drive-thru Mangia Mangia in Season 7 of "Kitchen Nightmares." Here's what happened to the Colorado restaurant afterward.

    By Keira Wingate 7 months ago Read More
  • Fish and chips on a plate with ketchup
    Ingredients
    Ingredients By Holly Riddle 7 months ago

    Popular Fish With The Lowest And Highest Mercury Levels

    How serious is the mercury content in your fish? It all depends on what kind of fish you're buying, as well as where the fish comes from.

    By Holly Riddle 7 months ago Read More
  • Two bowls of hearty soup in front of a closed blue slow cooker
    Cook
    Cook By Kendra Mahaffey 7 months ago

    The Creamy Addition That Makes Slow Cooker Soups Extra Rich

    When soup season rolls around, we need all the tricks we can get. See the creamy canned add in that will take a savory soup decadent in a snap.

    By Kendra Mahaffey 7 months ago Read More
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