The Key Differences Between West Coast And East Coast Oysters
Where oysters are raised has a big impact on flavor and texture. In terms of oysters, what's the major differences between those on the East and West coasts?
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The Early 2000s Food Network Star Whose Promising Career Ended With A Prison Sentence
This once-popular Food Network chef had a positive, sunny image on television, but after the end of his show, his life descended into darkness.
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13 Frozen Fish Recalls That Affected Millions
Just like all seafood, frozen fish can (and does) fall foul of issues that may lead to mass recalls, as proven by these incidents in the past.
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Think Of This Important Factor Before Deciding Where To Place Your Grill
Grill placement doesn't seem like a big deal, but it really does matter where you place it for safety reasons. This is one important factor to keep in mind.
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Alton Brown Lights His Charcoal Grill Using This Pantry Staple
Alton Brown offers fans tricks for better cooking, baking, and grilling; including extending the life of his charcoal starter's flame using this pantry staple.
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This Is How Much Your Burgers Should Weigh
When it comes to burgers, measuring the weight of the patty might seem like overkill but it's actually a crucial step if you want good, consistent results.
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What The Cheesecake Factory Does With Its Unsold Cheesecakes
Not every mile-high slice of cheesecake prepared at The Cheesecake Factory actually gets eaten by customers, so where do those unsold desserts end up?
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Why Your Mac And Cheese Is Grainy And How You Can Fix It
Oh no, your dish is almost done and the sauce is getting grainy. Luckily, there's a simple solution to put the comfort back into your comfort food favorite.
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16 Diners Along Route 66 To Visit On Your Next Road Trip
Route 66 offers plenty of mid-century Americana including some classic, quirky, and unforgettable diners. Here are 16 to try on your next road trip.
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The One Nutella Alternative We Didn't Want To Stop Eating
A winning Nutella dupe has to be as creamy, nutty, and chocolatey, and this alternative checks all the boxes. This hazelnut spread also happens to be cheaper.
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The Caribbean Liqueur That's Perfect For Summer Cocktails
There are so many different liqueurs you can include in your home bar, but this Caribbean classic is one that seems practically made for summertime sipping.
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Why Coffee Stains Your Mugs And How To Make Them Look Good As New
If your favorite coffee cup is ringed with yellow and brown stains that no amount of soapy scrubbing seems to remove, here's how you should clean it.
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We Tried Oreo Reese's Cookie And Reese's Oreo Cup And There's One Clear Winner
It's the mash-up you always dreamed of: Oreo cookies and Reese's peanut butter cups. See how the Oreo Reese's Cookie and the Reese's Oreo Cup turned out.
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The Best Flour To Use For Oatmeal Raisin Cookies Just Makes Sense
Look beyond your go-to bag of white flour when making oatmeal raisin cookies. This chef-approved flour addition will improve the texture and taste.
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Is Color The Only Reason We Don't See Black Olives In Martinis?
Although there are plenty of variations on the classic martini, you don't ever see them garnished with black olives. Is that just because of their color?
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How Much Coffee Does A Pod Really Make?
The perfect cup of coffee can be an espresso or a five-shot venti iced mocha. But how much brew you should get per coffee pod depends on the brand of your brew.
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These Affordable Bourbons Are Comparable To Pappy Van Winkle And A Fraction Of The Price
Got Pappy taste with juice box money? Age may be nothing but a number, but when it comes to flavor, one affordable bourbon's got Pappy Van Winkle's number.
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Cloudy Stainless Steel Cookware? Reach For This Pantry Staple
Stainless steel cookware earned the title for a reason, but that doesn't mean it can't get dirty. If your cookware is looking cloudy, here's what to do.
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For Perfectly Browned Ground Beef Look For This Fat-To-Meat Ratio
Ground beef tastes bland and flat without proper browning. Here's how much fat ground beef should have and the best way to brown it, according to an expert.
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New Dunkin' Refreshers Are Over Sugared And Under Flavored
As back-to-school shopping commences, Dunkin' added two new flavors to its Refreshers lineup. I gave them a try to find out if they are a must-sip or a skip.
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This Outlandish Shark Tank Invention Lets You Wake Up To The Smell Of Bacon
Shark Tank is usually home to serious entrepreneurs looking to get a leg up in the business world, but this bacon alarm clock was outright outlandish.
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Start Adding This Grease To Bottles Of Vodka And Thank Us Later
Vodka is a great spirit to experiment with because of its neutral flavor profile. Start stepping up your home bar by fat washing vodka in this popular grease.
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Underrated Cocktails You Should Order More Often
Want to impress your bartender? Order an oft-underrated drink -- such as one made with the hard-to-find crème de violette -- the next time you visit a bar.
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Don't Ditch Potato Water When You Could Cook With It Instead
Not only does reusing potato water minimize waste, but it also has a wide variety of benefits. This starchy, nutritious water is liquid gold.
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The Best Plant Milk To Use For Creamy Mac And Cheese
Whether you're minimizing your dairy intake or trying to make the perfect vegan macaroni and cheese, this is the plant-based milk that's best for the job.
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The Strangest State Fair Foods You Can Find In The US
From deep fried jelly beans to alligator claws on a stick and cotton candy bacon, state fairs are known for having food concoctions that defy the norm.
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How Arnold Palmer Created One Of The Most Iconic Drink Combinations In The World
He's one of the most famous golfers in history but he might be best-known for lending his name to a refreshing mixture of summertime beverages.
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