The Temperature Change To Help Prevent Tears When Cutting An Onion
Chopping onions has one big downside in that they make you cry. If you find yourself with tears streaming down you face, try this onion temperature hack.
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Break Out The Muffin Tin For A Simple Take On Breakfast Burritos
For a fun and tasty bite-sized breakfast treat, get out the muffin tin. It'll help you put a delicious and simple take on your breakfast burritos.
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Add A Burst Of Citrus To Your Popcorn For A Whole New World Of Flavor
Popcorn is a classic movie night snack that you can customize and season in a variety of ways. One trend on TikTok suggests flavoring popcorn with citrus.
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How You Should Cook Broccoli For Your Next Quiche
If you find yourself gearing up to make a nice quiche, there's some important things to look out for when cooking broccoli.
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Does Limoncello Go Bad?
Limoncello is one tasty Italian beverage. However, even its most ardent fans may sometimes wonder if it can ever go bad.
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Start Cooking Frozen Veggies In Your Air Fryer And Thank Us Later
Frozen veggies are perfect for a quick and easy dinner. Make the process even simpler when you cook your favorite vegetables in the air fryer.
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The 12 Unhealthiest Chain Restaurant Salads
If you're at a chain restaurant and consider ordering salad because you don't want an unhealthy meal, watch out. These salads definitely aren't light.
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Yes, You Can Freeze Your Pecan Pie. Here's How
Pecan pie is a classic Southern dessert with a sweet, caramelized filling. If you don't want to eat a whole pie in one sitting, you can freeze it.
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How To DIY A Wine Drip Catcher For A Mess-Free Pour
Red wine stains are the stuff of dinner party nightmares. Avoid this messy problem by making your own DIY wine drip catcher from basic household items.
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How To Make A Crackling Crème Brûlée Without A Torch
When you're making crème brûlée that satisfying crack when you tap the top is all part of the fun. Here's how to crisp a crème brûlée without a blow torch.
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Are Metal Or Plastic Cookie Cutters Better For Your Bakes?
Making holiday cookies is one of the best parts of the festive season. But, how should you make the choice between metal and plastic cookie cutters?
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Melissa Clark's Easy Hack To Perfectly Freeze Egg Yolks
Freezing eggs isn't something many home cooks often do. However, if you want to store your egg yolks this way, food writer Melissa Clark has some tips.
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Clean Your Dishwasher Effortlessly With The Magic Of One Pantry Ingredient
Dishwashers can harbor mold that causes respiratory illnesses and allergy problems, but this simple trick will eliminate the issue and clean your machine.
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The Automatic Rice Cooker Needed A Diligent Home Cook To Perfect It
The automatic rice cooker has a very fascinating history that puts the culinary spotlight on an unlikely, and unsung, kitchen hero.
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The Aldi Dip You Should Be Adding To Pizza
There's a delicious, affordable hack for pizza available at most Aldi stores. Find out the secret ingredient that adds bite to your next pizza night.
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Turn Dry Cake Mix Into Moist Perfection With One Hack
Cake made from boxed mixes can often come out dry and disappointing, but adding a little instant pudding mix can make a world of difference.
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A Frappe And A Frappuccino Aren't The Same Drink
As the world becomes more interconnected, all the world's languages start to converge. But the frappe and the Frappuccino are two very different drinks.
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Mexican Doritos Apparently Taste Better Than The American Version
American snacks made in Mexico often taste better than Stateside versions, and Doritos are no exception. We taste-test Mexican Doritos here.
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How To Set Up A Double Boiler And Melt Chocolate For Newbies
If you've never melted chocolate before, you should know that there's really only one way that the pros recommend and it requires a double boiler.
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The Rise And Fall Of Don Pablo's
Don Pablo's Mexican restaurant was one of the biggest names in Tex-Mex casual dining for a long time. But its reign eventually came to an end.
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Go Ahead, Use Those Doritos Crumbs For Breading Chicken Tenders
If you're out of breadcrumbs or just want to flavor-blast your chicken tenders, try breading them with crushed-up Doritos for a fun twist on the classic.
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Here's How To Reheat Beef Wellington So It's Still Juicy
Beef Wellington has several layers of different ingredients including a center of medium rare beef. Here's how to reheat it without drying out the meaty center.
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How Long Does It Actually Take To Smoke A Brisket?
If you're planning on smoking brisket and thinking ahead about how much time to carve out of the day, you should know just how long a brisket can take to make.
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Here's How Long Your Homemade Fudge Will Last
Once you've made your best batch of homemade fudge, you'll want to store it properly to give it the longest shelf life. So how long does fudge last for?
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12 Budget-Friendly Steak Cuts You Need To Try, According To Beef Experts
Believe it or not, some steak cuts can be both delicious and budget-friendly. We spoke with six steak experts to learn which low-priced cuts you need to try.
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Does Sea Salt Really Come From The Ocean?
Sea salt is known for giving a lovely burst of flavor to food. But does it really come from the ocean and, if not, where does it originate from?
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For More Flavorful Hard-Boiled Eggs, Marinate Them In A Popular Hot Drink
If you want to take your bland and boring bowl of hard-boiled eggs, try and cooking them with the help of a very classic and popular hot beverage.
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