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  • hands holding fork and knife above microwaved dinner in plastic tray
    Cooking
    Cooking By Dennis Lee 5 months ago

    Why Do You Have To Let Microwaved Dinners Sit When They're Done?

    As it turns out, the instructions on microwaveable food telling you to let it stand after cooking aren't just there to prevent you from burning your mouth.

    By Dennis Lee 5 months ago Read More
  • Some selections from the Trader Joe's cheese section
    News
    News By Kurt Suchman 5 months ago

    Where Does Trader Joe's New Clover Gouda Cheese Come From?

    Trader Joe's already has a substantial cheese section which just got bigger with the addition of a clover gouda. So who makes it and where does it come from?

    By Kurt Suchman 5 months ago Read More
  • egg muffins in a muffin pan with mushrooms, fresh herbs
    Storage and Preservation Tips
    Storage and Preservation Tips By Cara J Suppa 5 months ago

    The Proper Way To Freeze Leftover Egg Muffins

    Freezing your egg muffins correctly results in a longer shelf life, making them truly the ideal meal-prep breakfast to start every day off right.

    By Cara J Suppa 5 months ago Read More
  • Leafy greens drying on a towel.
    Cooking
    Cooking By Moriah House 5 months ago

    Dry Your Leafy Greens Completely Without Ever Touching A Salad Spinner 

    Salad spinners are large, clunky pieces of equipment. Instead of using one, just grab a clean tea towel and use this simple technique to dry your leafy greens.

    By Moriah House 5 months ago Read More
  • Cars are parked outside a Steak n' Shake restaurant
    News
    News By Angela L. Pagán 5 months ago

    Steak 'N Shake Is Bringing The Beef With A New And Improved Fry Recipe

    Steak 'n Shake revamps its fries with a bold throwback twist-beef tallow! Could this flavorful update secure the chain's comeback?

    By Angela L. Pagán 5 months ago Read More
  • man holds open menu in hands
    Restaurants
    Restaurants By Lindsey Reynolds 5 months ago

    Is It Really A Bad Sign If A Restaurant Has Pictures On The Menu?

    When you step into a restaurant and see a glossy menu packed with photos, your first instinct may be to turn right around, but is it really such a bad omen?

    By Lindsey Reynolds 5 months ago Read More
  • Plate of square-shaped graham crackers on stacked on top of one another
    History
    History By Kendra Mahaffey 5 months ago

    The Bizarre Reason Graham Crackers Were Invented

    Once created to curb certain desires, graham crackers evolved into sweet treats and s’mores staples - uncover their unexpected history and transformation.

    By Kendra Mahaffey 5 months ago Read More
  • many sheets of rice paper on a wooden cutting board
    Ingredients
    Ingredients By Cara J Suppa 5 months ago

    How To Make Pasta Out Of Rice Paper With Hardly Any Effort

    Making pasta doesn't have to be hard. With this trick it only takes a few minutes to throw together rice noodles of whatever size and shape you like.

    By Cara J Suppa 5 months ago Read More
  • A chocolate brownie waffle topped with ice cream, oreo cookies, and chocolate sauve
    Baking
    Baking By Simone Paget 5 months ago

    Upgrade Your Boxed Brownie Mix With Some Help From An Unexpected Tool

    This surprising kitchen tip will upgrade your brownie game for good. Your brownies won't just be more delicious, they'll be done much faster too.

    By Simone Paget 5 months ago Read More
  • Variety of Chick-fil-A menu items
    Chicken Chains
    Chicken Chains By Caroline Lefelhoc 5 months ago

    Unspoken Chick-Fil-A Menu Hacks You Need To Know

    Chick-fil-A's menu is delicious and beloved, but there are some secret menu hacks that can really level up your experience at this chicken chain.

    By Caroline Lefelhoc 5 months ago Read More
  • three stacked cans of Underwood canned deviled ham spread
    Traditions
    Traditions By Lindsey Reynolds 5 months ago

    The History Behind Canned Deviled Ham Spread

    You've surely seen those little cans of deviled ham on grocery store shelves, maybe you've even sampled the potted meat, but do you know its history?

    By Lindsey Reynolds 5 months ago Read More
  • Close up of assorted gourmet cookies
    Baking
    Baking By Kendra Mahaffey 5 months ago

    Trash Can Cookies From TikTok Are Wonderfully Weird

    Trash can cookies have it all. TikTok's version of this sweet and salty dessert has a whole lot going on, but the combination totally works.

    By Kendra Mahaffey 5 months ago Read More
  • A bottle of wine being stored in a fridge.
    Storage and Preservation Tips
    Storage and Preservation Tips By Iva Sorsa-Sunic 5 months ago

    Do All Wines Need To Be Refrigerated?

    The fridge is a handy tool that can help extend the life of opened wine. But whether the wine is white, rosé, or red should influence how the fridge is used.

    By Iva Sorsa-Sunic 5 months ago Read More
  • Chef at Ginza Kitafuku preparing a crab.
    Restaurants
    Restaurants By Joe Hoeffner 5 months ago

    Japan's Most Expensive Michelin-Starred Restaurant Makes Crab King

    At Japan's most expensive Michelin-starred restaurant, guests can enjoy an extremely exclusive type of crab. Rest assured, it doesn't come cheap.

    By Joe Hoeffner 5 months ago Read More
  • A woman looking at a wine bottle.
    Alcohol and Cocktail
    Alcohol and Cocktail By Allison Beussink 5 months ago

    How To Read A German Wine Label Like A Sommelier

    German wine labels are complicated things that contain a lot of important information. Learn to read them like a professional with these simple pointers.

    By Allison Beussink 5 months ago Read More
  • interior of Cento Ristorante in Madison, Wisconsin.
    Casual Dining
    Casual Dining By Maria Scinto 5 months ago

    One Wisconsin Restaurant Serves Italian Food In A Historic Office

    Brick walls, beam ceilings, and stained glass windows that date from the 1920s create an enviable ambiance at this wonderful Italian restaurant.

    By Maria Scinto 5 months ago Read More
  • A pint of beer being poured.
    Alcohol and Cocktail
    Alcohol and Cocktail By Dylan Murray 5 months ago

    Flyer Beware: Beer Prices Are Sky-High At One Major Airport

    In the U.S., the price of beer varies from one major airport to another. However, there's one airport that charges significantly much more than the others.

    By Dylan Murray 5 months ago Read More
  • overhead shot of california pizza on wooden cutting board
    News
    News By Haley McNamara 5 months ago

    How You Can Help LA Fire Relief By Eating At California Pizza Kitchen

    Ordering yourself a pizza rarely helps support a charitable cause, but California Pizza Kitchen will be donating a portion of sales to aid LA wildfire victims.

    By Haley McNamara 5 months ago Read More
  • An espresso martini next to a spirit measure and dish of coffee beans
    Alcohol and Cocktail
    Alcohol and Cocktail By Kendra Mahaffey 5 months ago

    How To Give Your Espresso Martini A Luxurious Tiramisu Twist

    Espresso martinis are a sophisticated cocktail with a caffeine boost built-in. Elevate your drinks tray and learn how to make a tiramisu version.

    By Kendra Mahaffey 5 months ago Read More
  • Front view of a Costco store with a shopping cart in the front
    Stores And Chains
    Stores And Chains By Kendra Mahaffey 5 months ago

    Why You Should Start Shopping At More Than One Costco Location

    Costco isn't always in the most convenient location. But even still, it may be worth the extra mileage to start shopping at multiple Costco stores.

    By Kendra Mahaffey 5 months ago Read More
  • Front shot of the old XXX Root Beer shop with picnic tables in the front
    Burger Joints
    Burger Joints By Kendra Mahaffey 5 months ago

    The Only State You'll Find A Triple XXX Root Beer Stand In

    Step into the history of Triple XXX Root Beer, a nostalgic favorite served alongside classic comfort food and timeless charm in one college town.

    By Kendra Mahaffey 5 months ago Read More
  • A spoonful of lard
    Ingredients
    Ingredients By Kurt Suchman 5 months ago

    Lard Vs Tallow: What's The Difference And When Should You Use Each?

    Most people simply cook with olive or vegetable oil, but there's a whole word of cooking fats out there to work with. Lard and tallow rank high among them.

    By Kurt Suchman 5 months ago Read More
  • Taco Bell's new items for January 2025
    Mexican
    Mexican By Michael Palan 5 months ago

    Review: Taco Bell's New Menu Items Are A Tasty, Dreamy Way To Start 2025

    Taco Bell released new menu items for 2025, which includes new drinks, nacho fries, and burritos. Take a look at our review to see what is worth snacking on.

    By Michael Palan 5 months ago Read More
  • Various types of cheeses on a wooden surface while a man cuts into a block of brie
    History
    History By Kendra Mahaffey 5 months ago

    The South's Most Iconic Cheese Actually Comes From Up North

    Southern cuisine is full of delicious ingredients, the origins of which are often hotly contested in the South. But this Southern cheese hails from up north.

    By Kendra Mahaffey 5 months ago Read More
  • A flight of different kinds of beer
    Alcohol and Cocktail
    Alcohol and Cocktail By Stephen Bradley 5 months ago

    German Vs American Beer: Are They Any Different?

    German and American beers are interchangeable, right? Not at all. Take our (brew)master course in production secrets, taste profiles, and more.

    By Stephen Bradley 5 months ago Read More
  • two jars of Doritos seasoning
    Ingredients
    Ingredients By Stacey Ballis 5 months ago

    How To Make Doritos Seasoning Powder At Home

    What if you could enjoy the zesty, cheesy flavors of Doritos without all the carbs that come from the actual chips? Well, you're in luck.

    By Stacey Ballis 5 months ago Read More
  • Grocery Products
    Grocery Products By Hoang Samuelson 5 months ago

    8 'Healthy' Cereals, Ranked Worst To Best

    Based on specific criteria, I narrowed down a selection of nutritious cereals. From there I taste tested them all to decide which was my top breakfast choice.

    By Hoang Samuelson 5 months ago Read More
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