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Storage and Preservation Tips
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Storage and Preservation Tips

  • cream cheese on a bagel

    Can You Freeze Cream Cheese?

    Cream cheese doesn't last as long as most of us would like it to, so it may be tempting to toss any extra in the freezer. But can you freeze cream cheese?

    By Holly Tishfield February 5th, 2025 Read More
  • Person's hands slicing a cabbage with a knife on a cutting board

    The Best Way To Store Cut Cabbage So It Stays Crunchy

    Cut cabbage is easy to store in the fridge, whether it's whole or shredded. You just need to follow a few key steps so it stays crunchy for longer.

    By Mathieson Nishimura February 5th, 2025 Read More
  • Close-up of cooked macaroni and cheese

    Does Boxed Mac And Cheese Ever Really Go Bad?

    Boxed mac and cheese is a pantry staple, and its shelf-stable nature means it's easy to stockpile. But how long does it last before it expires?

    By Moriah House February 4th, 2025 Read More
  • Stainless steel pots and pans hanging on the wall

    Make Sure Your Stainless Steel Pan Is Nonstick With One Simple Test

    Stainless steel pans need to be seasoned if you want them to be nonstick. Here's a simple trick to make sure your pan is hot enough to season with oil.

    By Holly Tishfield February 4th, 2025 Read More
  • Three multi-colored Tic Tac containers

    Don't Throw Out Empty Tic Tac Containers - Do This Instead

    Modern culture is plagued with single-use objects, but just because that container of Tic Tacs is empty doesn't mean you can't use it in the kitchen.

    By Holly Tishfield February 4th, 2025 Read More
  • close up of tuna in can with the lid peeled back

    There's A Chance You're Making A Huge Storage Mistake With Canned Tuna

    It doesn't get much simpler than a can of tuna for lunch, but if you don't finish the whole thing you ought to make sure you're storing the leftovers right.

    By Mathieson Nishimura February 4th, 2025 Read More
  • Two hands holding glasses of bourbon on the rocks

    The Major Bourbon Storage Mistake You Need To Stop Making

    Bourbon is delicious neat as well as in cocktails -- but one common storage mistake could be tainting the flavor of your whiskey.

    By Allison Beussink February 4th, 2025 Read More
  • A person choosing a food item in a grocery store refrigerator

    The Grocery Store Refrigerator Red Flag You Shouldn't Ignore

    When choosing a grocery store to shop at there are a few important red flags you shouldn't ignore, especially when it comes to the refrigerated section.

    By Holly Tishfield February 4th, 2025 Read More
  • Tomato paste in bowl surrounded by fresh tomatoes

    How Long Is Tomato Paste Good For After Opening?

    Tomato paste is a tried and tested kitchen staple. But how long is tomato paste good after opening and how can you make it keep for even longer?

    By Iva Sorsa-Sunic February 3rd, 2025 Read More
  • A bottle of olive oil with a bowl of green olives

    How To Get Rid Of The Little White Spots Floating In Your Olive Oil

    Olive oil looking more like a lava lamp? Here's what those little white spots are in your olive oil, and the simple trick to getting rid of them completely.

    By Jonita Davis February 2nd, 2025 Read More
  • An airplane passenger holding a cup of water on their tray

    Why It Might Be A Good Idea To Avoid The Drinking Water On Planes

    When you're flying, you're more prone to dehydration and it's natural to want water, coffee, or tea, but you should know the risks of drinking on a plane.

    By Dylan Murray February 2nd, 2025 Read More
  • A spilled salt shaker on a tablecloth

    Why Do Some Restaurants Put Rice In Their Salt Shakers?

    If you've ever been to a restaurant and thought you saw rice in the salt shaker, you spotted correctly and there's a great reason it's there.

    By Antoinette Goldberg February 2nd, 2025 Read More
  • Top view of Mason jars with canning lids

    Get More Out Of Mason Jars With Specialty Lids

    Standard Mason jar lids are a necessity when it comes to canning, but with specialty lids, the possibilities for using Mason jars are endless.

    By Haley McNamara February 1st, 2025 Read More
  • Person holding jar of fermented vegetables

    Don't Throw Out These Empty Food Containers - Here's How To Rescue Them

    Empty food containers should never end up in the trash, at least in our book. Here are some clever hacks for how to reuse them in your home instead.

    By Charlotte Pointing February 1st, 2025 Read More
  • Potatoes and onions lying next to one another.

    When It Comes To Storage, Onions And Potatoes Should Break Up

    Onions and potatoes should both be stored in cool, dry, and dark places. However, for the best results, it's important to not store them together.

    By Moriah House February 1st, 2025 Read More
  • Whole green jalapeños on a brown surface

    The Simple Trick To Getting Jalapeno Off Your Hands — And Why It Works

    You may think soap and water will do the trick, but to remove jalapeno pepper tingling, rub your hands with this pantry staple first.

    By Antoinette Goldberg January 30th, 2025 Read More
  • Creamy pumpkin soup in white bowls on a wooden surface surrounded by white and orange pumpkins.

    The Proper Way To Reheat Frozen Creamy Soup

    If you want to properly reheat your frozen batch of creamy soup, there are a few rules you need to follow for the best texture.

    By Carla Vaisman January 29th, 2025 Read More
  • a cluster of nonperishables in cans, jars, and bottles

    What Is This 'Cool, Dry Place' Labels Keep Telling Us To Store Food In?

    Storing non-perishables wrong can shorten their shelf life! Learn the best spots to keep food fresh and the most common mistakes one should avoid.

    By Cara J Suppa January 29th, 2025 Read More
  • Lettuce leaves that are starting to turn brown and limp

    Why Your Salad Greens Brown Quickly And How To Prevent It

    Bags of lettuce and mixed greens can turn brown and mushy quickly once you get them home. But one clever trick can help them last longer.

    By Holly Tishfield January 29th, 2025 Read More
  • A pile of mini candy pieces including Snickers, Twizzlers, and Dots

    How To Tell If Your Candy Is Expired

    You might be used to leaving candy in the cupboard after holidays like Christmas or Halloween. But, does candy ever go bad and when should you throw it out?

    By Cara J Suppa January 28th, 2025 Read More
  • A carton of fresh brown eggs

    Is It Possible To Freeze Fresh Eggs?

    If you've ended up with too many eggs, you may be wondering if it's possible to freeze them. The answer is, yes -- but you need to do it the right way.

    By Antoinette Goldberg January 28th, 2025 Read More
  • Open-faced deli meat sandwiches on white bread

    How Long Is Lunch Meat Good For After It's Been Opened?

    Deli meat is a simple kitchen staple that's perfect on a sandwich. But, how long is lunch meat good for after opening and what's the best way to store it?

    By Angela L. Pagán January 28th, 2025 Read More
  • An assorted pile of gummy candy in many colors and shapes

    How To Store Gummy Candy So It Stays Fresh And Chewy

    Gummy candy is the perfect treat and can usually be bought in large, multi-serving bags. But, once you've opened a pack, how can you store it to keep it fresh?

    By Cara J Suppa January 28th, 2025 Read More
  • Warm cups of apple cider with cinnamon sticks and fruit

    Can You Make Apple Cider In An Instant Pot?

    Apple cider is a classic fall treat that can be served warm and spicy or ice cold. We all know you can make cider at home, but can you do it in an Instant Pot?

    By Cara J Suppa January 28th, 2025 Read More
  • Open can of kidney beans on wooden counter

    Do Canned Beans Go Bad?

    So you found an old can of beans lingering in the depths of your pantry. Is that can good to eat indefinitely, or do tinned beans go rancid eventually?

    By Cara J Suppa January 28th, 2025 Read More
  • bread clips in someone's hand

    Stop Throwing Away A Useful Part Of Your Bread's Packaging

    Although they're easy to overlook, the little plastic clips used to keep bread bags closed can easily be reused both in and out of the kitchen.

    By Jonita Davis January 27th, 2025 Read More
  • Frozen half avocado covered in ice crystals

    How Long Will Frozen Avocados Stay Good?

    Despite what you may think, it is possible to freeze avocados. But how long do they keep -- and how should you use them once they're thawed?

    By Mathieson Nishimura January 27th, 2025 Read More
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