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Storage and Preservation Tips
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Storage and Preservation Tips

  • Two glasses of buttermilk garnished with mint leaves

    Here's How Long Opened Buttermilk Will Last

    Buttermilk can be a great addition to baked goods and is a tasty drink on its own. But how long does buttermilk last after opening if stored properly?

    By Cara J Suppa 7 months ago Read More
  • A person meal prepping and measuring out cooked food in tubs

    Forget Meal Prepping With Mason Jars. Here's A Much Better Alternative

    Meal prepping with mason jars was once the go-to Pintrest trend. However, we think this kitchen hack is due a little update and some new storage options.

    By Cara J Suppa 7 months ago Read More
  • mason jar salad

    The Easy Trick For Preventing Soggy Premade Salad

    Premade salad is a fresh and healthy lunch and a great way to squeeze in some more leafy greens. Here's how to pack salad so that it stays crisp and tasty.

    By Dennis Lee 7 months ago Read More
  • Tahini in a bowl with a scoop of sesame seeds

    Here's How Long Tahini Lasts After Being Opened

    Tahini is a staple in Middle Eastern cuisine. If you want to experiment with this sesame seed paste, its important to know how long it stays fresh.

    By Cara J Suppa 7 months ago Read More
  • An open silver Butter Bell on a grey background

    How Does The Butter Bell Keep Butter Soft And Spreadable?

    Once a common staple in French kitchens, beurriers kept butter cold yet spreadable. We explore how you use a Butter Bell to keep your dairy fresh.

    By Maria Scinto 7 months ago Read More
  • variety of peppers laid out on a table

    Avoid Storing Peppers In The Fridge For A More Flavorful Bite

    Storing produce in the fridge seems like a no-brainer most of the time. But when it comes to peppers, you may want to leave them out for better flavor.

    By Abstract Samm 7 months ago Read More
  • Mixed nuts in a bowl

    Why The Pantry Is The Last Place You Should Store Nuts

    Nuts are a healthy addition to any diet, but they won't do you any good if they've gone rotten. If you plan on storing nuts long-term, don't use the pantry.

    By Kurt Suchman 7 months ago Read More
  • Chocolate ice cream in bowl

    Yes, You Actually Can Remove Freezer Burn From Ice Cream

    You've resisted your ice cream craving long enough, only to discover that your ice cream tub is now suffering from freezer burn. Here's how to remove it.

    By Antoinette Goldberg 7 months ago Read More
  • Takeout container of white rice

    We Tried 11 Ways To Reheat Leftover Rice, And This Is The Best Method

    Most of us probably have leftover rice in the fridge at all times, so we decided to test a bunch of ways to reheat the rice to find the best one.

    By Sarah Moore 7 months ago Read More
  • a bowl of hummus surrounded by cucumber slices and pita triangles

    Why You Shouldn't Freeze Leftover Hummus

    Hummus is a great dip, but it won't do you any good if it's spoiled. You may be tempted to freeze hummus for a longer shelf life, but here's why you shouldn't.

    By Cara J Suppa 7 months ago Read More
  • Cans of assorted bean varieties

    Canned Beans You Should Always Have In Your Pantry

    Canned beans are a great staple to keep in your pantry, and these are a bunch of varieties you could benefit from having in your pantry at all times.

    By Amber Winston 7 months ago Read More
  • A pile of raw sweet potatoes in basket

    Should You Be Storing Sweet Potatoes In The Refrigerator?

    Sweet potatoes are a hardy root vegetable making them great to stock up on. We explain where you should store sweet potatoes for long-lasting freshness.

    By Dennis Lee 7 months ago Read More
  • a board of summer sausage and cheese

    Here's How Long Summer Sausage Lasts After Opening

    Summer sausage is a flavorful contribution to a charcuterie, but you aren't always going to finish the whole link. Here's how long it lasts after being opened.

    By Cara J Suppa 7 months ago Read More
  • Person perusing frozen foods in grocery store

    12 Foods You Should Never Buy Frozen

    Frozen foods can be a real time saver, but not all products are a good choice. Find out which frozen items to skip for optimal texture and taste.

    By Cheryl Kochenderfer 7 months ago Read More
  • Jars of Better Than Bouillon on a store shelf

    How Long Better Than Bouillon Jarred Bouillon Lasts After Opening

    If you are wondering how long your Better Than Bouillon jar can last after opening, you'll be pleased to know it has a surprisingly long shelf life.

    By Dennis Lee 7 months ago Read More
  • Burnt cookies on a black pan

    Don't Cry Over Burnt Cookies, There's An Immediate Fix

    If you've accidentally over-baked your cookies, there's no need to throw out the batch. Remove the charred bottoms and restore the flavor with one easy step.

    By Dylan Murray 7 months ago Read More
  • fresh winter squash

    Here's How To Tell Your Winter Squash Has Gone Bad

    Winter squash is something you can keep out on the counter a lot longer than your avocados, but they do, in fact, go bad after time. But how much?

    By Ebony Bellamy 7 months ago Read More
  • Women harvests morel mushrooms

    The Correct Way To Store Fresh Morel Mushrooms

    Morel mushrooms are a treasured delicacy in the world of edible fungi since they can only be foraged, not farmed. Here's how the pros store them properly.

    By Stephen Bradley 7 months ago Read More
  • Cheese being shredded on a grater

    How To Stop Cheese From Sticking To The Grater

    This quick and easy tip will help save time and make for a safer clean-up of your box grater by preventing the cheese from sticking.

    By Antoinette Goldberg 7 months ago Read More
  • an assorted display of various ice creams

    Does Ice Cream Ever Expire?

    We've all had a tub of ice cream sit in the freezer for weeks or months on end, so does ice cream ever expire and how can you tell if it has gone bad?

    By James Andersen 7 months ago Read More
  • Chef Marcus Samuelsson with holiday-season foods

    Marcus Samuelsson's Best Tips For Making The Most Of Your Holiday Leftovers - Exclusive

    We asked star chef Marcus Samuelsson for his best tips to transform holiday leftovers into amazing dishes during Thanksgiving and the festive season.

    By Sara Klimek 7 months ago Read More
  • A woman opening a reusable water bottle

    You're Probably Not Washing Your Reusable Water Bottle Enough

    While reusable water bottles are convenient and eco-friendly, they can be a bacterial haven when not washed often and correctly.

    By Antoinette Goldberg 7 months ago Read More
  • woman squeezing lemon

    Does Lemon Juice Ever Expire?

    Lemon juice is one of those perishable items that make people wonder how to determine whether or not it has expired, or if it even can.

    By Shannon Dell 7 months ago Read More
  • Red apples in a wooden crate atop an outdoor wooden table

    Should You Store Apples At Room Temperature Or In The Fridge?

    Properly storing fruit can be confusing. Some fruit is best left at room temperature while others require prompt refrigeration. What about apples?

    By Carla Vaisman 7 months ago Read More
  • Candid event-appearance headshot of Ina Garten

    Ina Garten's Simple Must-Haves For Her Freezer

    Ina Garten has seemingly endless tips for making things run smooth in the kitchen. See which quick-grab items she likes to store in her freezer.

    By Haley McNamara 7 months ago Read More
  • Different types of mustard in jars on a wooden surface.

    The Tell-Tale Signs Your Mustard Has Gone Bad

    Mustard rarely, if ever, goes bad. However, here are a few important factors to look out for if you think one of your bottles or jars is not up to par.

    By Cara J Suppa 7 months ago Read More
  • A store shelf with bottles of Modelo Especial on it

    Why You Really Shouldn't Store Your Beer In A Warm Place

    Beer isn't usually a food item that most people worry about proper storage for, but if you have a habit of storing beer in warm places you should reconsider.

    By Dylan Murray 7 months ago Read More
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