What On Earth Is Coffee Grinder Static (And How Do You Avoid It)?
If you're not familiar with coffee grinder static, you're probably not alone. We look at what this term actually means and how to deal with it.
Read MoreYou're lost. You probably should've turned left at Albuquerque, but maybe you were looking for one of these:
If you're not familiar with coffee grinder static, you're probably not alone. We look at what this term actually means and how to deal with it.
Read MoreEveryone has passionate opinions about cooking steak and, unfortunately, some of those are based on myths. Two experts break down some myths that aren't true.
Read MoreDid you put a Starbucks order in on the app, but you're running late to pick it up? Here's how long baristas will keep your prepared order before tossing it.
Read MoreCraving crispy tostones but struggling to press them perfectly? Pick up a tostonera, the traditional tool for flawless fried plantains.
Read MoreIf you've ever wondered how many carrots it takes to make a glass of juice, we have an answer, but it's not as straightforward as you might think.
Read MoreEven if you love spicy food, there are times when something is so spicy, you can't help but reach for a glass of water. But you should have this drink instead.
Read MoreYes, you can cook sweet potatoes in the microwave if you don't have that much time. Here's how long it will take to microwave a sweet potato.
Read MoreItalian scampi and Olive Garden’s chicken scampi share little in common beyond the name. Learn how Italian tradition became an American favorite.
Read MoreColeslaw may not be the most popular fast food side order, but some places do knock it out of the park. We review the eateries that make it best and worst.
Read MoreChristina Tosi has built a name for herself in the world of sweets with Milk Bar, but her career has been anything but a smooth ride without any bumps.
Read MoreYou shouldn't believe every towel-related hack you see on social media, but using coffee filters in place of paper towels does actually work.
Read MoreThough many people may use them as interchangeable words, there is actually a difference between pico de gallo and salsa, and it's a pretty big one.
Read MoreIt might seem strange, but an ice cube is the secret to creating the smooth, molten cheese you've always wanted inside your grilled cheese sandwiches.
Read MoreTaco Bell's Decades Menu brings back fan-favorite menu items from the '60s through the '00s. We tried four Decades Menu items and ranked them.
Read MoreYou may think nothing of popping your Starbucks paper coffee cup in the microwave to reheat. However, there's actually a couple of good reasons not to.
Read MoreA simple buckwheat salad makes for a hearty side or appetizer. Olives, green peppers, feta, and basil add Mediterranean flair to the nutritious grain base.
Read MoreSeriously, don't toss out your onion skins! They can actually and easily be used to create a delicious bowl of onion powder.
Read MoreMove over olive oil, there's another oil on the market that may have you beat. Find out why grapeseed oil should be your new go-to cooking oil.
Read MoreMinced garlic is an easy way to cut down on prep work, but with a bottle of the stuff sitting in your fridge you may be wondering how long it stays fresh.
Read MoreThere's a lot of clout that comes with calling your pizza hand-tossed, but is tossing pizza dough in the air actually doing anything or is it just for show?
Read MoreIt can be a daunting task to select avocados at the store that aren't so ripe that they won't last more than a few days once you get them home.
Read MoreSalsa straight from the jar can sometimes fall a little flat, but there is actually a way to give it a serious upgrade using a popular sandwich ingredient.
Read MoreTahini is a staple in Middle Eastern cuisine. If you want to experiment with this sesame seed paste, its important to know how long it stays fresh.
Read MoreThough Olive Garden is known for pasta, not everyone is in the mood for it. These are the best things you can order at Olive Garden that aren't pasta.
Read MoreJust like any other major food company, Frito-Lay has been forced to recall a long list of products over the years for the sake of public health.
Read MoreRed wine stains are the stuff of dinner party nightmares. Avoid this messy problem by making your own DIY wine drip catcher from basic household items.
Read MoreIf you're from the U.S., you've undoubtedly had brushes with American fried chicken, but what about the Korean version? See where the differences lie.
Read MoreOlive Garden: You either love it or hate it. These are the chain restaurant's most popular menu items ranked from worst to best, based on reviews.
Read MoreOlive Garden has a popular selection of pastas, salads, and assorted dishes, but we honed in on the soups. Here's how the four options on the menu stack up.
Read MoreYou might be used to leaving candy in the cupboard after holidays like Christmas or Halloween. But, does candy ever go bad and when should you throw it out?
Read More