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The Takeout
The Takeout
Grilling and Smoking
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Grilling and Smoking

  • Make Smoked Trout Dip Only If You're Prepared To Be Hooked Forever

    By John Carruthers October 21st, 2019 Read More
  • Apple Butter-Cheddar Better Burgers Are The Cable-Knit Sweater Of Fall Grilling

    By John Carruthers October 8th, 2019 Read More
  • What Happens When You Smoke A Whole Cheeseburger

    By John Carruthers July 31st, 2019 Read More
  • Grill Your Romaine Lettuce, Ya Fancy Bastard

    By Kevin Pang July 10th, 2019 Read More
  • Ribs For Your Pleasure, From Head Smokeboy Drew Magary

    By Drew Magary June 25th, 2019 Read More
  • Only The Sickest Brats: McCormick's New Grill Doubles As DJ Station

    By Dominick Suzanne-Mayer June 21st, 2019 Read More
  • I Was Too Scared To Grill A Whole Fish—until My Guru Showed The Way

    By Kevin Pang May 7th, 2019 Read More
  • Ask The Salty Waitress: I Just Want Folks To Stop Hovering Over My Grill

    By Gwen Ihnat May 6th, 2019 Read More
  • Weisswurst Is The Best Sausage You're Not Grilling

    By Kate Bernot May 1st, 2019 Read More
  • Aaron Franklin Wants You To Develop A Sixth Sense For Grilling Steak

    By Kevin Pang April 10th, 2019 Read More
  • Smoke A Whole Dang Pastrami, Because You're Worth It

    By John Carruthers February 20th, 2019 Read More
  • How Kansas City's Burnt Ends Became The Ultimate Barbecued Meat

    By Bryan Petcoff December 2nd, 2018 Read More
  • Smoked Gouda Cheese Sauce. I Mean, come On.

    By A.E. Dwyer November 21st, 2018 Read More
  • What Should You Throw On A Grill Besides Meat?

    By Gwen Ihnat July 13th, 2018 Read More
  • Smoked Beef Brisket With Chocolate Mole: Magic Or Fool's Errand?

    By Kevin Pang July 2nd, 2018 Read More
  • Husky Rural Baked Beans Are A Grill-Out's Secret Weapon

    By Nick Leggin June 7th, 2018 Read More
  • If Grill Smoke Is Dangerous Then It's Death By Brats For Me

    By Kate Bernot May 29th, 2018 Read More
  • For Whom The Grill Tolls: Make Ernest Hemingway's Hamburgers

    By Gwen Ihnat May 9th, 2018 Read More
  • Australians Are Suddenly Very Into Competitive Barbecue

    By Kate Bernot May 4th, 2018 Read More
  • Brooklyn Barbecue Got Smoked On Twitter Today

    By Kevin Pang March 4th, 2018 Read More
  • The George Foreman Grill Is A Lean, Mean, Shitty Machine

    By Kevin Warwick December 21st, 2017 Read More
  • How To Make Alabama White BBQ Sauce, Smoked Chicken's Best Friend

    By Kevin Pang December 13th, 2017 Read More
  • Beer Of The Week: Alaskan Brewing's Smoked Porter

    By Kate Bernot November 27th, 2017 Read More
  • Smoked SPAM® Brand Barbecue Sandwich

    By Kevin Pang November 15th, 2017 Read More
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