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Traditions
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Traditions

  • A couple on a road trip, smiling while sharing snacks in the car

    11 Best Regional Gas Station Snacks To Pick Up On Your Next Road Trip

    From salty chips to chewy candy to bites difficult to describe, we've rounded up the best gas station snacks in the U.S. Fuel up, and enjoy a delicious drive.

    By Andy Beth Miller 13 hours ago Read More
  • Peanut Butter and Jelly Sandwich with Chips

    11 Regional PB&J Variants From Around The World

    PB&J is a classic sandwich that doesn't need sprucing up, but these regional variants add a fun twist to the original that you're sure to love.

    By Andy Beth Miller 4 days ago Read More
  • Close-up of a seafood buffet with a variety of shellfish displayed on ice

    12 Best All-You-Can-Eat Seafood Buffets In The US Right Now

    When you've got a craving that a single meal won't satisfy, you need to book it to a buffet. Here are the best all-you-can-eat seafood spreads in the U.S. now.

    By Natalia Garcia 5 days ago Read More
  • pouring olive oil into glass bowl

    Why French Olive Oils Are Harder To Find, Yet Worth Picking Up

    Though not as popular or widely available as Italian, Greek, or Spanish olive oils, French olive oil is unique, delicious, and worth seeking out.

    By Heather Clark 6 days ago Read More
  • Top down view of several dishes with Puerto Rican, including seasoned rices, and marinated meats

    14 Puerto Rican Foods You Should Never Pass Up

    You've heard of mofongo and know there are plenty of fruits in Puerto Rico, but the island's cuisine is a rich blend of root vegetables, sofritos, and cultures.

    By Melanie Andrade 7 days ago Read More
  • Cracker Barrel Old Country Store sign

    12 Foods You Can't Pass Up At Cracker Barrel's Country Store

    At Cracker Barrel, your meal isn't the only food to pay attention to. When passing through the country store on your way out, keep an eye out for these treats.

    By Anais Aguilera 7 days ago Read More
  • A bagel sliced thin like a loaf of bread

    St. Louis Bagels Are Cut Like Loaves Of Bread — Here's Why You Should Do The Same

    St. Louis bagels are sliced like bread at one bakery, not halved — a surprising twist on a classic that changes how you serve and enjoy every bite.

    By Laura Christine Allan 9 days ago Read More
  • Frosted sad cake on blue plate

    How The Old-School 'Sad Cake' Earned Its Unfortunate Name

    Desserts with odd names are nothing new, but "sad cake" really makes one wonder. How did the name for this decades-old sweet treat come about?

    By Rolland Judd 10 days ago Read More
  • Platter of oysters with half a lemon

    10 Tips For Enjoying Oysters At Home

    Do you love eating oysters in restaurants? Have you tried preparing your own at home? You don't need to be afraid. You just need to know these expert tips.

    By Holly Riddle 12 days ago Read More
  • Top view of two hot dogs alongside fries, pickles, ketchup, and mustard

    This Beloved Ohio Staple Makes Chicago Hot Dogs Look Like Child's Play

    This beloved Ohio staple delivers bold, over-the-top flavors that some say make Chicago hot dogs look tame by comparison — here’s why it stands out.

    By Moriah House 18 days ago Read More
  • Multicultural friends playing with mobile phone at coffee bar

    Boomers Can't Stand These 14 Millennial Food Trends

    Food trends regularly evolve, often causing confusion for previous generations. Discover which millennial food trends are definitely not boomer approved.

    By Melanie Andrade 20 days ago Read More
  • Ginger cookies dusted with sugar

    One Of The Oldest Bakeries In The US Is Still Turning Out Treats Today

    More than 200 years ago, a small regional bakery began producing some of the best sweet treats in the state. Today, it's still an enduring local favorite.

    By Ellery Weil 21 days ago Read More
  • A carton of easter eggs dyed in light pastel colors

    The Natural Way To Dye Easter Eggs Without Artificial Food Colors

    If you're avoiding synthetic dyes but still want a festive Easter, there's a natural egg dyeing option -- and we're not talking about store-bought coloring.

    By Cassie Womack 21 days ago Read More
  • A young boy carrying a large Easter basket full of plastic eggs, smiling excitedly off to the side

    14 Nutritious Alternatives To Easter Basket Candy

    This Easter, share the joy without the usual sugar crash. These nutritious alternatives to conventional candy are sweet, fun, and sure to delight little ones.

    By Diane Bobis 24 days ago Read More
  • The back of a DoorDash delivery driver walking a bicycle along a city street

    13 Things DoorDash Drivers Wish Customers Knew

    It's so easy to place an order on DoorDash and forget about your food until it magically arrives at your doorstep. But there's a lot more to the process.

    By Sarah Sierra-Mohamed 26 days ago Read More
  • A chocolate bunny with Easter candy in a chocolate egg

    14 Popular Easter Candies, Ranked Worst To Best

    The candy industry works overtime over the Easter period, but not all of its sweet treats are up to scratch. We reviewed and ranked this year's offerings.

    By Joe Thristino 28 days ago Read More
  • Reindeer sausage cut into pieces

    The Beloved Alaskan Food People In Most Other States Have Never Eaten

    The 49th state stands apart from the rest of the U.S. by virtue of distance, culture, and climate. It also counts a very unique meal among its local cuisine.

    By Joe Hoeffner 1 month ago Read More
  • Glass bottles filled with orange soda sealed with white metal caps

    The Once-Popular Bottling Tradition One Midwestern Soda Company Is Keeping Alive

    As time went on, this once-popular bottling tradition has faded out to make way for more convenient options, but one soda company is not giving up on it.

    By Ellery Weil 1 month ago Read More
  • A tray of assorted sandwiches cut into triangular quarters

    The Old-School Sandwich That's Considered Beyond Gross Today

    People can be so creative with their sandwich combos, which is likely the driving force of this old-school sandwich that might sound questionable to you.

    By Ellery Weil 1 month ago Read More
  • Close up on assorted scoops of ice cream

    The Old-School Ice Cream Flavor That's Still Super Popular In Jamaica

    You might not have heard of this ice cream flavor, but it's widely popular in Jamaica, where the old-school dessert is more readily available than in the U.S.

    By Ellery Weil 1 month ago Read More
  • Friends toasting at a pub-style bar on St. Patrick's Day in green hats and suits

    The 11 Best Bars To Celebrate St. Patrick's Day In The US

    Whether it's perfectly poured Guinness, live music, or Irish grub specials, these joints do St. Paddy's Day right, from New York and Boston to San Francisco.

    By Joe Thristino 1 month ago Read More
  • A senior man holding a glass of beer while pinching his nose in disgust

    11 Beers With Pretty Gross Origin Stories

    The art of experimentation is alive and well in the craft beer industry, and things can get weird. Here are some brews whose origin stories are actually gross.

    By Andy Beth Miller 1 month ago Read More
  • Close up of Ohio on a map

    The Old-School Cheesy Pasta Dish Only Ohioans Will Recognize

    This old-school cheesy pasta dish is a nostalgic Ohio favorite and was served in cafeterias. Here’s why locals still crave this regional comfort classic.

    By Ellery Weil 2 months ago Read More
  • The state flag of Rhode Island.

    The Beloved Rhode Island Stuffed Staple Few Outside The State Know

    Rhode Island has a beloved stuffed staple locals adore, but few outside "The Ocean State" have ever heard of this regional favorite that has Portuguese roots.

    By Joe Hoeffner 2 months ago Read More
  • Vegan Tacos Wraps Tex Mex food with beans, avocado, roast cauliflower and vegetables

    11 Popular Dishes To Try For A Bit Of Tex-Mex

    Tex-Mex is a food culture all its own. With origins in Mexico, the Lone Star state has put its own unique spin on a variety of dishes that aim to satisfy.

    By Andy Beth Miller 2 months ago Read More
  • Stacks of sandwiches displayed alongside one another in a case

    The 16 Most Popular Sandwiches From Across The Globe

    What makes a sandwich iconic? Get to know these 16 world-famous varieties to learn about the regional ingredients and traditions that define them.

    By Andy Beth Miller 2 months ago Read More
  • Three pieces of breaded fried chicken sizzle in an oil filled pan

    The 8 Best Oils For Flavorful Fried Chicken

    You can make delicious fried chicken at home. You just need the right ingredients, starting with the best oil. We asked some experts which ones they choose.

    By Julia Lauzon 2 months ago Read More
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