Why Van Halen Demanded One M&M Color Be Removed From Candy Bowls
Rock bands have long been known for their bizarre requests and diva level tantrums. So, why exactly did glam rockers Van Halen want this M&M color ousted?
Read MoreRock bands have long been known for their bizarre requests and diva level tantrums. So, why exactly did glam rockers Van Halen want this M&M color ousted?
Read MoreIt's no secret that Americans love ice cream, but what flavors are their favorites? Take a look at the most popular flavors across the U.S. today.
Read MoreWith its spicy, tropical blend of rum and coke the Cuba Libre is a classic summertime cocktail. How did this famous concoction get its name?
Read MoreKentucky is a state known for producing 95% of the world's bourbon. Immigration, corn, and a whole lot of history are to thank for this prestigious output.
Read MoreThis American restaurant has the country’s most expensive tasting menu of one particular item, and it was awarded a Michelin star.
Read MoreFair food is renowned for both its creativity and decadence, but deep-fried butter has long stood out as audaciously rich even among this fryer-heavy lineup.
Read MoreThere are many pizza styles out there, but some former favorites are slowly disappearing. Let's look back at pizza types that aren't so easy to find nowadays.
Read MoreWhen you think of crab rangoons, you probably think of the appetizer at Chinese restaurants, but these little delights have a surprising origin story.
Read MoreA classic hot dog with a unique pop of color and a signature snap, Maine's iconic Red Snapper is more than just a regional favorite - it's a taste of tradition.
Read MoreDespite being taste-free and linked to adult smoking habits, candy cigarettes are still available and marketed to children. What's the story?
Read MoreWhile the drive-thru window might seem like a pretty modern culinary invention, its roots may actually reach back much, much further than you'd expect.
Read MoreThe British custom of taking tea is known around the globe, but the finer details, like the difference between high tea and afternoon tea, often are not.
Read MoreHistory tells us that the Earl of Sandwich created the lunchtime favorite, but should he get the credit? We dig deep into the sandwich's origins.
Read MoreYou've probably heard the words, maybe seen them on the menu at a Japanese restaurant, but what is it that really separates sushi and sashimi?
Read MoreThe brand Kellogg's has had a lot of recalls over the many years it's been around, but these are some of the biggest ones that affected millions of people.
Read MoreCasseroles and hotdishes are both terms for hearty, homemade meals. But the terms aren't interchangeable. Learn the differences between dishes here.
Read MoreItalian scampi and Olive Garden’s chicken scampi share little in common beyond the name. Learn how Italian tradition became an American favorite.
Read MoreThe makers of Jones Soda are undoubtedly creative, but many signs indicate that this business is struggling financially. We look back at the company's history.
Read MorePillsbury has weathered some big recalls in its company history, and these are some of the biggest ones the brand ever had, affecting millions of people.
Read MoreAs one of the smelliest foods in the world, eating surströmming is not for the faint of heart. However, there are ways to make this task much more manageable.
Read MoreMany of us know the term 'heirloom' when it comes to fruits and veg, but a lot of us don't know what it means. We explore what makes a plant 'heirloom.'
Read MorePortugal has a unique food culture that's perfect for meat lovers. This Portuguese stew cooked by a volcano is a truly unique culinary experience.
Read MoreThe McRib at McDonald's has a cult following online helping keep the apparently-seasonal sandwich from going entirely extinct, but how did it get there?
Read MoreAmerica has a strong agricultural tradition and fascinating food history. However, it's oldest French cheese shop is in an unexpected location.
Read MoreDespite sharing a number of similarities, American pale ales and IPAs are two distinct styles of beer with one being stronger and more bitter than the other.
Read MoreCrusty fresh bread can be the highlight of the meal when you dine out at restaurants in Italy. However, these cultural differences could come as a shock.
Read MoreWhile some might not know exactly what they are, most people know there are etiquette rules including some for how you serve and drink.
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