How Much Food Should You Make For A Cookout?
It can be easy to get excited about an upcoming cookout and grab too much food at the store. If you're planning ahead, how much food is enough?
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The Classic Moroccan Meal Simon Pegg Loves
This hearty and flavorful Moroccan staple that actor Simon Pegg considers a favorite is easy to make at home to enjoy any day of the week.
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12 Foods You Should Never Store In A Fridge
It might seem like a given that any food is better stored in the refrigerator, but that's a mistake. Some foods last longer and taste better, sans the fridge.
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Effortlessly Peel Mangos With This Water Glass Hack
Though not every social media food hack is worth exploring, a recent video shows a unique way to remove the skin from a mango. All that's required is a glass.
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Avoid This One Canned Meat - It's A Disaster In More Ways Than One
While some canned meats, such as Spam, have found their way into culture's good graces, others are kept at arms' length. Among them is this curiously named meat
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How To Properly Clean Vintage Dishes Without Ruining Them
If only grandma's tea set could survive a spin in the dishwasher. Enjoy your stunning vintage dishware forever by using these tips to keep it sparkling clean.
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The Hidden Dangers Of Reusing Margarine Tubs For Food Storage
It can seem like an environmentally friendly way to upcycle old plastic containers when you repurpose them for food storage but there are some real risks.
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The Absolute Best Type Of Rice To Use For Fried Rice
Fried rice is popular for a reason, but even if the dish is simple that doesn't mean you can't make a subpar version. Use this type of rice for a better dinner.
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Here's What You Need To Make A Sunday Roast Like The Brits
This is one meal you'll want every day of the week. Bank on a trad British Sunday roast for savory, oven-baked comfort that hits right every time.
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The Major Cantaloupe Recall That Caused Six Deaths
In 2023, 44 states and Canada issued a recall of cantaloupes that before it ended, left six dead and sickened hundreds. What was the reason behind the recall?
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Tired Of Tuna Salad? Swap It For This Canned Seafood For A Sandwich Changeup
Tuna isn't the only tinned fish that you can mix with a mayo and squish between two slices of bread. There are other delicious options out there!
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International Sausages You Need To Try At Least Once
There's a lot more to the world of sausages than hot dogs. Join us on a global journey to discover the best international sausage varieties of numerous nations.
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The Right Way To Use A Cooler This Summer
Believe it or not, there is a wrong way to use a cooler. If you plan on taking perishable food with you somewhere, here's the right way to pack them.
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Why Chefs Insist On Hitting Their Lamb With Fresh Rosemary
Smacking a piece of raw lamb with a handful of fresh rosemary certainly seems like a showy gimmick, but is there actually a reason chefs do this?
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The Quick Appetizer Giada De Laurentiis Always Makes In A Pinch
Go full Giadzy the next time someone pops in. Pull a classic Giada De Laurentiis by whipping up her fast, fresh, and tasty app, like you actually planned it.
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When Prepping Avocados In Advance, Prevent Browning With One Simple Step
Avocados are delicious, but they're also infamously difficult to keep fresh. To keep sliced avocadoes from turning brown, follow this simple prep step.
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The Simple Hack To Split English Muffins Easier
If you have ever tried to split an English muffin and ended up with tattered, uneven pieces, this is the hack you need for perfect halves every time.
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Give Jarred Alfredo A Much-Needed Flavor Boost With This Fresh Herb
Jarred Alfredo sauce is a classic dinner staple, but the flavor is often monotonous and bland. It doesn't have to be this way. Add this fresh herb instead.
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The Discontinued Philadelphia Snacks '90s Kids Would Do Anything To Get Back
If you know, you know. Kids (and adults) loved snacking on these iconic Philadelphia cream cheese treats that were available for a brief and beautiful time.
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Avoid Cooking This Kind Of Scallop If You Want A Perfect Sear
Searing lends both crispness and caramelized flavor to scallops and makes them even more delicious. However, only one type of scallop is best for searing.
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You Might Want To Avoid Soft Serve On A Cruise Ship. Here's Why.
Soft serve ice cream emblematic of cruise ship dining — abundant, available to eat to excess, and free. Despite that, you should skip cruise ship soft serve.
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10 Foods You Should Think Twice About Cooking On The Grill
There are lots of meats, vegetables, and fruits that are perfect for grilling. But, here are a few foods that you may not want to bring to your next barbecue.
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The Unexpected Condiment Lucille Ball Added To Her Salad Dressing
No, it's not Vitameatavegamin like that commercial she did on her show. Lucille Ball's salad dressing features an entirely different unexpected condiment.
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The Right Way To Eat Guava Is Also The Easiest
Step away from the veggie peeler. The best way to eat sweet, fresh guava only requires a simple set of tools you probably already used today.
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For Cheaper Homemade 'Lobster' Rolls, Use An Affordable Alternative
Lobster prices are getting out of control. If you're struggling to afford groceries, lobster is the last thing on your mind. Use this affordable fish instead.
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Can Shrimp Safely Be Eaten Raw?
Sushi has popularized the practice of eating raw seafood, but not all seafood should be eaten raw. Is it okay to consume raw shrimp or what's the deal?
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Jamie Oliver's Spaghetti Hack For Making Fake Orzo In A Pinch
Depending on where you usually shop, orzo pasta might be a little niche. But there's no need to sweat it when you can use Jamie Oliver's spaghetti trick.
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