The Takeout’s industry-leading editorial coverage is the result of collaboration between writers and editors with a wide array of experience and expertise in the world of food and drink. Every article is fact-checked by our team of editors to ensure accuracy. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to both inform and entertain our readers, telling them everything they want to know (and more) about food. We strive to always provide a well-rounded reading experience, bringing both the biggest food news of the day and a break from the news. Additional information on our editorial process available here.
Potatoes are versatile, not only in how they can be cooked but also in what they're paired with. Baked spuds with this canned good will create something hearty.
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If you're not a boomer from New York City, you likely have never heard of this dessert. But if you are, the iconic treat is sure to bring waves of nostalgia.
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More than one lunch meat your parents (or grandparents) enjoyed is no longer available. Case in point: this rich, sausage-like meat often served with onions.
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There are many tips on picking fruit, and we're adding another to the list: Make sure the stickers are stuck to the produce. This is why it's important.
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Bacon isn't the only smoky, savory meat you can use in baked bean recipes. Reach for this spicier ingredient instead for a Cajun-inspired twist.
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Key lime pie is delicious, but it can be a challenge to make from scratch. Luckily, it's also available in your grocer's freezer; here are four of the best.
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Cowboys didn't have a fully-stocked kitchen or an electric stove to work with, but this simple, three-ingredient dessert they were fond of still tastes great.
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When it comes to food dupes, don't knock it till you try it. Trader Joe's has a cookie dupe that shoppers think is even better than a beloved name brand.
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To those in the know, Culver's is an excellent place to grab a tasty dessert. Its Concrete Mixers are easily one of the best options, but what are they made of?
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Most younger folks who have observed a boomer cooking or tried their dishes think their default cooking method is one that should be retired.
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If you despise dry mac and cheese or enjoy taking things to the max, there's an easy way to make it much creamier, and all it takes is this canned seafood.
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There are some wonderful British biscuits out there, but this is one brand we won't be buying again. The flavor department is nowhere to be found.
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You need more than just cheese and bread to make a great grilled cheese. This is the very best condiment you can add to this classic, comforting sandwich.
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A croissant may be difficult to make properly, but it's certainly easy to eat. That said, this is one mistake you might be making when picking a croissant out.
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We're not talking about your standard sourdough loaf here. Trader Joe's sells a harder-to-find sourdough bread in the freezer section that folks adore.
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When we think of cowboys and beverages, images of rye whiskey and frosty beer come to mind. But in the real Old West, the most refreshing drink was in a can.
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With so many fast food chains to choose from, it's hard to decide on just one. But Burger King's kids' meal makes it easy, as even adults can partake.
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Haribo is well-known for its iconic gummy bears, but it's far from the only candy brand selling them. These seven gummy bear brands are a good alternative.
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Panda Express serves mouth-watering Asian food in generous portions. Sometimes, they're too generous — in which case, turn to Panda Express's kids' meal option.
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Since grocery store delis price everything by weight, it seems like it would be hard for them to rip you off but that might be exactly what's happening.
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Costco has a crunchy, ice cream-inspired snack on store shelves which shoppers are loving. It doesn't need to be refrigerated, but it certainly can be.
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A good potato side dish can always benefit from more flavor, which is why so many people are turning to this zesty ingredient which went viral.
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There's no need to spend too much money on a fancy latte from a coffeeshop when you've got this luxurious Trader Joe's ingredient at home.
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Trader Joe's has a French-inspired bread which shoppers say you shouldn't sleep on thanks to its great texture, bold flavor, and useful versatility.
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Meatloaf is known for its simplicity, but if you're eager to zhuzh up your meatloaf recipe, then make it Italian-inspired — all it takes is one ingredient.
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Cowboys in the Old West didn't have the luxury that we do today when it comes to traveling and food. This was how they brought meat on their journeys back then.
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If you enjoy fried foods, you'll probably like this popular salty fritter from WWII. Though no longer a staple, you can still find it in this one country today.
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