Perdue Issues Recall Of Over 167,000 Pounds Of Frozen Chicken Products
Perdue Foods is recalling over 167,000 pounds of frozen chicken tender and nugget products that may be contaminated with pieces of metal wire.
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Here's The Fastest Method For Softening Cream Cheese
If you're halfway through a recipe before you realize never took the cream cheese out of the fridge, don't panic. This tip will have it room temp in no time!
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Will We Ever Know What Flavor Juicy Fruit Gum Actually Is?
Juicy Fruit's 1985 commercial jingle promised "the taste is gonna move ya," but it doesn't seem like anyone has yet to explain what that taste is.
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The Flying Dutchman's New Grilled Onion Bun Adds A Flavor Kick Over The Original
Here's the lowdown on In N Out's onion-wrapped Flying Dutchman vs. the classic version. Let's just say the grilled caramelized onions help seal the deal.
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Is Publix's 'Pub Sub' Really The Ultimate Grocery Store Deli Item?
Publix's 'Pub sub' has a legion of diehard fans, but does the grocery store chain's sub sandwich really live up to the hype? Here's what we think.
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How Long You Can Store An Opened Beer In The Fridge
Next time you crack open a bottle of beer and decide to save it for later, here's how you can store it safely in the fridge -- and how long it lasts.
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Here's How Long You Should Be Soaking Potatoes For Crispy Fries
If you want to make the perfect at-home French fry, these two experts recommend giving your sliced potatoes a cold bath before frying them up.
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How To Infuse Watermelon With Tequila For A Boozy Summer Treat
TikToker Tim the Tank shows us that with just three ingredients (watermelon, tequila, and Tajín), you can make a refreshing, boozy summer snack.
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Whatever Happened To Those Taco Bell/Pizza Hut Hybrid Restaurants?
Once upon a time, you could have your favorite Taco Bell and Pizza Hut items side-by-side. These days, the fabled TacoHuts are no more, here's why.
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The Egg Swap That'll Upgrade Your Next McDonald's Breakfast Sandwich
If you're already a fan of McDonald's breakfast menu, then you'll probably be a fan of this egg swap. Here's how to kick your McGriddle up a notch.
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The Reason Five Guys Serves Free Peanuts
Five Guys is famous for their top-notch fast food, but their complimentary shelled peanuts are just as iconic - leaving many to wonder why they’re offered.
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Why Your Favorite Can Of Ginger Beer May Contain Some Alcohol
Sure, ginger beer is called "beer," but does it actually contain alcohol? The answer is more complicated than you might think. Here's what you need to know.
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7 Best And 4 Worst Sandwiches To Order At Jimmy John's
Jimmy John's might brand itself as fresh and fast, but not all of the sandwiches are worth the speed or have the quality you might expect. So, we ranked them.
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How To Mix A Martini Like Winston Churchill
WWII leader Winston Churchill had a unique preference when it came to martinis -- and it may have been somewhat related to his disdain for the Axis powers.
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Let Refried Beans Act As The Creamy Condiment On Your Next Sandwich
Take inspiration from the mollete, a popular Mexican food, and spread this condiment on your bread to add flavor, protein, and texture to your next sandwich.
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The Myth About Dark Beers That You Have To Stop Believing
Everyone has their preferences when it comes to dark or lighter beers. However, when it comes to the former, some myths need to be dispelled.
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Can You Make Microwave Popcorn Without A Microwave?
If you think that microwaved popcorn can only be made one way, think again. There are other techniques that make this snack easy and approachable to cook up.
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The Clever Science Behind The World's Oldest Non-Alcoholic Beer
The first non-alcoholic beer was born out of an ingenious brewing method unlike any other, and it's still under patent by the original company today.
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The Unexpectedly Deep History Of Canned Bread
Canned brown bread, a New England staple often eaten alongside baked beans, traces back to colonial Massachusetts and a canning company in Portland, Maine.
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This Ingredient Swap Will Add A Rich Twist To Your Mojitos
Mojito's are known for being refreshing, but if you'd like to add a note of richness -- and a chocolate-y flavor -- to your drink, try this special ingredient.
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14 'Ice Creams' At The Grocery Store That Aren't Really Ice Cream
Have you ever wondered if the ice cream you just purchased at the store is actually, uh, ice cream? Because sometimes it's not. Here's the yummy lowdown.
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The Thai Drink That Gave Red Bull Its Iconic Taste
Red Bull has its roots in Thailand. Former farmer Chaleo Yoovidhya developed the original Thai version of Red Bull, Krating Daeng, around 1976.
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The 3-Step Process For Freezing Fresh Okra
If you're saddled with more okra than you know what to do with, there is a super simple three-step process to store the vegetable in your freezer.
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Gordon Ramsay's English Breakfast Pizza Is A Combo We Never Expected
Gordon Ramsay knows what people want for breakfast: a full English. However, the chef raised some eyebrows by making an English breakfast pizza.
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Subway's BMT Sandwich Was Originally Named After A Piece Of NYC History
It turns out that BMT doesn't only stand for "Biggest, Meatiest, Tastiest" sandwich. Head down into the New York subway system for a bit of quirky history.
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Don't Let Yourself Get Scammed By Overpriced Truffle Fries
Most so-called "truffle fries" are made with synthetic truffle oil. That means you're paying extra money without getting much (or any) actual truffle.
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Is There A Difference Between Garbanzo Beans And Chickpeas?
Chickpeas may go by the name "garbanzo beans." Here's why you can use the two interchangeably in a recipe and what (if anything) makes them different.
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