The Comforting Recipe That Betty White Shared In 1955 Is As Iconic As She Is
In real life, Betty White wasn't one to spend much time cooking. However, in 1955, White shared a recipe that still remains popular all these years later.
Read MoreIn real life, Betty White wasn't one to spend much time cooking. However, in 1955, White shared a recipe that still remains popular all these years later.
Read MoreTrust celebrity chef Jet Tila to create a way to make a seafood dish even more delicious. One of his latest involves an air fryer and a supermarket staple.
Read MoreWith the demand for matcha on the rise, the market has been flooded with poorly regulated copycats. Look out for meaningless buzzwords like ceremonial grade.
Read MoreDespite the limited options presented on most shelves, plenty of soda brands have come and gone over the years. This fruity lineup is still sold in the South.
Read MoreThe Food and Drug Administration put regulations on certain types of drinks that combined caffeine ad alcohol, for several reasons that make good sense.
Read MoreAstronauts seem like the buttoned-up type since their very lives depend on getting every detail right. That didn't stop John Young from smuggling this food.
Read MoreWhen you think of iconic American foods, a hot dog probably comes to mind. That's why it may surprise you that this hot dog brand is owned by a Chinese company.
Read MoreDonald Trump has had numerous failed business ventures, including Trump Vodka, Trump University, Trump Fragrances, and, of course, Trump Steaks.
Read MoreYou don't see them used as often in the postmodern world, but traditional chef hats were tall for a reason. Turns out, the design was quite practical.
Read MoreScreen legend Marilyn Monroe ate protein-rich breakfasts and dinners. But the actress always saved room for a rich, chocolatey dessert at her favorite parlor.
Read MorePlanning your diet around gluten intolerance takes some work, but it's important you know what you can and can't eat even at the movie theater.
Read MoreIf you're elbow-deep in a warm bowl of salty, buttery popcorn right now, check out this very chilly popcorn trend that might have you reaching for another bowl.
Read MoreJuice is recalled regularly for all sorts of reasons. These are some of the biggest juice recalls, impacting millions over the last three decades.
Read MoreThere are tons of great flavor combinations that pair perfectly with popcorn, from the typical to the wild, but this addition really takes it to the next level.
Read MoreWhen dining out, you may have noticed different sized and shaped forks at your table setting, like Olive Garden's three-pronged fork.
Read MoreYou might be surprised about the company that makes Great Value's ice cream. And you also may be shocked to learn it's pretty famous in the ice cream world.
Read MoreNot every college has its own creamery and boasts its own variety of cheese, but Washington State University makes their own delicious brand.
Read MoreIf you've made a reservation but know you're going to be late, here's how long you have before it's a problem and what you should do before you arrive.
Read MoreIf you're tired of making fried eggs that are clearly overcooked, there's an easy prep step you can use to make things a little easier. Here's how.
Read MoreHot Pockets has its fair share of flavors to pick from, but there are plenty that have been discontinued. There's one in particular that should make a comeback.
Read MoreLove the flavor of fried stuff, but feel like your rice needs some extra oomph? A dab of this iconic Japanese ingredient gives fried rice a huge umami upgrade.
Read MoreNo one wants a pasta dish with tough and rubbery shrimp and a bland sauce. This is the chef-approved method you need for shrimp scampi that sings.
Read MoreCan't decide between a grilled cheese and a Big Mac? Try this simple McDonald's ordering hack for a sandwich that combines the best of both worlds.
Read MoreLook beyond a BLT sandwich or Caprese salad when you want to eat some tomatoes. Dress them to the nines by making a delicious tomato flight.
Read MoreIna Garten is a lover of high-quality foods and coffee is no different. This is the 100-year old brand of coffee she's been enjoying for years now.
Read MoreFrozen corn is a great choice for grilling, but you do have to treat it the right way. Here's how to grill frozen corn on the cob, according to an expert.
Read MoreIf you're living somewhere where the water comes from a well as opposed to the municipality, it's on you to make it safe to drink. Here's how to do that.
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