Here's What Taco Bell's Steak Is Actually Made Of
Steak should just be made with simple ingredients: just beef and seasoning, right? Let's see whether or not that's true of the steak served at Taco Bell.
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Wrapping Sweet Potatoes In Foil Isn't The Trick You Think It Is
Put down the foil: Wrapping sweet potatoes in foil won't give you crisp skin and caramelized flesh you want. However, it still has a use for sweet potatoes.
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Stop Tuna Patties From Falling Apart With This Simple Fix
Crispy yet tender, tuna patties are a great way to make the most out of canned fish. If you find yours fall apart easily, however, there’s a simple fix.
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Does Canned Beer Ever Really Go Bad?
A pack of beer cans certainly feels like it would stay shelf stable forever, but all foods go bad eventually, right? Does canned beer really have a shelf life?
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12 Signs KFC Is Struggling
KFC was the biggest chicken chain at one stage, but there are signs that all is not great for the Colonel. We take a look at the chain's struggles.
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Forget Potatoes And Start Mashing This Starchy Tuber Instead
Mashed potatoes are a classic dish for a reason, but if you're ready to branch out into new territory try mashing this starchy tuber instead.
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The No-Fuss Way To Instantly Enhance Canned Beans And Make Them Restaurant-Worthy
There are many ways to boost canned beans, but one of the simplest ways to fancy up this convenient legume involves another pantry staple.
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Guy Fieri's Donkey Sauce Recipe, The Takeout Style
Guy Fieri's donkey sauce is an easy-to-prepare condiment that tastes great on almost everything. Here's how you can easily mix it up at home.
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How To Pickle Red Onions The Quick Way
If you use the traditional method, pickling red onions can take quite a while. Happily, there is a much quicker way to get the same results.
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Stop Fish From Sticking To The Grill With This Condiment Coating
Grilled fish is delicious, but it’s frustrating when it sticks to the grates and falls apart. Try using this condiment to stop it sticking.
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12 Best US Food Festivals You Should Add To Your Bucket List ASAP
Looking to hit up a food festival in the U.S.? These are some of the best ones out there across the country, from LA to South Carolina to Louisiana.
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The Ingenious Way Ina Garten Makes Easier Crème Anglaise
Custard-like crème anglaise is an elegant way to elevate desserts, but it’s finicky to make. Luckily, Ina Garten has a stunningly simple solution.
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Starbucks' Brand New Cold Foam Is A Fan-Favorite Flavor
Curious about Starbucks' array of cold foam flavors? Lucky you: Not only does it have a new cold foam, but it's making all the flavors free for a limited time.
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How To Clean A Griddle So It's As Shiny As New
Griddles are fantastic ways to cook food but need proper cleaning to maintain them, so follow these tips for countertop, stovetop, and cast-iron styles.
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Guy Fieri's Expert Trick For Making The Best Vegan Burger
If you find that vegan burgers made with beans can often become soggy, Guy Fieri has some top tips for elevating both the texture and the flavor.
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Despite Being A Cheap Option, You Might Want To Skip This Type Of Fish
There's a popular low-cost seafood choices that you should be cautious of buying, if not avoiding altogether. Find out which fish should stay off your dish.
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Whatever Happened To Energybits From Shark Tank?
Energybits made its way onto Shark Tank in search of an investor for its nutritional algae supplement tablets. What happened to the brand after the show?
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The Simple Trick To Make Air-Fried Foods Taste Deep-Fried
Most people use an air fryer to get the taste of deep-fried food without consuming a lot of oil, but you'll need to follow our tip to get similar crispiness.
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Why You Should Think Twice Before Buying Frozen Food In Bulk
It's easy to feel like you're saving money by buying frozen food in bulk. But unless you're well-organized, it can actually be a false economy.
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11 Tasty Costco Foods For Under $10 You Should Always Add To Your Cart
Who doesn't love a good Costco trip? If you're looking to hit the grocery store on a budget, these are the tastiest foods you can find for under $10.
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Does BBQ Sauce Need To Be Refrigerated After It's Been Opened?
To put in the fridge, or not put in the fridge, that is the ultimate condiment question. For BBQ sauce specifically, should you refrigerate it after opening?
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The Danger Of False Morel Mushrooms That You Can't Ignore
Not knowing the difference between a true and a false morel mushroom could be a fatal error in judgment but there is a way to tell them apart.
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Does Trader Joe's Sell Gluten-Free Pizza?
Gluten-free eaters often struggle to find good pizza options. Trader Joe's is known for having great frozen products, but does it sell gluten-free frozen pizza?
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Does It Matter Which Kind Of Cucumber You Use For Pickling?
Making pickles is surprisingly easy, but the first step is choosing the right cucumbers for the job. We asked a pro chef for some top tips.
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8 Unhealthiest And 6 Healthiest Items To Order At An Italian Restaurant
Not all Italian dishes are created equal. These picks rank among the healthiest and unhealthiest menu items you’ll find at popular Italian restaurant chains.
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The Major Canned Food Recall That Pulled 15 Millions Pounds Of Pasta Off The Shelves
Over a decade ago, a household canned staple made major headlines for the wrong reasons when 15 million pounds of pasta were recalled.
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Meryl Streep's Favorite Julia Child Recipe Is Perfect For Meal Prepping
Actress Meryl Streep once played Julia Child in a movie, and in an art becomes life moment, she shared how she follows one of the famous chef's recipes.
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