Here's How To Deep Fry A Turkey Without Catching Fire
When deep frying a whole turkey, there is a risk of accidentally setting something on fire. Here's how to keep that big pot of hot oil from burning things up.
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How To Cut A Spiral Ham Like A Pro
The holiday season is nearly upon us, and you're bound to encounter a ham at some point during it. See how you can cut a spiral-cut ham for serving.
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It's Eggnog Season, So Is It Really Safe To Drink?
Eggnog is a holiday favorite, but in case you weren't aware the drink has traditionally been made with raw eggs which carry the risk of salmonella.
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Before You Toss Your Stale Sourdough, Make Some French Toast
It's hard to finish that loaf of sourdough bread while it's still fresh. However, don't forget that stale sourdough bread makes for great French toast.
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Fast Food Chains That Serve The Highest And Lowest Quality French Fries
French fries can be one of the best parts of a fast food meal. But not all fast food fries are created equal. These are the highest and lowest quality fries.
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The Sweet Fruit You Need To Toss Into Your Air Fryer ASAP
Your air fryer can be used for more than just cooking up french fries and chicken tenders. Seriously consider throwing in this sweet fruit in next time.
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Here's How To Properly Mix Add-Ins Into Homemade Ice Cream
Regular old vanilla doesn't cut it these days. You gotta get some tasty, chunky bits of something in there for variety. But be careful how you incorporate!
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What Is Antipasto And What Is Its Purpose?
We've all heard of appetizers, but what about antipasti? Although they are similar, this Italian culinary genre has a unique character that brightens any meal.
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The Hawaiian Bread Gordon Ramsay Adores
There's plenty of foods that Gordon Ramsay has publicly declared his affection for, but this Hawaiian bread has a special place in his heart.
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The Historic Colorado Steakhouse Visited By 6 US Presidents
Most restaurants only survive a few years, but this Colorado steakhouse has been serving U.S. presidents and everyday people for over a century.
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The Salty Addition Your Cheesecakes Need
Whether sprinkled on top or mixed into the filling, this surprising addition will give your cheesecake the perfect blend of salty and sweet flavors.
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Discontinued Fast Food Burgers We'll Probably Never Eat Again
Remember the Arch Deluxe burger from McDonald's? What about Taco Bell's Bell Beefer? These are some of the fast food burgers that were discontinued.
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Elevate Your French Toast Bakes With These Unexpected Mix-Ins
There's nothing like a French toast bake to make any old morning feel like an occasion, but you can make it extra special with some unexpected ingredients.
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Alton Brown's Turkey Brine Includes An Unexpectedly Sweet Ingredient
Turkey day meal tweaks, for your sanity, should be kept to a minimum. Here's an easy bird brine change up that's well worth your while. Try it out!
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Why Milk Doesn't Belong Anywhere Near Cereal
Debates rage online about the appropriate ratio of milk to cereal, but they all miss the main issue: putting milk on cereal is inherently gross.
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How To Cut Carrots Like The Ones From Your Childhood Lunchbox
Looking for a sweet and healthy treat to put in your child's (or your own) lunchbox? This handy kitchen hack tells you how to make perfect baton-cut carrots.
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Here's How Long That Bottle Of Port Lasts After Opening
Port was designed to prolong the shelf-life of wine, but that doesn't mean it will stay fresh forever once you've opened it. Here's how long opened port lasts.
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The Major Step You're Missing When Adding Spices To Stews
Bring out the flavors in soups and stews using this super easy spice hack. This flavor enhancing technique takes minutes and will up your cooking game.
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6 Nuts To Stop Eating And 8 To Choose Instead
Eating nuts can be nutritious and tasty, but depending on what you're looking for, some nuts can be better than others. These are the ones to choose instead.
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The Topping That Gives Roasted Veggies Some Extra Pizzazz
Roasted veggies are an ideal dinner for a busy weeknight, but convenient doesn't have to mean bland. Top your veggies with this ingredient to boost the flavor.
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Why Your Homemade Chex Mix Is Too Dry (And How To Fix It)
From binge-watching a show or watching a ballgame, Chex mix is a tasty snack for any activity. Here's how to make this treat less dry.
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Is Brie Cheese Seriously Going Extinct?
Brie cheese is creamy, pungent, and delicious. However, this famous French fromage could be under threat due to changes in its manufacturing process.
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Ina Garten's Pan Trick For Individual Dutch Baby Pancakes
Dutch baby pancakes are perfect for group breakfasts, but you don't always need a crowd to enjoy them. Ina Garten offers a recipe for individual Dutch babies.
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Is There Any Type Of Sushi That Comes Cooked?
Sushi is a complex culinary genre with big flavors and bold ingredients, but not everyone likes the idea of raw fish. Are there sushi rolls with cooked fish?
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The Key To Making The Crispiest Possible Mac And Cheese
A crunchy topping on baked mac and cheese is divine, but to get the best crunch you need to think about your cooking vessel, not just your breadcrumbs.
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The Astounding Number Of McDonald's Locations In The US
It might seem like there is a McDonalds on every corner, but you might be surprised to find out how many are in the U.S. and around the world.
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Here's Why Your Sheet Pan Dinners Are Cooking So Unevenly
It's hard to find a more convenient dinner than a sheet pan recipe, but there's more to it than simply tossing the ingredients out if you want it evenly cooked.
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