How Pepsi Broke Through The Iron Curtain And Sold Soda To Soviets
It was once the choice of a new generation, but for Cold War-era Soviets, Pepsi was a taste of America. Here's how the soda busted through the Iron Curtain.
Read MoreIt was once the choice of a new generation, but for Cold War-era Soviets, Pepsi was a taste of America. Here's how the soda busted through the Iron Curtain.
Read MoreDolly Parton has been making waves in the grocery world lately and there's no sign of stopping with the debut of a brand new food line for working class people.
Read MorePaul Hollywood shared a simple but game-changing tip for your brownie batter on his website: Adding these two sweet ingredients.
Read MoreCultures all around the world partake in the joy of syrup over shaved ice, and Hawaii is certainly no exception. Come explore the history of Hawaiian shave ice.
Read MoreMany gas station chains are serving up some quality food, including sandwiches. These are the American pit stops with the best sandwiches out there.
Read MoreIf you're looking for a store-bought salsa that can save you the trouble of making your own, head to this grocery chain for a restaurant-worthy offering.
Read MoreBlack and green olives don't look or taste the same, but they do have similar origins. Here's what to know about what makes each type stand out.
Read MoreDonuts have long existed, but they haven't always had holes. That now-ubiquitous invention can be attributed to the ingenuity of a ship captain from Maine.
Read MoreAre ice cream and frozen yogurt basically the same thing? Well, not exactly. Here are some of the key differences and health benefits between the two desserts.
Read MoreIt can be difficult to know for certain whether or not an avocado is ripe enough to use when you purchase it. Luckily, there are ways to make it ripen faster.
Read MoreWhen you're trying to clean out your waffle maker, there's one important step you can't skip (and a few tips to make the process easier, too).
Read MoreA self-cleaning oven sounds like a dream come true. So, should you push that button and use your oven's self-cleaning feature to avoid some scrubbing?
Read MoreRefreshing, bubbly, zingy, and spicy, ginger ale certainly does have a zip to it. But will it actually get you wired or is ginger ale caffeine-free?
Read MoreIf you don't want the mess of cooking burgers on the grill or stovetop, you might have wondered if you can cook them in the oven. We got some expert advice.
Read MoreThis February has seen some foodie drama make some waves on social media after Walmart began promoting their their Valentine's Day-themed cakes.
Read MoreWe've been doing Jell-O since way back. Find out how this wiggly, jiggly ingredient flipped the table on mealtime and transformed the definition of salad.
Read MoreIf you are dying to indulge in Panera Bread's breakfast menu, it's important to show up at the right time. Here's how long they serve breakfast.
Read MoreWhile not all processed foods contain additives, many do, and this typically includes sodium. But why is there so much sodium in processed foods?
Read MoreTypically consisting of peanut butter, blueberry jam, and bacon on sourdough bread, there's a way to elevate this favorite sandwich of Elvis Presley.
Read MoreIt's one of those idioms that you've probably heard again and again without really thinking about what it means, but how exactly does pudding contain the proof?
Read MoreFrozen waffles aren't terrible, but they certainly don't offer a gourmet experience. Give them that extra touch with these clever preparation ideas.
Read MoreGo for cinnamon honey butter, stay for the steak. But even though Texas Roadhouse beef tastes like heaven, here's how those cuts stack up to the USDA.
Read MoreYou might be wondering whether or not you can thicken up your soup by letting it cool. Here's all you need to know about what happens when soups cool down.
Read MoreJack in the Box has one of the best breakfast menus with many options to choose from, but you might want to know when, or if, Jack in the Box stops serving it.
Read MoreGluten-free options are seemingly everywhere now, but that doesn't mean you shouldn't double check. Does Domino's have gluten-free pizzas available?
Read MoreA burger with a soggy bottom bun is both unappealing and prone to falling apart. To prevent that, follow this advice from celebrity chef Sunny Anderson.
Read MoreWhile the quick turnaround of Domino's delivery was what first cemented its position as a top pizza chain, the promotion also led to significant fallout.
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