The Nasty Truth Of What Competitive Hot Dog Eating Does To Your Stomach
Whether you hot dog eating competitions thrill you or gross you out, there's no question that its champions have a unique skill. But can it take a toll on them?
Read More-
-
Just Like The Beatles, The Rice Krispies Elves Have A Forgotten Member
The Rice Krispies elves are part of pop culture history. Everyone knows Snap, Crackle, and Pop, but did you know there was a fourth, forgotten elf — from space?
Read More -
The Discontinued Dairy Queen Treat That May Never Have A Comeback
Some things are better in our memory, than on our current drive-thru order. Love it or hate it, here's why this Dairy Queen treat may never have a comeback.
Read More -
Soup Recalls That Affected Millions
Prepared soups are a great option for a quick meal, but there have been some noteworthy recalls associated with them in the past. Here are some of the worst.
Read More -
The Easiest Way To Tell The Difference Between Crystal And Glass Dishware When Thrifting
Crystal and regular glass can often look nearly identical to the untrained eye. Use these tips to test dishes and glasses the next time you go thrift shopping.
Read More -
The Country That Produces The Most Raspberries
Food production is globalized, which means your favorite fruit may be coming from the other side of the world. This country is the largest raspberry producer.
Read More -
Soda Flavors From The '90s That We Want Back
When it came to sugary drinks, the 1990s was a decade of near-unparalleled innovation. Sadly, not all of the era's best sodas are still around today.
Read More -
This Popular Snack Food Is Banned In Europe But Considered Healthy In The States
The United States and Europe don't always see eye to eye, including with packaged food ingredients. Here's why one American snack is banned across the Atlantic.
Read More -
The States That Produce The Most Okra In The US
Although, we import much of our okra, the United States does produce a sizable amount of the crop. These states are leading the charge in terms of production.
Read More -
How This Oregon City Invented The Early Bird Special
The early bird special was a staple of 20th century restaurants attempting to draw in crowds during off-peak hours. It all started in this Oregon city.
Read More -
Ina Garten's Real-Life Struggles Are Truly Heartbreaking
Ina Garten is a regular on the TV foodie scene, but real life isn't always quite as straightforward as what we see onscreen, even for the Barefoot Contessa.
Read More -
The US State That Wastes The Least Food
As food prices increase, food waste is once again on the public's mind. This U.S. state has managed to reduce its food waste more than any other.
Read More -
Vintage BBQ Dishes That Vanished
There is a whole range of vintage barbecue recipes that have faded from the spotlight. Here's a roundup of iconic old-school BBQ dishes that have disappeared.
Read More -
How Thai Iced Tea Gets Its Iconic Color
With its vibrantly pumpkin orange color, Thai iced tea looks like a beverage you'd drink to celebrate Halloween. What ingredient lends that orange hue?
Read More -
Why People Throw Perfectly Good Rice At Weddings
There may be a rice cooker on the registry, but we won't be needing that right now. Here's the real reason why people throw perfectly good rice at weddings.
Read More -
Why The Order In Which You Top A Chicago-Style Hot Dog Matters (From A Chicagoan)
Chicago-style hot dogs are famous for their toppings. But with so many pieces to the puzzle, it's easy to mismatch the lot. Here's how a Chicagoan does it.
Read More -
The Fruity Vintage Soda That Is Hard To Find Outside Of The South
Despite the limited options presented on most shelves, plenty of soda brands have come and gone over the years. This fruity lineup is still sold in the South.
Read More -
Why Caffeinated Alcoholic Drinks Are Banned In America
The Food and Drug Administration put regulations on certain types of drinks that combined caffeine ad alcohol, for several reasons that make good sense.
Read More -
NASA Wasn't Happy When Astronaut John Young Smuggled This Food Into Space
Astronauts seem like the buttoned-up type since their very lives depend on getting every detail right. That didn't stop John Young from smuggling this food.
Read More -
A Chinese Company Actually Makes This Staple American Hot Dog Brand
When you think of iconic American foods, a hot dog probably comes to mind. That's why it may surprise you that this hot dog brand is owned by a Chinese company.
Read More -
Why Donald Trump's Trump Steaks Failed After Just 2 Months
Donald Trump has had numerous failed business ventures, including Trump Vodka, Trump University, Trump Fragrances, and, of course, Trump Steaks.
Read More -
The Simple Reason Traditional Chef Hats Are So Tall
You don't see them used as often in the postmodern world, but traditional chef hats were tall for a reason. Turns out, the design was quite practical.
Read More -
Marilyn Monroe's Favorite Dessert Was A Classic
Screen legend Marilyn Monroe ate protein-rich breakfasts and dinners. But the actress always saved room for a rich, chocolatey dessert at her favorite parlor.
Read More -
13 Juice Recalls That Impacted Millions
Juice is recalled regularly for all sorts of reasons. These are some of the biggest juice recalls, impacting millions over the last three decades.
Read More -
How Washington State University Managed To Create A Cheese More Iconic Than Most Mascots
Not every college has its own creamery and boasts its own variety of cheese, but Washington State University makes their own delicious brand.
Read More -
The Discontinued Hot Pocket Flavor We Wish Would Make A Comeback
Hot Pockets has its fair share of flavors to pick from, but there are plenty that have been discontinued. There's one in particular that should make a comeback.
Read More -
The Rarest M&M Color Used To Be The Most Common In The '90s
Your memory isn't deceiving you: A bag of M&M's HAS changed over the last three decades. There's one color that's hardly ever seen anymore — find out why.
Read More
