13 Retro Foods That Completely Flopped
The food industry loves to experiment, but not all of its wild inventions translate to tasty classics, as proven by these long-lost retro foods.
Read MoreThe food industry loves to experiment, but not all of its wild inventions translate to tasty classics, as proven by these long-lost retro foods.
Read MorePeople used to eat lots of vegetables that have slipped into obscurity, from roots that taste like chestnuts to coastal greens prized by the Victorians.
Read MoreEven alcohol isn't immune from mass recalls, with a long list of big boozy brands forced to pull bottles from shelves due to various manufacturing mishaps.
Read MoreSlip into a pair of bell-bottomed pants and join us for a tour of all of the far-out 1970s kitchen decor, patterns, and appliances that have disappeared.
Read MoreEver find yourself full from a big meal but still saying "yes" to that dessert menu? Discover the science behind your after-dinner sweet tooth.
Read MoreWant to eat like Frank Sinatra? Go to the best Italian restaurant west of the Big Apple and order this iconic Italian appetizer that's smothered in breadcrumbs.
Read MoreFrom undeclared allergens to contamination with salmonella or lead, herbs and spices have triggered some of the most serious recalls in the food industry.
Read MoreNothing is more comforting on a stressful day quite like a steaming cup of tea. However, history proves that tea is sometimes more dramatic than you think.
Read MoreSome vintage drinks wind up so synonymous with a certain period that they can become as passé as quickly as they were the hottest thing behind the bar.
Read MoreSome once-popular chains no longer exist, while other once-mighty American restaurants are hanging on by a thread thanks to changing times and tastes.
Read MoreSome of the most famous food and drink products are supposedly made with a secret recipe. It's often kept well-guarded, or literally under lock and key.
Read MoreIf you're a fan of tomato soup, would you still like it in solid form? Chewable tomato soup used to be a popular dish, but it's hard to find now.
Read MoreIce cream trucks are arguably a dying breed in this day and age, but their classic frozen sweet treats still spark nostalgia for many fans.
Read MoreThe chain that famously "has the meats" doesn't always have all the meats. We'll likely never see some menu items again (looking at you, Loaded Italian Sub).
Read MoreRecent history is dotted with mass product recalls for just about every kind of food. Sadly, salmon is no exception, as proven by these incidents.
Read MoreFor the low price of $255 you can time travel back to 1830s New York City, and chomp into a big ol' juicy steak to celebrate surviving the cholera epidemic.
Read MoreMany once-popular old-school pizza chains have gone from slinging dough to shutting up shop due to rising costs, increased competition, or other issues.
Read MoreDid life even exist before the PSL? Explore the alternate universe where we never tasted the iconic Starbucks Pumpkin Spice Latte, and cherish your cozy sip.
Read MoreThe U.S. is home to countless restaurants, but each state originated with one. Taste a piece of history by visiting the oldest eateries in every state.
Read MoreIce cream shops guarantee a sweet treat, but some of them only live on in collective memory. These popular retro parlors should have stuck around longer.
Read MoreThink you know which U.S. state produces the most corn? Here's the one that's leading the pack (and spoiler alert: it may not be the one you're expecting).
Read MoreGiven the inherent connection between mourning and eating around the world, we gathered a collection of popular funeral foods from throughout history.
Read MoreWhether it's the popular Tollhouse cookies, or Maggi noodles, most of Nestlé's most popular items have suffered recalls — we list the biggest ones.
Read MoreNo one's spilling these beans. Even though they've been banned for decades, chefs sneak these tantalizing beans onto the menu and into your favorite desserts.
Read MoreWe're used to our pick of over-the-top ice cream sandwiches straight outta the freezer, but back in the day, flavor was flimsy when it came to the sandwich.
Read MoreFrom succotash and veal ossobuco to Jell-O salad and tea cakes, chefs share the nostalgic classics that deserve a return to modern menus.
Read MoreIt's unlikely (well, impossible) that you'll run into the U.S. President in your local grocery store. But someone does shop for the POTUS and family's food.
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