What Fast Food Breakfast Fans Should Know About Subway's Eggs
Although Subway has often prided itself on using fresh ingredients, that's not exactly the case with the egg patties it uses in its breakfast offerings.
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Shady Things Grocery Stores Do To Get You To Spend More Money, According To Marketing Experts
You may have noticed the scent of the bakery as you walk into a supermarket, or music playing. These are some of the ways grocery stores get you to spend more.
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How To Properly Crack Open And Eat Crawfish
A good old crawfish boil is a great reason to gather your friends around. But if you aren't sure how to eat these delicious crustaceans, here's how to do it.
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Why McDonald's Filet-O-Fish Might Taste Different Than You Remember
Some fans of the McDonald's Filet-o-Fish claim that it tastes differently now than it did a decade ago. Is that really the case, and, if so, what's the reason?
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Did The Pilgrims Really Settle At Plymouth Rock Because Of Beer?
Beer played an essential role in the story of the Pilgrims who first arrived in North America, as did the Native Americans who helped them brew it.
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The Secret To A Quick And Easy Stir-Fry Is In The Produce Section
Stir-fry is a great option for a busy weeknight dinner and the recipe gets even easier if you grab this one ingredient from the produce section.
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Home Depot Houses Some Of The Best Hot Dogs In Chicago
If you're looking for some authentic Chicago-style hot dogs while in the Windy City, you shouldn't look much further than the area's Home Depots.
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Here's How Long Coconut Milk Is Good For After Opening
Coconut milk comes in both shelf-stable cans and refrigerated cartons, and once you open either you have a finite amount of time before it can start to go bad.
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Taco Bell's Decades Menu Brings Back Old Faves, And We Ranked Them
Taco Bell's Decades Menu brings back fan-favorite menu items from the '60s through the '00s. We tried four Decades Menu items and ranked them.
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How To Separate Pumpkin Seeds From Pulp Way Easier
Trying to separate pumpkin seeds from slimy pulp can be unpleasant and frustrating, but you can use kitchen tools you already own to simplify the process.
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Avoid Thawing Frozen Pie Crust In The Microwave At All Costs
It's helpful to have a stock of pie crusts in your freezer, but it's important to thaw it properly. Skip the microwave to avoid a soggy pie crust.
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Wawa Tumblers Recalled For A Painful Reason
Popular tumblers imported by Halo Branded Solutions and sold by Wawa have been recalled because their metal straws have cut several customers.
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Here's How Long Canned Pumpkin Is Good For After Being Opened
Every fall recipe that requires canned pumpkin doesn't call for using the entire can, so here's what you need to know about saving it after it's been opened.
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Arby's New Fall Sandwich Will Make You Gobble And Wobble
For November 2024, Arby's has unveiled a new, Thanksgiving-themed Gobbler sandwich with deep-fried turkey, crispy onion straws, and plenty of Swiss cheese.
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Signs Wendy's May Not Be Around Much Longer
Wendy's has faced some serious hardships in the past few years, and there are some clear signs that the chain may not be around for very much longer.
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Here's What To Do With All Those Leftover Pumpkin Guts
After scooping out your jack-o-lanterns, don't throw away those pumpkin guts. Here are a few easy tricks for transforming that stringy stuff into tasty treats.
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Starbucks Is Finally Ditching Its Divisive Olive Oil Coffee Drinks
Starbucks raised eyebrows with the Oleato, its olive oil-infused coffee, a year back. It seems that reactions haven't changed much, as it's soon to be no more.
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How Long Does Bacon Last After Opening The Package?
A nice slice of bacon is great any time of day, but you won't get to enjoy it if the meat has spoiled. Here's how long bacon will stay fresh in the fridge.
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Chipotle Promises Larger Portions After Widespread Customer Complaints
Chipotle has been under fire for allegedly skimping out on portion size, but the chain's CEO says customers can expect generous portions from now on.
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Julia Child's Extra Step For Perfectly Poached Eggs Was Genius
Julia Child's brilliant cooking hack for whipping up a beautifully shaped poached egg will have you digging around in your drawer full of office supplies.
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13 Shady Things You Can't Ignore About Chipotle
We've all heard a shady thing or two that's happened with Chipotle, but there's actually a lot more than you might think. These are the ones you can't ignore.
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Rocco DiSpirito's Tips For The Best Meatloaf You've Ever Had
We caught up with Rocco DiSpirito at the 2024 New York City Wine & Food Festival, and he shared some truly genius ideas for moist and flavorful meatloaf.
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Make Chocolate Sauce Last Longer By Storing It In The Freezer
Follow these tips on storage and thawing techniques to extend the life of your homemade chocolate sauce when storing it in the freezer.
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It Only Takes 2 Ingredients To Make Your Own Powdered Sugar
Run out of powdered sugar aka confectioner's sugar? No problem. Just whip out these two ingredients and get to blitzing. You'll be dusting cakes in minutes.
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How To Roll Out Pie Dough Without Making A Huge Mess
Making your own pie dough from scratch gives you more control over how your pie will turn out, but there's a trick you need if you want clean counters.
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The Easiest Way To Add Probiotics To Your Homemade Yogurt
One of the best benefits of buying yogurt is probiotics, which homemade yogurt may be severely lacking. Fortunately, there are easy ways to add probiotics.
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We Can Thank One Chef For Introducing Us To Blackened Food
Thanks to Paul Prudhomme, blackening food has become a vital cooking technique. Here's a brief overview and history of the blackening process.
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